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farr ryan (22 Ergebnisse)
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Verkäuferbewertung
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Quick Job Search For People With Disabilities: Seven Steps to Getting a Good Job : Prepack of 10 (Quick Job Series)
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Quick Job Search For People With Disabilities: Seven Steps to Getting a Good Job : Prepack of 10 (Quick Job Series)
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Quick Job Search for People with Disabilities : Seven Steps to Getting a Good Job
Anbieter: Better World Books, Mishawaka, IN, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Ppk. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Sausage Making : The Definitive Guide with Recipes
Anbieter: Better World Books, Mishawaka, IN, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Whole Beast Butchery
Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Whole Beast Butchery : The Complete Visual Guide to Beef, Lamb, and Pork
Anbieter: Better World Books, Mishawaka, IN, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Whole Beast Butchery
Anbieter: PBShop.store US, Wood Dale, IL, USA
Verkäuferbewertung 5 von 5 Sternen
HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
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Whole Beast Butchery
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 26,74
EUR 6,81 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 15 verfügbar
In den WarenkorbHRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
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Whole Beast Butchery
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 27,49
EUR 6,49 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Toothless Dragon (The Laidlaw Reading Program, Level 6, Basic)
Sprache: Englisch
Verlag: Laidlaw Brothers / Doubleday & Co. Inc. (edition ), 1980
ISBN 10: 0844531472 ISBN 13: 9780844531472
Textbook Binding. Zustand: Fair. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.
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Toothless Dragon (The Laidlaw Reading Program, Level 6, Basic)
Sprache: Englisch
Verlag: Laidlaw Brothers / Doubleday & Co. Inc., 1980
ISBN 10: 0844531472 ISBN 13: 9780844531472
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Verkäuferbewertung 5 von 5 Sternen
Unknown. Zustand: Fair. No Jacket. Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Whole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork
Anbieter: The Secret Bookshop, Tararua, Neuseeland
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Near Fine. A very close to new copy. This instructional guide presents step?by?step butchery methods for whole beef, lamb, and pork carcasses. It includes photographic sequences showing primary and secondary cuts, knife positions, and breakdown procedures. The book also provides diagrams, cut lists, and brief notes on tools, handling, and preparation.
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Whole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 35,83
EUR 14,49 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 239 pages. 10.25x8.25x1.00 inches. In Stock.
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Sausage Making: The Definitive Guide with Recipes
Anbieter: Kennys Bookstore, Olney, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: New. The complete art of sausage-making manual from one of America's most acclaimed sausage-makers, with visual how-to's and master recipes that bring the craft home! Num Pages: 208 pages, full-colour photographs, 20 illustrations. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 210 x 256 x 25. Weight in Grams: 1000. . 2014. Hardcover. . . . . Books ship from the US and Ireland.
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Whole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 47,60
EUR 14,49 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 239 pages. 10.25x8.25x1.00 inches. In Stock.
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Whole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork
Anbieter: Kennys Bookstore, Olney, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: New. 2011. Hardcover. Covering pork, beef, and lamb, this title teaches what the fashionable butchers already know - the cuts and where they come from, what they look like in whole and how they come off the animal and get broken down into individual cuts. It includes a section on tools, techniques and handling. Num Pages: 240 pages, Illustrations. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 210 x 257 x 23. Weight in Grams: 958. 240 pages, Illustrations. Covering pork, beef, and lamb, this title teaches what the fashionable butchers already know - the cuts and where they come from, what they look like in whole and how they come off the animal and get broken down into individual cuts. It includes a section on tools, techniques and handling. Cateogry: (G) General (US: Trade). BIC Classification: WBTB. Dimension: 210 x 257 x 23. Weight: 946. . . . . . Books ship from the US and Ireland.
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Passion For Roses: Peter Beales' Comprehensive Guide To Landscaping With Roses
Sprache: Englisch
Verlag: New York : Rizzoli, 2005., 2005
ISBN 10: 0847826937 ISBN 13: 9780847826933
Anbieter: Joseph Valles - Books, Stockbridge, GA, USA
Verkäuferbewertung 5 von 5 Sternen
Erstausgabe
Hardcover. Zustand: Good. Zustand des Schutzumschlags: Fine. 1st Edition. 256 p. : col. ill., col. map ; 29 cm. ; ISBN 9780847826933, 0847826937 ; OCLC 58806294 ; LCCN 2004115562 ; LOC No SB411 .B392 2005 ; Dewey 635.9/33734 ; Originally published: London : M. Beazley, 2004 ; Includes index ; green cloth in photographic color dustjacket ; Often called the "king of roses," Peter Beales is the world's most acclaimed professional rose grower, and this book is the distillation of his 50 years of experience and knowledge into one essential volume. Within these handsomely illustrated pages is Beales's unequalled advice on landscaping with roses as well as care and cultivation?all based upon his decades of experience breeding and selling the world's finest roses. There is a rose for every budget and every garden style, and this is the ideal book to use in selecting the perfect rose. Roses come in every size from miniatures just right for containers to the expansive climbing roses. The first part of the book explains the six different major groups of roses and profiles the best cultivars in each category. Peter Beales describes the best landscape uses for each rose, details their pros and cons, and describes their care. Interwoven throughout are his charming yet fascinating personal observations and reminiscences recalling experiences with roses, notable gardeners, and important breeders. The last section of the book is an encyclopedic directory of roses that includes full color close-up pictures of each rose in full bloom, detailed descriptions, planting suggestions, hardiness factors, and information on care, cultivation, pests, and diseases. This sumptuously illustrated volume by Peter Beales will be the definitive guide to gardening with roses for years to come. ; Peter Beales MBE, was a British rosarian, author and lecturer. Beales was considered one of the leading experts on roses, especially species and classic roses, preserving many old varieties and introducing 70 new cultivars during his lifetime. ; Locations: Astley Abbotts House, Shropshire; Clinton Lodge, Sussex; Coughton Court, Warwicks; Eastgrove Cottage, Hereford & Worcs.; Elsing Hall, Norfolk;Ephraim Gardens, Kent; Helmingham Hall, Suffolk; High Cleabarrow, Cumbria; Killieser Avenue, London; Lawn Farm, Norfolk; Lime Kiln House, Suffolk; Malvern Terrace, London; Mannington Hall, Norfolk; The Old Manor, Hemingford Grey; Peater Beales Roses, Nofolk; Pound House, Wilts.; RHS Hyde Hall; RHS Wisley; Shepherd's Lane Gardens, Surrey; Sun House, Suffolk; Wyken Hall, Suffolk; Miranda Holland Cooper; Pedro Da Costa Felgueiras; Lynnette Hemment; Chris & Toby Marchant; Mary McCarthy; Helen Pitel; Tom Stuart-Smith ; excised front endpaper ; G/FINE. Book.
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EUR 17,82
EUR 48,99 Versand
Versand von Deutschland nach USAAnzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. Jones, Jessica (illustrator).
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Sausage Making: The Definitive Guide With Recipes
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 57,72
EUR 17,39 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 224 pages. 10.28x8.23x0.98 inches. In Stock.
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SUKAS ADV
Sprache: Englisch
Verlag: Amazon Digital Services LLC - Kdp, 2018
ISBN 10: 1732784604 ISBN 13: 9781732784604
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Taschenbuch. Zustand: Neu. Jones, Jessica (illustrator). Neuware.
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EUR 38,26
EUR 48,99 Versand
Versand von Deutschland nach USAAnzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. Covering pork, beef, and lamb, this title teaches what the fashionable butchers already know - the cuts and where they come from, what they look like in whole and how they come off the animal and get broken down into individual cuts. It includes a section o.
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EUR 38,93
EUR 48,99 Versand
Versand von Deutschland nach USAAnzahl: Mehr als 20 verfügbar
In den WarenkorbGebunden. Zustand: New. The complete art of sausage-making manual from one of America s most acclaimed sausage-makers, with visual how-to s and master recipes that bring the craft home!Über den AutorrnrnRyan Farr is chef, butcher and founder of 4505 Meats, who.
