Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Sprache: Englisch
Verlag: Dover Publications, Incorporated, 1971
ISBN 10: 0486226808 ISBN 13: 9780486226804
Anbieter: Better World Books: West, Reno, NV, USA
Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
EUR 22,06
Anzahl: 1 verfügbar
In den WarenkorbZustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Anbieter: Books From California, Simi Valley, CA, USA
Paperback. Zustand: Very Good. Cover and edges may have some wear.
EUR 26,13
Anzahl: 1 verfügbar
In den Warenkorbpaperback. Zustand: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine.
EUR 27,30
Anzahl: 1 verfügbar
In den Warenkorbpaperback. Zustand: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine.
Zustand: Good. Good condition. (Cooking, Cookbook) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
Sprache: Englisch
Verlag: Dover Publications, New York, 1971
ISBN 10: 0486226808 ISBN 13: 9780486226804
Anbieter: Arroyo Seco Books, Pasadena, Member IOBA, Pasadena, CA, USA
Verbandsmitglied: IOBA
Hardcover. Zustand: Fine. Zustand des Schutzumschlags: Fine. 800 Plates (illustrator). 5th or later Edition. 1183 Pp. Massive Volume, Reprint Of Original In Same Format. Dj Price Clipped Else Fine. Bookplate Of A Rhodes Scholar.
Sprache: Englisch
Verlag: The Hotel Monthly Press, Chicago, 1929
Anbieter: Arroyo Seco Books, Pasadena, Member IOBA, Pasadena, CA, USA
Verbandsmitglied: IOBA
Hardcover. Zustand: Very Good. 800 Illustrations (illustrator). Early Reprint. X, 1183 Pp. Blue Cloth, Gilt, Patterned Endpapers. 1920 Edition, Copyright 1920 By Rose Ramhofer. Massive Volume, Some Wear, All Gilt Present And Bright, Hinges Solid, No Marks. Some Foxing To Edges Of Page Block; Shallow Half Inch Deep But Very Faint Dampstain Extending Several Inches Along Bottom Edges Of Many Pages. Extra Shippiong Charge Applies.
EUR 133,96
Anzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Comme neuf. Tome 2. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, As new. Volume 2. Ammareal gives back up to 15% of this item's net price to charity organizations.
Verlag: Dover Publications: NY, 1971
Anbieter: John K King Used & Rare Books, Detroit, MI, USA
Hardcover. Zustand: Very Good. Illus., 10 x 6.75", green cloth, 1183pp, minor shelfwear to covers, some soiling to foredge of textblock else a nice, clean copy in a lightly extremity-worn dustjacket with creases and small tears to bottom of front panel. Dover facsimile of the 19th century edition published by author.
Zustand: Good. Evanston, IL: The Hotel Monthly Press, 1920. 4to hardcover. viii+1183pp. Illustrations. Good book. Bottom edge slightly dampstained. Writing inside. Stamped on rear pastedown. (French Cooking, American Cooking, Cookbook) Inquire if you need further information. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
Verlag: John Willy, Publisher, Chicago, 1920
Anbieter: J. Wyatt Books, Ottawa, ON, Kanada
Hardcover. Zustand: Very Good. No Jacket. 1183 pages in very good condition. Pages are clean and unmarked, with black and white illustrations throughout. Previous owner's inscription on page following the ffep. Grey patterned endpapers, slightly yellowed towards the edges. Speckled, darkened page edges. Brown cloth with embossed and coloured designs and seals. Gilt titles. Worn around the edges and corners. VG/- - *very heavy, may require extra postage* Size: 8 1/2 x 11. Book.
Verlag: published by The Hotel Monthly Press, Chicago, 1920
Anbieter: Libreria Ex Libris ALAI-ILAB/LILA member, Roma, RM, Italien
Legatura editoriale in piena tela bleu con titoli ed impressioni a secco al ds. e al piatto anteriore (minime tracce d uso). Esemplare in ottimo stato di conservazione. 4to (cm. 27,3), 8 cc.nn., 1183(1) pp. Con 800 illustrazioni n.t.
Verlag: R. Ranhofer, New York, 1903
Anbieter: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, USA
Hardcover. Zustand: Very Good. Reprint. Small quarto. 1183pp. With 800 illustrations throughout the text. Rebound. Owner label on the front pastedown. Remains of a spine label, binding lightly bumped and rubbed along the edges, several pages in the front and back of the book with tape repair along the edges or spine, several pages at the back have been unevenly cut down before being rebound, still very good, with the large majority of the text clean and bright.
Verlag: Chicago: The Hotel Monthly Press, John Willy, Inc., [1920]., 1920
Anbieter: D & E LAKE LTD. (ABAC/ILAB), Toronto, ON, Kanada
Erstausgabe
4to. pp. viii, [6], 1183. frontis. portrait & illustrated title. text illus. index. cloth (spine lightly rubbed, lower corners bit frayed). First Edition of this Franco-American culinary encyclopedia compiled by the former chef at Delmonico's in New York. Established in 1837, the restaurant is still in operation today. The work includes numerous menus including ones featured at Delmonico's from 1862 to 1894.