Singh r a p (79 Ergebnisse)

Zustand: New.

Zustand: New. pp. viii + 112.

Zustand: New. pp. viii + 127.

Zustand: New. pp. viii + 243.

Zustand: New. pp. x + 182 Figures.

Zustand: New. pp. viii + 243.

Contents Preface About the book About the authors 1 Introduction 2 Uses 3 Chemical composition 4 Area and distribution 5 Soil and climate 6 Botany and morphology 7 Improvement 8 Varietal wealth Bibliography Relevant photograph Subject indexA full documentation of researches on chemical composition botany and morphology improvement planting propagation agro-technique pest and disease management harvesting quality attributes processing export potential and future thrust of bael has been discussed thoroughly and scientifically 104 pp. tables, figs (illustrator).…

paperback. Zustand: Acceptable. Please see the condition note after this for details, if this is missing please consider Acceptable to mean poor quality that could include major staining, water damage, writing, missing dustjacket, etc etc. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only.…

Zustand: New. pp. viii + 262.

Zustand: Good. 1942. Second edition. Paperback. Paperback. "Original printed wraps ~ Good clean copy with slightly dust dulled edges, tight binding, suggestion of dampness to page edges. OCLC(OCoLC)ocm44590077 "First published, July 1942." "Printed in India." Commissioning organisation: by A.J. Appasamy, Sir Ab". Keywords: Pamphlet. Not a first edition copy. . . . Books ship from the US and Ireland. …

Zustand: Good. 1942. Second edition. Paperback. Paperback. "Original printed wraps ~ Good clean copy with slightly dust dulled edges, tight binding, suggestion of dampness to page edges. OCLC(OCoLC)ocm44590077 "First published, July 1942." "Printed in India." Commissioning organisation: by A.J. Appasamy, Sir Ab". Keywords: Pamphlet. Not a first edition copy. . . . …

Zustand: New. pp. viii + 272.

Zustand: New. pp. viii + 254.

Zustand: New. pp. x + 270 Illus., Maps.

Zustand: New. pp. viii + 355.

Zustand: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1550grams, ISBN:0849379024. …

Zustand: New.

Zustand: New. pp. xx + 194 Figures, Illus.

Zustand: Good. 263 pp., hardcover, ex library else text clean and binding tight. - If you are reading this, this item is actually (physically) in our stock and ready for shipment once ordered. We are not bookjackers. Buyer is responsible for any additional duties, taxes, or fees required by recipient's country.…

Soft cover. Zustand: New.

Zustand: New. pp. 348.

Zustand: New.

Hardcover. Zustand: New. Contents: 1. Underutilized fruits of arid and semi-arid region. 2. Underutilized fruits of eastern region. 3. Underutilized fruits of temperate arid region. 4. Underutilized fruits of southern India. 5. Introduction of exotic underutilized fruits. 6. Improvement in arid and semi-arid underutilized fruits. 7. Breeding for abiotic stress in underutilized fruits. 8. Climate change impact on arid fruits. 9. Conservation and utilization of arid underutilized fruits. 10. Underutilized fruit for health security. 11. Use of plant growth regulators in underutilized fruits. 12. Propagation techniques in underutilized fruits. 13. Nutrient management in arid and semi-arid fruits. 14. Water conservation and irrigation management in underutilized fruits. 15. Insect-pest management in arid fruits. 16. Disease management in arid and semi-arid fruits. 17. Postharvest management and marketing of underutilized fruits. 18. Ber (Ziziphus mauritiana Lamk.). 19. Bael (Aegle marmelos Correa). 20. Cactus pear (Opuntia cus-indica (L.) Mill.). 21. Karonda (Carissa carandas L.). 22. Mulberry (Morus spp.). 23. Phalsa (Grewia subinaequalis D.C.). 24. Ker {Capparis decidua (Forsk.) Edgew}. 25. Lasoda (Cordia myxa Roxb.). 26. Pilu (Salvadora oleoides Decene). 27. Manila Tamarind (Pithecellobium dulce Roxb.). 28. Wood Apple (Feronia limonia Swingle). 29. Custard Apple (Annona squamosa L.). 30. Jamun (Syzygium cuminii Skeels). 31. Khirni [Manilkara hexandra (Roxb.) Dubard]. 32. Chironji (Buchanania lanzan Spreng). 33. Tamarind (Tamarindus indica L.). 34. Mahua (Bassia latifolia Roxb.). Underutilized fruits are those fruits which are not grown commercially on large scale, cultivated, traded and consumed locally are termed as underutilized fruits. Efforts have been made to describe underutilized fruits in a systematic and comprehensive manner. The book has been written to compile the latest information and technologies used in current scenario for production of underutilized fruits.…

Hardcover. Zustand: New. 1st Edition. Contents: I. Crop Improvement: 1. Prediction of Fusarium head blight and deoxynivalenol content in winter wheat with regression based learning algorithms/S. Landschoot, K. Audenaert, W. Waegeman, B. De Baets and G. Haesaert. 2. Spot blotch disease of wheat a disease of global concern in warm and humid areas/Virender Singh, Nitika Sandhu, Sonia Sheoran, Gyanendra Singh, Apurba Kumar Chowdhury. 3. Comparative input use efficiency in triticale and wheat/Akshay Kumar Vats, Nabin Bhusal, S.s. Dhanda nd R.K. Behl. 4. Perspectives of drought tolerance in wheat: morpho-physiological, biochemical and molecular approaches/Vikender Kaur, Rashmi Yadav,T.P. Singh, Jyoti Kumari and Anita Kumari. 5. Root phonemics: an important route to rice crop improvement/Nitika Sandhu and Virender Singh. 6. Strategies to exploit heterosis in sunflower in India/R.K. Sheoran and Subhash Chander. 7. Taro Colocasia esculenta: a potential tropical tuber and its applications/Pragati Kaushal and H.K. Sharma. 8. Frutan accumulation in plant in vitro culture/Matvieieva Nadiia. 9. Cloning, expression and characterization of sorbitol-6 phosphate dehydrogenase gene of rice (Oryza Sativa)/Rajbala Yadav, Mannar R. Maurya and Ramasre Prasad. II. Nutrition and quality aspects: 10. Wheat grain quality determinants for improved asian noodles/Udhaya Kannan, Rishi K. Behl and Ravindra N. Chibbar. 11. Novel results in triticale utilization: technological and nutritional aspects/L. Bona, e. Acs, C. Lantos, J. Pauk, S. Tomoskozi and B. Lango. 12. Nutritional composition of barley: comparative analysis with wheat and Chickpea/Alka Vasan and Manisha Mani. 13. Comparative studies on physic-chemical and optical properties of apple/K. Prasad, S.Suman, J.A. Sheikh, V.P. Singh and R.K. Sharma. 14. Problems of malnutrition and their solutions/Nupur Sobti Sharma. III. Food Processing: 15. Post harvest processing and consumption of Teff (Eragrostif tef)/Agdew Bekle, K.W. Giorgis and R.K. Behl. 16. Quality characteristics of mustard powder as affected by blanching and dehydration temperature/Ankita and K. Prasad. 17. Value added noodles using faba beans (Vicia faba) protein concentrates and protein isolates/Arti Chauhan, Poonam and Rajbala Grewal. 18. Incorporation of buttermilk in bread making/Jyoti Bala. Dheer Singh, Shubhang Nigam and Archana. 19. Development and characterization of shelf stable quick cooking green peas/Y. Singh and K. Prasad. 20. Osmotic dehydration kinetics of sand pear slices (Pyrus pyrifolia) in sucrose solution/Poonam and Bahadur Singh Hathan.IV. Resource management and agro-technology. Improving inherent potential of crops for increased natural and applied inputs use efficiency, stress tolerance and favourable proximate composition changes through genetic manipulations is one of the several approaches to sustain high productivity along with high quality and nutritive value in different agro-ecological conditions to increase the global per capita food supply and hence for reducing hunger and nutrition insecurity. The demand for healthy foods and food supplements are on rise. Even in countries with high malnutrition and hunger, around 25-30 per cent of food may be wasted due to inefficient harvesting and storage. The amounts of post harvest losses of fresh produce are huge in developing countries and this also adds up t the growing problem of food insecurity. This book "Production and Processing of Food Crops for Value Addition: technology and Genetic Options" brings together a good collection of contributions on various basic and applied aspects of crop improvement for tolerance to abiotic and biotic stresses, accumulation of favourable components, heterosis, unconventional crops; Nutrition and quality aspects of food products from wheat, triticale, apple and problems due to nutrition deficiency, food processing covering post harvest processing for development of value added products for instant uses and enhancing shelf life of products and textural and nutri.…

Hardcover. Zustand: New. 1st Edition. Kharif season crops of rainfed areas are inflicted by several important insect pests, diseases and weeds. Correct identification of insect pests, diseases and weeds is therefore necessary not only for strict quarantine to check the spread of new pest species, but to achieve the desired productivity levels. The purpose of this publication entitled "A Colour Handbook on Rainfed Kharif Crops: Protection, Constraints and Mitigation Strategies" is to assist the students, field researchers, scholars and farmers in correct identification of these pests and their management thereof. In this book, efforts have been made to describe the damaging symptoms, identification characteristics, and biology and management techniques of more than 100 pest species. Coloured illustrations have been provided in this book for amateurs. …

Maps, black and white illustrations, 128pp, appendices, covers foxed and chipped with some torn loss, edges foxed, a sound copy. Field investigation by Surender Mohan Bhatnagar [and] Tarlok Chand Sud ; draft by Surender Mohan ; editor: Ram Chandra Pal Singh.

Hardcover. Zustand: New. 1st Edition. Contents: 1. Brief introduction of horse. 2. General management and handling of a horse. 3. Horse feeding and nutrition. 4. Lameness and laminitis in horse. 5. Disorders of digestive system. 6. Hepatic disorders of horse. 7. Disorders of cardiovascular and circulatory system. 8. Disorders of respiratory system. 9. Reproductive disorders. 10. Disorders of skin and eyes. 11. Viral diseases of horses. 12. Bacterial diseases of horses. 13. Protozoal diseases of horses. 14. Parasites. 15. General systemic conditions. 16. Drugs and their therapeutic indications. This book is compiled to provide key information of equine field to the equine veterinarians. Focus of the book is common equine health problems occurring in tropical and subtropical climatic conditions especially India. Apart from some important equine diseases which are not present in India, most of the diseases addressed in the book are based on authors' experience as clinician. As equine veterinary practitioner, we felt the paucity of a book on equine practice written in Indian perspective. Apart from health issues of equines, important information regarding management, breeding, nutrition, and pharmacology have also been incorporated in the book.…

Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Good. 1st Edition. ** From the personal collection of distinguished professor emeritus of Political Science and International Relations at the University of Washington, and author, Paul Richard Brass (1936-2022) / *We are a Veteran-Owned, Family-Run, Small Business in the Pacific Northwest*. …

1st ed. 2 volumes. Tidy copies in tight bindings. This is a heavy set (about 3kgs packed) and extra shipping may be required Used - Very Good. VG hardbacks in VG dust jackets Used - Very Good. VG hardbacks in VG dust jackets.

Hardcover. Zustand: New. 1st Edition. Contents: 1. Role of agroforestry in current scenario. 2. Livelihood opportunities through agroforestry Interventions. 3. Agroforestry for sustainable land use. 4. Augmenting grasslands and agroforestry for sustaining forage production. 5. Traditional and Improved Agroforestry Systems in Hot Arid Region of India. 5. Resource conservation based climate resilient agroforestry system. 6. Fodder tree based agroforestry systems in hills of Uttarakhand. 7. Agroforestry systems in hot arid region of India. 8. Prospects of organic farming in hill agroforestry systems with specific reference to Sikkim Himalayas with specific. 9. Role of wood based industries in promotion of agroforestry and production of quality planting material.10. Potential of short rotation forestry and agroforestry for climate change mitigation and sustainability. 11. Biomass production and carbon sequestration potential under different landuse systems of western Himalayas. 12. Carbon sequestration potential of fast growing short rotation free species based agroforestry systems in Terai Region of Central Himalya.13. Carbon sequestration potential and economics of Dalbergia sissoo + paddy based agro-forestry system. 14. Biomass carbon potential in agroforestry systems along altitudes in Tehri district of Uttarakhand. 15. Carbon sequestration potential of few selected tree species. 16. Biomass and carbon stock under high density spacings of different free specie. 17. Climate change and adaptation in agriculture: a study of Himachal Pradesh. 18. Agroforestry system for climate change adaptation and mitigation: a review. 19. Growth, biomass production and co2 sequestration of some important multipurpose trees under rainfed condition. 20. Biomass production and CO2 mitigation potential under different land use system. 21. Improved livelihood and eco-system services through agroforestry based watershed interventions in Bundelkhand regions of central India. 22. Groundwater drought study of Bearma Basin in Bundelkhand region using Groundwater Drought Index (GDI). 23. DNRA in agroforest soils: a tool for cleaner environment. 24. Agroforestry and soil health: an overview. 25. Potential of bamboos for livelihood and income generation. 26. Agroforestry for diversification through livestock. 27. Performance of ginger and chittaratha under varying spacings of seven year old bamboo (Dendrocalamus strictus (Roxb.) Nees) in central Kerala, India. 28. Performance of wheat and paddy intercropped under poplar (Populus deltoides Bartr. ex Marsh ) based agrisilviculture system. 29. Growth performance, essential oil recovery and financial flows of Ocimum spp. under Pongamia pinnata [(L.) Panigrahi]- Ocimum spp. based silvi-medicinal agroforestry systems. 30. Quality fodder production through silvo-pastoral system: a review. 31. Growth attributes, litter decomposition of certain Populus deltoides Bartr. Ex. Marsh. (Poplar) clones and yield performance of paddy and wheat in partially reclaimed sodic soils. 32. Ecologically based pest management for sustainable agroecosystem. 33. Clonal propagation of Eucalyptus using mini cuttings. 34. Genetic diversity studies on Calophyllum inophyllum (Undi) progenies through Inter simple sequence Repeat (ISSR) markers. 35. Standardization of best growing medium and container type for quality stock production in Emblica officinalis Gaertn. This book entitled "Agroforestry for Climate Resilience and Rural Livelihood" would help the readers to gain knowledge on importance of agroforestry for climate change and providing ecosystem services through many ways. This is a testimony and a ready reckoner to help to solve the challenges of climatic vagaries and resource degradation of natural resource bases. The compilation would certainly provide the steps that should be taken to meet the twin objective of climate resilience and livelihood security through adoption of agroforestry models. This book would definitely be helpful forpolicy makers, planner.…