Singh girish kumar (38 Ergebnisse)

Zustand: New. pp. xvii + 318 Figures, Illus.

Hardcover. Zustand: New. Contents: Introduction. Part I: Conceptual. 1. Scientifying the Science: The Art of Making Everything a Science/Bal Ram Singh. 2. Spirituality, Logic and Science in India: A Philosophical Perspective/R.P. Singh. Part II: Physical Sciences. 3. Vaisheshika Insights into Science/Shashiprabha Kumar. 4. Fourfold Description of Sound: A Vedic View/M.G. Prasad. 5. Relevance of Vedic Physics in the Contemporary Society/Sadasiva Biswal. 6. Concept of Agni in the Rigveda in the Light of the Physical Sciences/Soma Basu and R.K. Saha. 7. Mechanics in Hindu Literature/P. Priyadarshi. Part III: Mathematical Sciences. 8. Numbers and Zero in Vedic Suktas Some Applications and China Contacts/Bhu Dev Sharma. 9. An Unpublished Commentary of the Katyayana Shulbasutra/Nabanarayan Bandyopadhyay. Part IV: Chemical Sciences, Environment and Metallurgy/10. Rasashala, the Ancient Indian Pharmacy: A Study on its Construction (Arrangement of Rasashala, List of Required Apparatuses and Koshthiyantras)/Dillip Kumar Kar. 11. High Technology in Ancient Sanskrit Manuscripts/C.S.R. Prabhu. 12. Environmental Science: Vedic Perspective/Shashi Tiwari. 13. Contribution of Ancient India in Production Technology and Mechanical Engineering/Chandrabhan Prajapati. Part V: Yoga and Ayurveda. 14. Personality Traits of People Born in Different Samvatsaras and their Comparison with Modern Psychological Personality Traits: A Study/Melukote K. Sridhar. 15. The Applicative Wonders of Ayurveda: The Mother of All Life Sciences/Vaidyaratnam R. Raghavan. 16. Ayurvedic Medicines: Ancient Roots and Scientific Validation/Yamini Bhushan Tripathi. Part VI: Text and Information Encoding in Human Brain and Computer/17. Unicode Standard for Vaidika Sanskrit: Efforts and Status/Swarn Lata, Manoj Jain. 18. Sanskrit, Whole Brain Learning: And its Importance in the Super Accelerated Learning Theory (SALT)/Pandit Ramadheen Ramsamooj. Index. The volume comprises seminar presentations by experts from India and abroad involved in the study of development of the natural sciences in ancient India. It offers eighteen papers from the seminar that showcase and project the Vedic literature as a treasure trove of vast knowledge that covers various branches of learning. The papers in particular discuss the ancient developments in science and technology: logic, mechanics in Sanskrit literature, Indian mathematics and its application in the Vedas, besides production technology and mechanical engineering, environmental science and roots, applicative wonders and scientific validation of Ayurveda. They involve a deep study of the Vedic understanding and description of sound and speech as para, pashyanti, madhyama and vaikhari. They also deal with the Indian perspective on the spirit and some mahakavyas of Indian philosophy. They scrutinise various theories on matter, causation, metals, dreams and motion, according to the Vaisheshika philosophy and underline the relevance of ancient knowledge to the contemporary world, especially in relation to the Vedic physics, environmental science and Ayurveda. They reiterate in unison the scientific vision of the ancient sages who held the keen eye of a poet-artist even while bringing to light modern and advanced ideas. The papers include references to various commentaries and studies on scientific and mathematical treatises, like Katyayana's Shulbasutra and Vaimanikashastra of Bharadvaja. The book will interest Indologists, particularly concerned with the study of ancient science, technology and mathematics, as they evolved in ancient India.…

Zustand: New.

Zustand: New.

Zustand: New.

Contents Preface 1 Introduction to Nationalist Movements 2 Company rule in India 3 British Raj 4 Trade justice education and social reforms 5 Indian rebellion of 1857 6 Indian Independence movement 7 Civil disobedience movement 7 Civil disobedience moveme 265 pp.

Zustand: New.

Zustand: New.

Zustand: New.

Zustand: New.

Paperback. Zustand: Brand New. 176 pages. 9.25x6.10x0.42 inches. In Stock.

Paperback. Zustand: Brand New. 120 pages. 8.66x5.91x0.28 inches. In Stock.

Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book presents an interdisciplinary paradigms of computational intelligence techniques and biomedical signal processing. The computational intelligence techniques outlined in the book will help to develop various ways to enhance and utilize signal processing algorithms in the field of biomedical signal processing. In this book, authors have discussed research, discoveries and innovations in computational intelligence, signal processing, and biomedical engineering that will be beneficial to engineers working in the field of health care systems. The book provides fundamental and initial level theory and implementation tools, so that readers can quickly start their research in these interdisciplinary domains.…

Zustand: New.

Zustand: As New. Unread book in perfect condition.

Zustand: Hervorragend. Zustand: Hervorragend | Seiten: 416 | Sprache: Englisch | Produktart: Bücher | This book presents selected articles from INDIA SMART UTILTY WEEK (ISUW 2020), which is the sixth edition of the Conference cum Exhibition on Smart Grids and Smart Cities, organized by India Smart Grid Forum from March 03-07, 2020, in New Delhi, India. ISGF is a public private partnership initiative of the Ministry of Power, Govt. of India, with the mandate of accelerating smart grid deployments across the country. This book gives current scenario updates of Indian power sector business. It also highlights various disruptive technologies for power sector business.…

Hardback. Zustand: New. This book provides an overview of the buffalo meat industry. Chapter topics include production systems, nutritional interventions for designer meat production, composition and nutritional quality of buffalo meat, value addition, processing, packaging, and quality assurance programme.Buffalo meat is meat derived from water buffalo (Bubalus bubalis). Buffalo meat is also called Cara beef, and is the healthiest meat among red meats for its low calories and cholesterol content. Buffaloes (riverine or swamp) are found in over 50 countries including India, China, Nepal, Pakistan, Bangladesh, Philippines, Bulgaria, Italy, Russia, Czech Republic, Slovakia, Australia and Egypt, and South Asia is home to some of the best buffalo breeds in the world. Buffaloes play a significant role in the rural economy of farmers and contribute to nutritional security, especially in south Asian developing countries.The core components of the book are housing, feeding, breeding, disease management of buffaloes, which are the factors affecting buffalo meat production and its quality. The book also covers requirements for establishing buffalo abattoir, process of buffalo slaughter, techniques for evaluation of meat quality, processing, preservation, packaging, zoonotic diseases, byproduct processing, species identification, traceability, etc. It also discusses the applications of advanced techniques like genomics and proteomics for predicting meat quality and an overview of the international status of buffalo farming and the international trade of buffalo meat.This book provides a valuable reference for the academics and industry/ government stakeholders. The content will help promote research and education and contribute to the development of the sector.…

Hardcover. Zustand: Brand New. 490 pages. 9.25x6.10x9.21 inches. In Stock.

Zustand: New.

Taschenbuch. Zustand: Neu. Innovations in Electronics and Communication Engineering | Proceedings of the 7th ICIECE 2018 | H. S. Saini (u. a.) | Taschenbuch | Lecture Notes in Networks and Systems | xxxiv | Englisch | 2019 | Springer | EAN 9789811337642 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.…

Zustand: New.

Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book gathers selected papers presented at the 7th International Conference on Innovations in Electronics and Communication Engineering, held at Guru Nanak Institutions in Hyderabad, India. It highlights contributions by researchers, technocrats and experts regarding the latest technologies in electronic and communication engineering, and addresses various aspects of communication engineering, including signal processing, VLSI design, embedded systems, wireless communications, and electronics and communications in general. Covering cutting-edge technologies, the book offers a valuable resource, especially for young researchers.…

Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book presents selected articles from INDIA SMART UTILTY WEEK (ISUW 2020), which is the sixth edition of the Conference cum Exhibition on Smart Grids and Smart Cities, organized by India Smart Grid Forum from March 03-07, 2020, in New Delhi, India. ISGF is a public private partnership initiative of the Ministry of Power, Govt. of India, with the mandate of accelerating smart grid deployments across the country. This book gives current scenario updates of Indian power sector business. It also highlights various disruptive technologies for power sector business.…

Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book provides an overview of the buffalo meat industry. Chapter topics include production systems, nutritional interventions for designer meat production, composition and nutritional quality of buffalo meat, value addition, processing, packaging, and quality assurance programme.Buffalo meat is meat derived from water buffalo (Bubalus bubalis). Buffalo meat is also called Cara beef, and is the healthiest meat among red meats for its low calories and cholesterol content. Buffaloes (riverine or swamp) are found in over 50 countries including India, China, Nepal, Pakistan, Bangladesh, Philippines, Bulgaria, Italy, Russia, Czech Republic, Slovakia, Australia and Egypt, and South Asia is home to some of the best buffalo breeds in the world. Buffaloes play a significant role in the rural economy of farmers and contribute to nutritional security, especially in south Asian developing countries.The core components of the book are housing, feeding, breeding, disease management of buffaloes, which are the factors affecting buffalo meat production and its quality. The book also covers requirements for establishing buffalo abattoir, process of buffalo slaughter, techniques for evaluation of meat quality, processing, preservation, packaging, zoonotic diseases, byproduct processing, species identification, traceability, etc. It also discusses the applications of advanced techniques like genomics and proteomics for predicting meat quality and an overview of the international status of buffalo farming and the international trade of buffalo meat.This book provides a valuable reference for the academics and industry/ government stakeholders. The content will help promote research and education and contribute to the development of the sector.…

Paperback. Zustand: Brand New. 415 pages. 9.25x6.10x0.85 inches. In Stock.

Paperback. Zustand: Brand New. reprint edition. 548 pages. 9.25x6.10x1.50 inches. In Stock.

Zustand: New.

Hardcover. Zustand: Brand New. 490 pages. 9.25x6.10x9.21 inches. In Stock.

Hardback. Zustand: New. This book provides an overview of the buffalo meat industry. Chapter topics include production systems, nutritional interventions for designer meat production, composition and nutritional quality of buffalo meat, value addition, processing, packaging, and quality assurance programme.Buffalo meat is meat derived from water buffalo (Bubalus bubalis). Buffalo meat is also called Cara beef, and is the healthiest meat among red meats for its low calories and cholesterol content. Buffaloes (riverine or swamp) are found in over 50 countries including India, China, Nepal, Pakistan, Bangladesh, Philippines, Bulgaria, Italy, Russia, Czech Republic, Slovakia, Australia and Egypt, and South Asia is home to some of the best buffalo breeds in the world. Buffaloes play a significant role in the rural economy of farmers and contribute to nutritional security, especially in south Asian developing countries.The core components of the book are housing, feeding, breeding, disease management of buffaloes, which are the factors affecting buffalo meat production and its quality. The book also covers requirements for establishing buffalo abattoir, process of buffalo slaughter, techniques for evaluation of meat quality, processing, preservation, packaging, zoonotic diseases, byproduct processing, species identification, traceability, etc. It also discusses the applications of advanced techniques like genomics and proteomics for predicting meat quality and an overview of the international status of buffalo farming and the international trade of buffalo meat.This book provides a valuable reference for the academics and industry/ government stakeholders. The content will help promote research and education and contribute to the development of the sector.…

Hardcover. Zustand: gut. 2022. ISUW 2020 In deutscher Sprache. pages.