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PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Hardbound. Zustand: As New. New. Contents I. Introduction 1. Broadening horizons. 2. Online learners. 3. Teaching and learning context and aims. 4. Characteristics of emergent forms of teaching and learning. II. Learning theories and principles 1. Learning theories an overview. 2. Principles of learning. III. E learning 1. Theoretical foundation. 2. The technology of e Learning. 3. Educational technology and interactions. 4. Intellectual tools. 5. Information technology as a tool. 6. Assessment and evaluation. 7. Benefits of e learning. IV. Web based instruction 1. Web based instruction. 2. Web based teaching. 3. Developing a new pedagogy. 4. Teacher's role in Web based instruction. 5. Teachers approaches to using computers in their teaching. 6. Teaching principles. 7. Internet pedagogy of teaching science. V. Web based learning 1. Teaching and learning through Web. 2. Learning style instruments. 3. Learning perceptual styles and hypermedia application to e learning. 4. Learning to learn online. 5. Changing roles and relationships. 6. Interactive learning. VI. Web learning environments 1. Useful resources on the Web. 2. UGC's initiatives in e learning. 3. E learning platform Brihaspati. 4. E Books. VII. Principles of adaptive learning 1. Adaptive learning systems definitions. 2. Functional learning strategies. 3. Steps in adaptive learning. 4. The learning cube. 5. Adaptive learning cycle. 6. Adaptive learning systems in the World Wide Web. 7. Pedagogically driven instructional design for online education. 8. Rating online courses. VIII. Adaptive learning systems 1. Learning objects. 2. E learning environments towards adaptive learning. 3. The Hyperlearn Project. 4. Integrated LS theory in adaptive learning. 5. Interactive Web based adaptive learning environment. 6. Learning styles research 7. Multimedia learning research. 8. Adaptive education research. 9. iWeaver. 10. iDesigner. References. 202 pp.…

Zustand: New. In English.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Taschenbuch. Zustand: Neu. Neuware - Why This Book The world of embedded systems is undergoing a seismic shift. As the demands for faster processing, greater efficiency, and enhanced security continue to grow, classical computing is reaching its limits. Enter quantum computing-a technology that promises to push these limits far beyond what we thought possible. But for embedded engineers, the transition to quantum computing is not just about adopting new hardware or algorithms; it's about rethinking the very foundations of system design.This book is written for embedded engineers, IoT developers, and system architects who are curious about the potential of quantum computing and eager to explore how it can be integrated into advanced embedded systems. Whether you're a seasoned professional or a newcomer to the field, this book will provide you with the knowledge and tools you need to navigate the quantum era.…

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New. In English.

Hardcover. Zustand: Brand New. 390 pages. 9.68x7.44x1.40 inches. In Stock.

Zustand: New. In English.

Kartoniert / Broschiert. Zustand: New. Presents chapters that are organized by specific herb or spice, providing comprehensive coverage of mechanism and innovative formulations Provides in-depth analysis of multiple pharmacological activities Includes detailed coverage.

Taschenbuch. Zustand: Neu. Neuware - Herbs, Spices and Their Roles in Nutraceuticals and Functional Foods gives an overview of the many pharmacological activities associated with herbs and spices, including detailed coverage on their mechanisms and formulations for the food industry. Chapters focus on key ingredients such as Curcuma longa, Piper Nigrum and Trigonella foenum-graecum, with contributors across the globe providing the latest research and advances for each. This is an essential read for scientists who want to understand the fundamental mechanisms behind the bioactive compounds within herbs and spices. The numerous phytochemicals present in plant extracts have multiple pharmacological activities so there is extensive research into new bioactive compounds. The pharmacological activities of herbs and spices have been thoroughly investigated, and it is crucial that the latest research is organized into a comprehensive resource.…