liem peter (28 Ergebnisse)

Hardcover. Zustand: Good. No Jacket. Shelf and handling wear to cover and binding, with general signs of previous use. Boards show signs of wear. All pages intact, binding is sound. Clean and unmarked. Secure packaging for safe delivery.

Zustand: New. Idioma/Language: Español. En este libro, Jesús Barquín y Peter Liem, con la colaboración de otros expertos de primerísima fila, presentan una introducción exhaustiva a estos vinos inimitables. A partir de un reconocimiento de la tradición y la historia, el libro se centra en la discusión de los vinos tradicionales andaluces desde una perspectiva contemporánea. Se describen con detalle la gran variedad de estilos y métodos de producción, con un capítulo dedicado al siempre fascinante palo cortado. En un apéndice final, se analiza con especial atención el fenómeno que a veces se ha venido en llamar ?Sherry Revolution?, con ilusión, pero sin despegar los pies de la tierra. Esta primera edición en español se presenta ahora profusamente ilustrada con las soberbias fotos de Estanis Núñez, que, unidas a esta monografía excepcional, crean un volumen imprescindible. *** Nota: Los envíos a España peninsular, Baleares y Canarias se realizan a través de mensajería urgente. No aceptamos pedidos con destino a Ceuta y Melilla.

Zustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New. In.

Zustand: New. 2017. Hardcover. . . . . . Books ship from the US and Ireland.

Hardcover. Zustand: Brand New. 320 pages. 10.55x8.39x2.52 inches. In Stock.

Hardcover. Zustand: Brand New. box har/ma edition. 321 pages. 10.50x8.50x2.75 inches. In Stock.

Zustand: NEW.

Zustand: New.

Zustand: New. Num Pages: 304 pages, 100 photos. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 254 x 203. Weight in Grams: 567. . 2017. Hardcover. . . . . Books ship from the US and Ireland.

Hardcover. Zustand: Brand New. box har/ma edition. 321 pages. 10.50x8.50x2.75 inches. In Stock.

Hardcover. Zustand: Brand New. box har/ma edition. 321 pages. 10.50x8.50x2.75 inches. In Stock.

Hardcover. Zustand: Brand New. box har/ma edition. 321 pages. 10.50x8.50x2.75 inches. In Stock.

Buch. Zustand: Neu. Champagne [Boxed Book & Map Set] | The Essential Guide to the Wines, Producers, and Terroirs of the Iconic Region | Peter Liem | Buch | Schuber | Einband - fest (Hardcover) | Englisch | 2017 | Random House LLC US | EAN 9781607748427 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.

Buch. Zustand: Neu. Champagne | The essential guide to the wines, producers, and terroirs of the iconic region | Peter Liem | Buch | Schuber | 320 S. | Englisch | 2017 | Octopus Publishing Ltd. | EAN 9781784724474 | Verantwortliche Person für die EU: Petersen Buchimport GmbH, Vertrieb, Weidestr. 122a, 22083 Hamburg, gpsr[at]petersen-buchimport[dot]com | Anbieter: preigu.

Buch. Zustand: Neu. Neuware -JAMES BEARD AWARD WINNER A rare and indispensable resource that beautifully documents the Champagne region, this luxurious boxed set includes a pullout tray with a complete set of seven vintage vineyard maps by Louis Larmat."A welcome, essential guide that succeeds in transporting our understanding of Champagne into the twenty-first century."Eric Asimov, New York Times From Peter Liem, the lauded expert behind the top-rated online resource ChampagneGuide, comes this groundbreaking guide to the modern wines of Champagnea region that in recent years has undergone one of the most dramatic transformations in the wine-growing world. With extensive grower and vintner profiles, as well as a fascinating look at Champagne's history and lore, Champagne explores this legendary wine as never before.WINNER OF THE ANDRÉ SIMON DRINK BOOK AWARD AND THE IACP COOKBOOK AWARD"A beautiful book [that focuses] on champagne not as a luxury tipple but as serious wine, expressive of the place where it is grown rather than the lifestyle of the person drinking it."Dave McIntyre, The Washington PostLibri GmbH, Europaallee 1, 36244 Bad Hersfeld 328 pp. Englisch.

Buch. Zustand: Neu. Neuware -Winner of the André Simon Drinks Book of the Year Award 2017Winner of the IACP award in Wine, Beer & Spirits 2018A stunning box set, complete with seven vintage maps in a pull-out drawer.Based on six years of on-the-ground research and unprecedented access to actual Champagne growers, Champagne is the first book to actually describe producers and wines based on their terroir - enlightening readers by showing them exactly where, how, and by whom these great wines are made. Champagne is one of the most iconic, sought-after wines in the world, beloved by serious wine collectors as well as everyday wine drinkers. However, it is also one of the most misunderstood wines out there - obscured by a multimillion-pound marketing industry that makes it difficult for consumers to honestly judge value and understand what they're drinking.Included in the stunning box set are the Louis Larmat vinicultural maps - the only detailed wine maps of the region, which were commissioned by the French government in the mid-1940s and have never appeared in print in English.Petersen Buchimport GmbH, Weidestraße 122 a, 22083 Hamburg 320 pp. Englisch.

Buch. Zustand: Neu. Neuware - JAMES BEARD AWARD WINNER A rare and indispensable resource that beautifully documents the Champagne region, this luxurious boxed set includes a pullout tray with a complete set of seven vintage vineyard maps by Louis Larmat. A welcome, essential guide that succeeds in transporting our understanding of Champagne into the twenty-first century. Eric Asimov, New York Times From Peter Liem, the lauded expert behind the top-rated online resource ChampagneGuide, comes this groundbreaking guide to the modern wines of Champagne a region that in recent years has undergone one of the most dramatic transformations in the wine-growing world. With extensive grower and vintner profiles, as well as a fascinating look at Champagne s history and lore, Champagne explores this legendary wine as never before.WINNER OF THE ANDRÉ SIMON DRINK BOOK AWARD AND THE IACP COOKBOOK AWARD A beautiful book [that focuses] on champagne not as a luxury tipple but as serious wine, expressive of the place where it is grown rather than the lifestyle of the person drinking it. Dave McIntyre, The Washington Post.

Zustand: Good. ** Signed gift inscription by Peter Liem to previous owner on the title page **; Good+ in a Very Good dust jacket; Hardcover; Dust jacket is clean and glossy with just one small edge-tear, and has not been price-clipped (Now fitted with a new, Brodart jacket protector); Light overall wear to the boards with a couple of pressure-marks to the back board;; Medium Format (8.5" - 9.75" tall); 1.3 lbs; Jacket illustration of wine bottle with title in dark red lettering; 2012, Manutius Publishing; 270 pages; "Sherry, Manzanilla and Montilla," by Peter Liem & Jesus Barquín.

Buch. Zustand: Neu. Neuware - Winner of the André Simon Drinks Book of the Year Award 2017Winner of the IACP award in Wine, Beer & Spirits 2018A stunning box set, complete with seven vintage maps in a pull-out drawer.Based on six years of on-the-ground research and unprecedented access to actual Champagne growers, Champagne is the first book to actually describe producers and wines based on their terroir - enlightening readers by showing them exactly where, how, and by whom these great wines are made. Champagne is one of the most iconic, sought-after wines in the world, beloved by serious wine collectors as well as everyday wine drinkers. However, it is also one of the most misunderstood wines out there - obscured by a multimillion-pound marketing industry that makes it difficult for consumers to honestly judge value and understand what they're drinking.Included in the stunning box set are the Louis Larmat vinicultural maps - the only detailed wine maps of the region, which were commissioned by the French government in the mid-1940s and have never appeared in print in English.

Buch. Zustand: Neu. Neuware -Winner of the André Simon Drinks Book of the Year Award 2017Winner of the IACP award in Wine, Beer & Spirits 2018A stunning box set, complete with seven vintage maps in a pull-out drawer.Based on six years of on-the-ground research and unprecedented access to actual Champagne growers, Champagne is the first book to actually describe producers and wines based on their terroir - enlightening readers by showing them exactly where, how, and by whom these great wines are made. Champagne is one of the most iconic, sought-after wines in the world, beloved by serious wine collectors as well as everyday wine drinkers. However, it is also one of the most misunderstood wines out there - obscured by a multimillion-pound marketing industry that makes it difficult for consumers to honestly judge value and understand what they're drinking.Included in the stunning box set are the Louis Larmat vinicultural maps - the only detailed wine maps of the region, which were commissioned by the French government in the mid-1940s and have never appeared in print in English. 320 pp. Englisch.

Buch. Zustand: Neu. Neuware -JAMES BEARD AWARD WINNER A rare and indispensable resource that beautifully documents the Champagne region, this luxurious boxed set includes a pullout tray with a complete set of seven vintage vineyard maps by Louis Larmat."A welcome, essential guide that succeeds in transporting our understanding of Champagne into the twenty-first century."Eric Asimov, New York Times From Peter Liem, the lauded expert behind the top-rated online resource ChampagneGuide, comes this groundbreaking guide to the modern wines of Champagnea region that in recent years has undergone one of the most dramatic transformations in the wine-growing world. With extensive grower and vintner profiles, as well as a fascinating look at Champagne's history and lore, Champagne explores this legendary wine as never before.WINNER OF THE ANDRÉ SIMON DRINK BOOK AWARD AND THE IACP COOKBOOK AWARD"A beautiful book [that focuses] on champagne not as a luxury tipple but as serious wine, expressive of the place where it is grown rather than the lifestyle of the person drinking it."Dave McIntyre, The Washington Post 328 pp. Englisch.

Hardcover. Zustand: Fine. Zustand des Schutzumschlags: Fine. 1st Edition. Signed by both Peter Liem and Jesús Barquín to the title page. A fine copy of a first edition, first impression hardback in a fine, unclipped dustjacket. All books are swathed in biodegradable bubble wrap and posted in strong, custom made book boxes to ensure undamaged delivery. Signed by Author(s).

Taschenbuch. Zustand: Neu. Neuware - En este libro, Jesús Barquín y Peter Liem, con la colaboración de otros expertos de primerísima fila, presentan una introducción exhaustiva a estos vinos inimitables. A partir de un reconocimiento de la tradición y la historia, el libro se centra en la discusión de los vinos tradicionales andaluces desde una perspectiva contemporánea. Se describen con detalle la gran variedad de estilos y métodos de producción, con un capítulo dedicado al siempre fascinante palo cortado. En un apéndice final, se analiza con especial atención el fenómeno que a veces se ha venido en llamar Sherry Revolution , con ilusión, pero sin despegar los pies de la tierra. Esta primera edición en español se presenta ahora profusamente ilustrada con las soberbias fotos de Estanis Núñez, que, unidas a esta monografía excepcional, crean un volumen imprescindible.

Zustand: New. Erfahren Sie alles ueber neue physiologische und anatomische Erkenntnisse # von der Empfaengnis bis zur Pubertaet eines Kindes.Sie finden Hintergruende zu Embryologie, Schwangerschaft, Geburt und Entwicklung eines Kindes. Neben den neuesten Erkenntnissen werden.

Hardcover. Zustand: Brand New. German language. 10.87x8.03x1.81 inches. In Stock.