hammer bernard (12 Ergebnisse)

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Cloth. Zustand: Near Fine. No Jacket. Wiley Agricultural Series, edited by J. G. Lipman. Copyright date 1928. Apparent first edition with no other prntings noted. Brown cloth with very light wear to covers. Near fine condition. Pages all clean with no marks. Previous owner's name and address written in pencil on front free end page. A nice, solid copy.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Hardcover. Zustand: VG+. Hardback in Very Good+ condition, without dust jacket Name stamp on foredge; bookplate. 8vo 8" - 9" tall. 482 pages. Wiley Agricultural Series. * Quick Shipping * All Books Mailed in Boxes * Free Tracking Provided *.

Zustand: Good. 1948. Third Edition. 593 pages. Yellow dust jacket with brown lettering over laminated brown cloth. Notable foxing and tanning to endpapers and page edges. Previous owner's name and insect damage to front endpaper. Previous price to front paste down. Mild wear to spine, board edges and corners, with tanning to spine and board edges. Unclipped dust jacket. Moderate wear, large tears and loss to edges and corners. Notable tanning to spine, with foxing, staining and soiling to DJ.

Broschur. Zustand: gut. V, 122 S. ; 21 cm, Bibliotheksexemplar, Aufkleber, Rücken mit Klebestreifen verstärkt, Dreieckstasche. Sprache: deu.

Hardcover. Zustand: Good. Hardcover without dust jacket. Boards are tanned at spine, worn and bumped at edges and corners. Light foxing of endpapers and minor scores to page block. Spine is tight but with a slight lean, contents are clean and unmarked throughout. AD. Used.

Hardcover. 482 S. q02051 '#MRIX' Ex-library with Stamp and Library-Signature in Good Condition, Some Traces of Use Sprache: Englisch Gewicht in Gramm: 550.

Hardcover. 473 S. '#MRIX' q02052 Ex-library with stamp and library-signature in good condition, some traces of use. Sprache: Englisch Gewicht in Gramm: 550.

Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. 1st Edition. xi 282pp hardback, red boards gilt in wrapper (Camden Fifth Series; Volume 22).

Buch. Zustand: Neu. Neuware - 'Dairy Bacteriology' is a foundational scientific text that explores the complex relationship between microorganisms and dairy products. Written by Bernard W. Hammer, this work serves as a comprehensive guide to the biological processes that affect the quality, safety, and production of milk, butter, cheese, and ice cream. The book details the various types of bacteria found in dairy environments, categorizing them into beneficial organisms used in fermentation and harmful pathogens that cause spoilage or disease.

Hardcover. 614 S. q01988 '#MRIX' Ex-library with stamp and library-signature in good condition, some traces of use. #eng Sprache: Deutsch Gewicht in Gramm: 550.