Contributing editor lesley chamberlain (1 Ergebnisse)

Soft cover. Zustand: Very Good. Reprint. Paperback. Russian, Polish and German Cooking. The Very Best of Eastern European Cuisine, With More Than 185 Delicious Recipes Shown in 750 Photographs. Tiny tear to top of spine. The firswt full-colour, truly comprehensive collection of Eastern European recies: exploring the cuisines of Russia, Poland and Ukraine in the north; Germany, Austria, Hungary and the Czech Republic and the warmer regions of Romania, Bulgaria and the East Adriatic in the south. Over 185 recipes, including soups and starters, meat and poultry, fish dishes, vegetables, grains and pasta, and desserts and bakes. Every recipe has been tested and adapted to suit the modern kitchen; there are informative intrudctions to each section and over 800 colour photographs, maps and illustrations. Illustrated. 256 pp. (We carry a wide selection of titles in The Arts, Theology, History, Politics, Social and Physical Sciences. academic and scholarly books and Modern First Editions, Reference books ,and all types of Academic Literature.).…