Cailein gillespie (12 Ergebnisse)

Zustand: Good. 1ST. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.

Zustand: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.…

Zustand: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,550grams, ISBN:9780750652674.

Zustand: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,550grams, ISBN:9780750652674.

Zustand: Fair. : Este libro propone enfoques sistemáticos para el diseño, la planificación y el control de las operaciones de alimentos y bebidas, y reconoce la necesidad de gestionar las operaciones como sistemas operativos. Esta segunda edición ha sido actualizada y revisada para tener en cuenta las tendencias actuales dentro de la industria de la hospitalidad. En particular, la consideración de las operaciones de alimentos y bebidas (o servicio de alimentos) se establece claramente dentro de un marco empresarial más amplio, con más consideración a la gestión de las operaciones de servicio de alimentos dentro de un entorno empresarial cambiante. EAN: 9780582452718 Tipo: Libros Categoría: Negocios y Economía|Salud y Bienestar Título: Food and Beverage Management Autor: John Cousins| David Foskett| Cailein Gillespie Editorial: Longman Pub Group Idioma: en Páginas: 341 Formato: tapa blanda Año de publicación: 2002.…

Paperback. Zustand: Brand New. 224 pages. 9.50x7.50x0.75 inches. In Stock.

Zustand: New. John CousinsGastronomy is the art and science of good eating and drinking: a concept that extends outwards to embrace wider notions of tradition, culture, society and civilisation. This book provides a rigorous, well researched and much needed tr.

Taschenbuch. Zustand: Neu. Neuware - Gastronomy is the art and science of good eating and drinking: a concept that extends outwards to embrace wider notions of tradition, culture, society and civilisation. This book examines the development and origins of European food traditions within social, economic and geographical contexts. …

Zustand: New. pp. 222.

Einband - fest (Hardcover). Zustand: New. John CousinsGastronomy is the art and science of good eating and drinking: a concept that extends outwards to embrace wider notions of tradition, culture, society and civilisation. This book provides a rigorous, well researched and much needed treatment.

Buch. Zustand: Neu. Neuware.