EUR 5,62
Anzahl: 2 verfügbar
In den WarenkorbZustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
EUR 5,62
Anzahl: 1 verfügbar
In den WarenkorbZustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
EUR 6,63
Anzahl: 1 verfügbar
In den WarenkorbZustand: Very Good. 4th Edition. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
EUR 6,63
Anzahl: 1 verfügbar
In den WarenkorbZustand: Very Good. 4th Edition. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
EUR 6,11
Anzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
EUR 6,60
Anzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
EUR 3,72
Anzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. Damaged cover. The cover of is slightly damaged for instance a torn or bent corner.
Anbieter: Romtrade Corp., STERLING HEIGHTS, MI, USA
Zustand: New. Brand New. Soft Cover International Edition. Different ISBN and Cover Image. Priced lower than the standard editions which is usually intended to make them more affordable for students abroad. The core content of the book is generally the same as the standard edition. The country selling restrictions may be printed on the book but is no problem for the self-use. This Item maybe shipped from US or any other country as we have multiple locations worldwide.
EUR 29,17
Anzahl: 1 verfügbar
In den WarenkorbZustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
EUR 29,17
Anzahl: 1 verfügbar
In den WarenkorbZustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 21,10
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. In.
paperback. Zustand: Gut. 464 Seiten; 9780080966700.3 Gewicht in Gramm: 1.
EUR 74,14
Anzahl: 2 verfügbar
In den WarenkorbZustand: New. In.
EUR 85,14
Anzahl: 2 verfügbar
In den WarenkorbPaperback. Zustand: Brand New. 6th new edition. 390 pages. 9.75x7.50x1.00 inches. In Stock.
EUR 103,71
Anzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: Brand New. 6th new edition. 390 pages. 9.75x7.50x1.00 inches. In Stock.
Zustand: New. Bernard Davis wrote the first edition of this book and led its development through the second and third editions to become the best-selling text that it is today.Andrew Lockwood is Forte Professor of Hospitality Management in the .
Taschenbuch. Zustand: Sehr gut. Gebraucht - Sehr gut -This best-selling text has been restructured into to match semester teaching needs, and includes updated information on all areas. It provides a complete introduction to this vital area of hospitality management, looking at issues such as: - Sectors within the industry - What is quality and how to manage it - Getting started in the restaurant business - Menu planning - Food and beverage operations and control - Staffing issues including recruiting and turnover - Marketing including public relations and merchandising - Trends and development including franchising and environmental issues.