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Inhaltsangabe
With more than 75 recipes, from dark crisp rye breads and ricotta breadsticks through to effortless multigrain sourdough, The Handmade Loaf guides you through the stress-free techniques you need to make and bake great breads at home. Made and photographed in kitchens and bakeries across Europe, from Russia through to the Scottish Highlands, Dan Lepard's ground-breaking methods show you how to get the most flavour and the best texture from sourdough and simple yeast breads with minimal kneading and gentle handling of the dough. Let this classic cookbook guide you to making superb bread at home.
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Über die Autorin bzw. den Autor
Dan Lepard is an award-winning baker and sourdough expert, who has started bread bakeries for top London chefs Fergus Henderson, Yotam Ottolenghi and Giorgio Locatelli, and continues to help home cooks and chefs master sourdough in their kitchens. He's a regular voice on BBC radio, writes for food and travel magazines around the world, has a monthly baking column in The Sydney Morning Herald, was judge on The Great Australian Bake Off, but is best known for his time as baking columnist for the Guardian newspaper for nearly a decade.
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With more than 75 recipes, from dark crisp rye breads and ricotta breadsticks through to effortless multigrain sourdough, The Handmade Loaf guides you through the stress-free techniques you need to make and bake great breads at home. Made and photographed in kitchens and bakeries across Europe, from Russia through to the Scottish Highlands, Dan Lepard's ground-breaking methods show you how to get the most flavour and the best texture from sourdough and simple yeast breads with minimal kneading and gentle handling of the dough. Let this classic cookbook guide you to making superb bread at home.
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The Handmade Loaf: The book that started a baking revolution
Verlag:
Mitchell Beazley 03/08/2017, 2017
ISBN 10: 1784723347
ISBN 13: 9781784723347
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The Handmade Loaf: The book that started a baking revolution
Verlag:
Mitchell Beazley 03/08/2017, 2017
ISBN 10: 1784723347
ISBN 13: 9781784723347
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Softcover
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The Handmade Loaf
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Octopus Publishing Group, 2017
ISBN 10: 1784723347
ISBN 13: 9781784723347
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Softcover. Zustand: As New. The authoritative guide to baking that every baker needs in their kitchen, nowrevised and updated. The authoritative guide to baking that every baker needsin their kitchen, now revised and updated. Artikel-Nr. ef910060-ce2b-4c9c-9e09-e62a572d2737
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The Handmade Loaf : The book that started a baking revolution
Verlag:
Octopus Publishing Group, Mitchell Beazley Aug 2017, 2017
ISBN 10: 1784723347
ISBN 13: 9781784723347
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Taschenbuch
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Taschenbuch. Zustand: Neu. Neuware - 'Dan Lepard is to baking what Lewis Hamilton is to Formula One.' - Jay Rayner'Simply the most beautiful, flour-dusted, crisp-crusted, heaven-scented, honey-coloured loaf I could ever have hoped for . Mr Lepard, I love you.' - Nigel Slater'Dan Lepard - one of the first bakers and writers in the UK to get people interested in honing their baking skills.' - Diana Henry 65,000 copies sold With more than 75 recipes, from dark crisp rye breads and ricotta breadsticks through to effortless multigrain sourdough, The Handmade Loaf guides you through the stress-free techniques you need to make and bake great breads at home. Made and photographed in kitchens and bakeries across Europe, from Russia through to the Scottish Highlands, Dan Lepard's ground-breaking methods show you how to get the most flavour and the best texture from sourdough and simple yeast breads with minimal kneading and gentle handling of the dough. Let this classic cookbook guide you to making superb bread at home. Artikel-Nr. 9781784723347
Anzahl: 1 verfügbar
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The Handmade Loaf
Verlag:
Octopus Publishing Group|Mitchell Beazley, 2017
ISBN 10: 1784723347
ISBN 13: 9781784723347
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Kartoniert / Broschiert. Zustand: New. The authoritative guide to baking that every baker needs in their kitchen, now revised and updated.The authoritative guide to baking that every baker needs in their kitchen, now revised and updated.The authoritative guide to baking that ever. Artikel-Nr. 150291123
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The Handmade Loaf
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The Handmade Loaf: The book that started a baking revolution
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The Handmade Loaf: The Book That Started a Baking Revolution
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Handmade Loaf: The Book That Started A Baking Revolution
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Paperback. Zustand: Brand New. 192 pages. 10.04x8.03x0.59 inches. In Stock. Artikel-Nr. __1784723347
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