Handbook of Postharvest Technology: Cereals, Fruits, Vegetables, Tea, and Spices (Books in Soils, Plants & the Environment) - Hardcover

Buch 6 von 8: Books in Soils, Plants & the Environment
 
9780824705145: Handbook of Postharvest Technology: Cereals, Fruits, Vegetables, Tea, and Spices (Books in Soils, Plants & the Environment)

Inhaltsangabe

The Handbook of Postharvest Technology presents methods in the manufacture and supply of grains, fruits, vegetables, and spices. It details the physiology, structure, composition, and characteristics of grains and crops. The text covers postharvest technology through processing, handling, drying and milling to storage, packaging, and distribution. Additionally, it examines cooling and preservation techniques used to maintain the quality and the decrease spoilage and withering of agricultural products.

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Über die Autorin bzw. den Autor

Amalendu Chakraverty, Indian Institute of Technology Kharagpur, India. Arun S. Mujumdar, National University of Singapore. G. S. Vijaya Raghavan and Hosahalli S. Ramaswamy, McGill University Sainte-Anne-de-Bellevue Quebec, Canada.

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9780824747282: Handbook of Postharvest Technology: Cereals, Fruits, Vegetables, Tea and Spices

Vorgestellte Ausgabe

ISBN 10:  0824747283 ISBN 13:  9780824747282
Verlag: Marcel Dekker Inc, 2014
Hardcover