Sprache: Englisch
Verlag: Ebury Publishing, United Kingdom, London, 1990
ISBN 10: 0563360283 ISBN 13: 9780563360285
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
EUR 2,11
Anzahl: 5 verfügbar
In den WarenkorbPaperback. Zustand: Very Good. A collection of John Tovey's weekly cookery column in "Radio Times" which features the best of his recipes including Sticky Toffee Pudding, Leg of Lamb in Hay and his recipes for soups. Every recipe is illustrated with step-by-step photographs showing the techniques involved in detail. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Anbieter: Reuseabook, Gloucester, GLOS, Vereinigtes Königreich
EUR 3,46
Anzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover.
Anbieter: Reuseabook, Gloucester, GLOS, Vereinigtes Königreich
EUR 3,46
Anzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Grubby book may have mild dirt or some staining, mostly on the edges of pages.
Sprache: Englisch
Verlag: London: BBC Books & Guild Publishing, 1990
ISBN 10: 0563360283 ISBN 13: 9780563360285
Anbieter: MusicMagpie, Stockport, Vereinigtes Königreich
EUR 3,75
Anzahl: 1 verfügbar
In den WarenkorbZustand: Very Good. 1764946052. 12/5/2025 2:47:32 PM.
Anbieter: WeBuyBooks, Rossendale, LANCS, Vereinigtes Königreich
EUR 1,40
Anzahl: 2 verfügbar
In den WarenkorbZustand: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Anbieter: WeBuyBooks, Rossendale, LANCS, Vereinigtes Königreich
EUR 1,40
Anzahl: 1 verfügbar
In den WarenkorbZustand: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Small Tears to the Dust Jacket, Slipcase, or cover.
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
EUR 5,35
Anzahl: 1 verfügbar
In den WarenkorbZustand: Very Good. First. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
EUR 5,35
Anzahl: 1 verfügbar
In den WarenkorbZustand: Very Good. First. Ships from the UK. Used book that is in excellent condition. May show signs of wear or have minor defects.
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
EUR 5,35
Anzahl: 3 verfügbar
In den WarenkorbZustand: Good. First. Ships from the UK. Used book that is in clean, average condition without any missing pages.
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
EUR 5,35
Anzahl: 3 verfügbar
In den WarenkorbZustand: Good. First. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Sprache: Englisch
Verlag: London: BBC Books & Guild Publishing, 1990
ISBN 10: 0563360283 ISBN 13: 9780563360285
Anbieter: MW Books, New York, NY, USA
Erstausgabe
First Edition. Fine cloth copy in an equally fine dust wrapper. Particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. Provenance; From the library of the noted food and wine critic Hugo Dunn-Meynell. Physical description; 192 pages. Summary; A collection of John Tovey's weekly cookery column in "Radio Times" which features the best of his recipes including Sticky Toffee Pudding, Leg of Lamb in Hay and his recipes for soups. Every recipe is illustrated with step-by-step photographs showing the techniques involved in detail. Subjects; International cooking. Cooking, International. Cooking, English. Food - Recipes. Cookery. Cookery, International. General cookery. Cooking / General. 1 Kg.
1st edition. Fine cloth copy in an equally fine dust-wrapper, now mylar-sleeved. Particularly well-preserved overall; tight, bright, clean and strong. Physical description; 192 pp. Subjects; International cooking. Cooking, English. Food Recipes. Cookery. 1 Kg.
Anbieter: BookstoYou, Hay-on-Wye, HEREF, Vereinigtes Königreich
EUR 1,16
Anzahl: 1 verfügbar
In den Warenkorbhardcover. Zustand: Very Good. Book covers have light shelf wear. Clean pages. Very good book.