Nutritional aspects food processing (7 Ergebnisse)

Zustand: New. pp. 186.

Zustand: Fair. Volume 6. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,850grams, ISBN:0824767233.…

Zustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Zustand: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Book contains pencil markings In fair condition, suitable as a study copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,600grams, ISBN:9780751404012.…

Hardcover. Zustand: Good. Zustand des Schutzumschlags: N/A. x, 376pp. Laminated yellow cloth-covered boards, black and white titles on front and spine; numerous tables, charts and diagrams throughout. 8vo. Lightly bumped spine ends, lender's shelf label on spine, corners slightly rubbed, bump to lower front corner. Top text block edge slightly dusty, lender's rubber stamps on top and fore edges. Security device and markings on endpapers, title page, preface and occasional small stamp on page corners. Internally a clean, neat, bright and tight volume. Proceedings of an International Symposium held at the Instituto Superiore di Sanita, Rome, Italy 14 -16 April 1987 .…

Zustand: New.

Taschenbuch. Zustand: Neu. Neuware.