Edible oil processing (22 Ergebnisse)

Zustand: Very Good. 708 pp., hardcover, minor library markings else text clean & binding tight. - If you are reading this, this item is actually (physically) in our stock and ready for shipment once ordered. We are not bookjackers. Buyer is responsible for any additional duties, taxes, or fees required by recipient's country.…

XV, 275 p. Hardcover. Gestempelt/Stamped. Sprache: Englisch.

Zustand: New. In English.

Hardcover. Zustand: Gut. 281 S. Ehem. Bibliotheksexemplar mit Signatur und Stempel. GUTER Zustand, ein paar Gebrauchsspuren. Ex-library with stamp and library-signature. GOOD condition, some traces of use. N07153 1841270385 Sprache: Englisch Gewicht in Gramm: 750.

Zustand: New. In English.

28 cm. original softcover. 172 pp. stencilled. -(libr label, library stamp, otherwise good). 777g.

Gebunden. Zustand: New.

Zustand: New. In English.

Zustand: New.

Zustand: Sehr gut. Zustand: Sehr gut | Seiten: 708 | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.

Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Patent literature has always been a mine of information, but until recently, it was difficult to access. Now, with the Internet, access to all patent documents is almost instantaneous and free. However, interpreting the technical information provided by patent literature requires a certain skill. This monograph aims to provide that skill by explaining patent jargon and providing background information on patenting. Patents dealing with edible oil processing are used to explain various aspects of patenting. To make the explanations less impersonal, some have been larded with personal remarks and experiences. Accordingly, this monograph is intended for scientists and engineers dealing with edible oils and fats who want to extend their sources of technical information. Hopefully, it will inspire them to innovate, help them to avoid duplication, and provide them with some amusement.…

Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Patent literature has always been a mine of information, but until recently, it was difficult to access. Now, with the Internet, access to all patent documents is almost instantaneous and free. However, interpreting the technical information provided by patent literature requires a certain skill. This monograph aims to provide that skill by explaining patent jargon and providing background information on patenting. Patents dealing with edible oil processing are used to explain various aspects of patenting. To make the explanations less impersonal, some have been larded with personal remarks and experiences. Accordingly, this monograph is intended for scientists and engineers dealing with edible oils and fats who want to extend their sources of technical information. Hopefully, it will inspire them to innovate, help them to avoid duplication, and provide them with some amusement.…

Taschenbuch. Zustand: Neu. Edible Oil Processing from a Patent Perspective | Albert J. Dijkstra | Taschenbuch | xvi | Englisch | 2014 | Humana | EAN 9781489973412 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.…

Hardcover. Zustand: Brand New. 275 pages. 9.25x6.25x0.75 inches. In Stock.

Hardcover. Zustand: Gut. 314 S. Ehem. Bibliotheksexemplar mit Signatur und Stempel. GUTER Zustand, ein paar Gebrauchsspuren. Ex-library with stamp and library-signature. GOOD condition, some traces of use. N07151 1893997499 Sprache: Englisch Gewicht in Gramm: 700.

Zustand: New. In English.

Zustand: New. For people involved with edible oils, either directly or indirectly, this book is a most valuable source of up?-to?-date facts and views. It is therefore highly recommended. (European Journal of Lipid Science & Technology, 1 July 2014) This book will be a.

Buch. Zustand: Neu. Neuware - Oils and fats are almost ubiquitous in food processing, whether naturally occurring in foods or added as ingredients that bring functional benefits. Whilst levels of fat intake must be controlled in order to avoid obesity and other health problems, it remains the fact that fats (along with proteins and carbohydrates) are one of the three macronutrients and therefore an essential part of a healthy diet.The ability to process oils and fats to make them acceptable as part of our food supplies is a key component in our overall knowledge of them. Without this ability, the food that we consume would be totally different, and much of the flexibility available to us as a result of the application of processing techniques would be lost. Obviously we need to know how to process fatty oils, but we also need to know how best to use them once they have been processed.This second edition of Edible Oil Processing presents a valuable overview of the technology and applications behind the subject.It covers the latest technologies which address new environmental and nutritional requirements as well as the current state of world edible oil markets.This book is intended for food scientists and technologists who use oils and fats in food formulations, as well as chemists and technologists working in edible oils and fats processing.…

Zustand: New. pp. 342.

Hardcover. Zustand: Brand New. 2nd edition. 344 pages. 9.95x7.05x0.85 inches. In Stock.

Zustand: New. In English.

Hardcover. Zustand: Brand New. 6th edition. 586 pages. 9.50x6.25x1.25 inches. In Stock.