Alain chapel (89 Ergebnisse)

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Verlag: Le Livre de Poche
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Paperback. Zustand: New. Freemasonry, as a fraternal order of scientists and philosophers, emerged in the 17th century and represented something new--an amalgam of alchemy and science that allowed the creative genius of Isaac Newton and his contemporaries to flourish. In Isaac Newton's Freemasonry, Alain Bauer presents the swirl of historical, sociological, and religious influences that sparked the spiritual ferment and transformation of that time. His research shows that Freemasonry represented a crossroads between science and spirituality and became the vehicle for promoting spiritual and intellectual egalitarianism. Isaac Newton was seminal in the "invention" of this new form of Freemasonry, which allowed Newton and other like-minded associates to free themselves of the church's monopoly on the intellectual milieu of the time. This form of Freemasonry created an ideological blueprint that sought to move England beyond the civil wars generated by its religious conflicts to a society with scientific progress as its foundation and standard. The "science" of these men was rooted in the Hermetic tradition and included alchemy and even elements of magic. Yet, in contrast to the endless reinterpretations of church doctrine that fueled the conflicts ravaging England, this new society of Accepted Freemasons provided an intellectual haven and creative crucible for scientific and political progress. This book reveals the connections of Rosslyn Chapel, Henry Sinclair, and the Invisible College to Newton's role in 17th-century Freemasonry and opens unexplored trails into the history of Freemasonry in Europe. …

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Paperback. Zustand: Brand New. 522 pages. French language. 7.72x5.35x1.65 inches. In Stock.

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Zustand: Very Good. : Descubre la vida y los entresijos de uno de los chefs más reconocidos de Gran Bretaña, Michel Roux Jr. La familia Roux es la más influyente en el ámbito culinario británico. A través de sus restaurantes (Le Gavroche, Waterside Inn, Brasserie Roux) y servicios de catering, han formado a muchos de los mejores chefs del país. Albert y Michel Sr. introdujeron la alta cocina francesa en Gran Bretaña en los años sesenta, con productos traídos dos veces por semana desde Francia por la madre de Michel en el coche familiar. Michel creció en un ambiente de respeto por la buena comida y los ingredientes, sin conformarse nunca con lo segundo mejor, y con excursiones familiares tradicionales francesas en busca de comida silvestre. En este libro, Roux Jr. cuenta cómo fue crecer en el seno de esta unida familia. Dejó la escuela a los 16 años para comenzar su primer aprendizaje con Maitre Patissier Hellegourarche en París. Luego trabajó con Alain Chapel en Mionnay antes de hacer el servicio militar en el Palacio del Elíseo cocinando para los presidentes Giscard d'Estaing y François Mitterrand. Tras una temporada cocinando en el Mandarin Hotel de Hong Kong y trabajando en Londres, se hizo cargo de Le Gavroche en 1994. EAN: 9780297844822 Tipo: Libros Categoría: Historia Título: A Life in the Kitchen Autor: Michel Roux Jr. Editorial: Weidenfeld & Nicolson Idioma: en Páginas: 320 Formato: tapa dura.…

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Verlag: Denoël, 1978
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Hardback. Zustand: New.

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Hardback. Zustand: New. 'I've been talking to brick walls' says Lacan, meaning: 'Neither to you, nor to the Big Other. I'm speaking by myself. And this is precisely what interests you. It's up to you to interpret me.' These brick walls are those of the chapel at Sainte-Anne hospital. Getting back in touch with his younger years as a junior doctor, Lacan amuses himself, improvises, and lets himself go. The intention is a polemical one: the best of his pupils, captivated by the idea that analysis evacuates all prior knowledge, have been raising the banner of non-knowledge, borrowed from Bataille. No, says Lacan, psychoanalysis proceeds from a supposed knowledge, that of the unconscious. One gains access to it by the path of truth (the analysand ventures to say what comes to mind, frankly and with no frills) when it comes to an end in jouissance (the analyst interprets what the analysand says in terms of libido). However, two further paths bar access to this one: ignorance (to devote oneself to it with passion is always to consolidate established knowledge), and power (the passion for might obliterates what is revealed by parapraxes). Psychoanalysis teaches the virtues of powerlessness: this, at least, respects the real. A wise lesson for an era, this era of ours, that has seen bureaucracy, arm in arm with science, dreaming of changing humankind in its deepest reaches - through propaganda, through direct manipulation of the brain, through biotechnology, and even through social engineering. Admittedly things were no better before, but tomorrow they could be far worse. Jacques-Alain Miller.…

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Zustand: very good. moyen format , bon état. Optez pour nos livres d'occasion en bon état avec quelques traces d'usure, et soutenez l'insertion sociale et l'écologie.,Déchirure sur la couverture. 95593-4 - La cuisine c'est beaucoup plus que des recettes, Chapel, Alain, Robert Laffont, 2009.

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Verlag: Le Livre De Poche, 1987
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Taschenbuch. Zustand: Neu. Biothérapie; les effets indésirables des cellules souches | La thérapie cellulaire peu-elle guérir les dommages tardifs de la radiothérapies? | Alain Chapel | Taschenbuch | 176 S. | Französisch | 2012 | Éditions universitaires européennes | EAN 9783841798374 | Verantwortliche Person für die EU: OmniScriptum GmbH & Co. KG, Bahnhofstr. 28, 66111 Saarbrücken, info[at]akademikerverlag[dot]de | Anbieter: preigu.…

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Taschenbuch. Zustand: Neu. Cellules souches et irradiations | Cellules souches & thérapie cellulaire dans le traitement des effets secondaires de la radiothérapie et des irradiations | Alain Chapel (u. a.) | Taschenbuch | 224 S. | Französisch | 2012 | Éditions universitaires européennes | EAN 9783841787125 | Verantwortliche Person für die EU: OmniScriptum GmbH & Co. KG, Bahnhofstr. 28, 66111 Saarbrücken, info[at]akademikerverlag[dot]de | Anbieter: preigu.…
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In den WarenkorbSoft cover. Zustand: Good. General wear and torn front cover, fine interior. Magazine.

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Hardback. Zustand: New. The life - and life behind the scenes - of one of Britain's best-known chefs.The Roux family is the most influential family associated with food in Britain. Through their various restaurants (Le Gavroche, Waterside Inn, Brasserie Roux) and catering services they have trained many of Britain's top chefs. Albert and Michel Sr brought French high cuisine to Britain in the sixties, much of the produce being brought twice weekly from France by Michel's mother in the family car. Michel grew up in an environment of respect for fine food and ingredients, of never settling for second best, and of traditional French family excursions to find wild food. He tells the story of what it was like to grow up as part of this close-knit family. He left school at 16 to start his first apprenticeship with Maitre Patissier Hellegourarche in Paris. He then worked with Alain Chapel at Mionnay before doing his mililtary service at the Elysee Palace cooking for Presidents Giscard d'Estaing and Francois Mitterand. After a stint cooking at the Mandarin Hotel in Hong Kong and catering in London, he took over the running of Le Gavroche in 1994.…
Weitere Bilder- Hardcover
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Couverture rigide. Zustand: Bon. ** France : Par défaut Livraison STANDARD en Relais Colis / PRIORITAIRE : Livraison à domicile ** Éditions Robert Laffont, Paris, 1980. Relié. Coll. " Les recettes originales de?". Cartonnage éditeur in-8 (16 x 24,5 cm), 444 pp. Illustré de photos en couleurs hors-texte. Petit lexique du langage de cuisine en début d'ouvrage. Index des recettes in-fine. Contient : Textes à la carte (Les modes du temps ; des traditions à comprendre ; Terroirs réels ou imaginaires ; Moments de Mionnay, en Floride) - Idées et recettes de base - Les recettes de la tradition - Les recettes de l'imagination - Les Us et coutumes de langage à Mionnay. Légers frottements aux bords de la couv., intérieur propre et frais. Un bon exemplaire de ce rare ouvrage, épuisé chez l'éditeur. - ISBN 2221005767 - Poids livre 814, ép. 35 mm. Livre.…

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Hardback. Zustand: New. The life - and life behind the scenes - of one of Britain's best-known chefs.The Roux family is the most influential family associated with food in Britain. Through their various restaurants (Le Gavroche, Waterside Inn, Brasserie Roux) and catering services they have trained many of Britain's top chefs. Albert and Michel Sr brought French high cuisine to Britain in the sixties, much of the produce being brought twice weekly from France by Michel's mother in the family car. Michel grew up in an environment of respect for fine food and ingredients, of never settling for second best, and of traditional French family excursions to find wild food. He tells the story of what it was like to grow up as part of this close-knit family. He left school at 16 to start his first apprenticeship with Maitre Patissier Hellegourarche in Paris. He then worked with Alain Chapel at Mionnay before doing his mililtary service at the Elysee Palace cooking for Presidents Giscard d'Estaing and Francois Mitterand. After a stint cooking at the Mandarin Hotel in Hong Kong and catering in London, he took over the running of Le Gavroche in 1994.…

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Paperback. Zustand: New. "How almost true they sometimes almost ring!" Samuel Beckett's character rues his words. "How wanting in inanity!" A person could almost understand them! Why taunt and flout us, as Beckett's writing does? Why discourage us from seeing, as Mark Rothko's paintings often can? Why immobilize and daze us, as Alain Resnais's films sometimes will? Why, Leo Bersani and Ulysse Dutoit ask, would three acknowledged masters of their media make work deliberately opaque and inhospitable to an audience? This book shows us how such crippling moves may signal a profoundly original-and profoundly anti-modernist-renunciation of art's authority.Our culture, while paying little attention to art, puts great faith in its edifying and enlightening value. Yet Beckett's threadbare plays Company and Worstward Ho, so insistent on their poverty of meaning; Rothko's nearly monochromatic paintings in the Houston Chapel; Resnais's intensely self-contained, self-referential films Night and Fog and Muriel all seem to say, "I have little to show you, little to tell you, nothing to teach you." Bersani and Dutoit consider these works as acts of resistance; by inhibiting our movement toward them, they purposely frustrate our faith in art as a way of appropriating and ultimately mastering reality.As this book demonstrates, these artists train us in new modes of mobility, which differ from the moves of an appropriating consciousness. As a form of cultural resistance, a rejection of a view of reality-both objects and human subjects-as simply there for the taking, this training may even give birth to a new kind of political power, one paradoxically consistent with the renunciation of authority. In its movement among these three artists, Arts of Impoverishment traces a new form of movement within art. …

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Paperback. Zustand: New. "How almost true they sometimes almost ring!" Samuel Beckett's character rues his words. "How wanting in inanity!" A person could almost understand them! Why taunt and flout us, as Beckett's writing does? Why discourage us from seeing, as Mark Rothko's paintings often can? Why immobilize and daze us, as Alain Resnais's films sometimes will? Why, Leo Bersani and Ulysse Dutoit ask, would three acknowledged masters of their media make work deliberately opaque and inhospitable to an audience? This book shows us how such crippling moves may signal a profoundly original-and profoundly anti-modernist-renunciation of art's authority.Our culture, while paying little attention to art, puts great faith in its edifying and enlightening value. Yet Beckett's threadbare plays Company and Worstward Ho, so insistent on their poverty of meaning; Rothko's nearly monochromatic paintings in the Houston Chapel; Resnais's intensely self-contained, self-referential films Night and Fog and Muriel all seem to say, "I have little to show you, little to tell you, nothing to teach you." Bersani and Dutoit consider these works as acts of resistance; by inhibiting our movement toward them, they purposely frustrate our faith in art as a way of appropriating and ultimately mastering reality.As this book demonstrates, these artists train us in new modes of mobility, which differ from the moves of an appropriating consciousness. As a form of cultural resistance, a rejection of a view of reality-both objects and human subjects-as simply there for the taking, this training may even give birth to a new kind of political power, one paradoxically consistent with the renunciation of authority. In its movement among these three artists, Arts of Impoverishment traces a new form of movement within art. …

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Paperback. Zustand: new. Paperback. This craftsman's companion celebrates the woodturners and innovative artists from around the world who have taken bowl-making to a higher level of aesthetic form. Little Book of Wooden Bowls features 31 of today's finest woodworkers and artisansRon Fleming, Liam Flynn, Mark Gardner, Dewey Garrett, Louise Hibbert, Michael Hosaluk, Peter Hromek, Steven Kennard, Ron Layport, Mike Lee, Alain Mailland, Michael Mode, William Moore, Rolly Munro, Christophe Nancey, Graeme Priddle, Vaughn Richmond, Marc Ricourt, Betty Scarpino, Neil Scobie, David Sengel, Hayley Smith, Butch Smuts, Jacques Vesery, Hans Weissflog, Virginia Dodson, Binh Pho, Harvey Fein, Paul Fennell, and Marilyn Campbellwho share their personal motivations, thought processes, and the studio techniques they employ to bring out the breathtaking beauty of wood. Each artists profile includes full-color, studio-quality photographs of their most spectacular work, including vessels, bowls, platters, and more, along with insights on their design ideas and objectives. Curated by prominent wood art authorities Kevin Wallace and Terry Martin, this book is sure to become a treasure in every woodworking library. This craftsman's companion celebrates 31 of the woodturners and innovative artists from around the world who have taken bowl-making to a higher level of aesthetic form. Each artist's profile includes full-color, studio-quality photographs of their most spectacular work, along with insights on their design ideas and objectives. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

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Taschenbuch. Zustand: Neu. Neuware - This craftsman's companion celebrates the woodturners and innovative artists from around the world who have taken bowl-making to a higher level of aesthetic form. Little Book of Wooden Bowls features 31 of today's finest woodworkers and artisans--Ron Fleming, Liam Flynn, Mark Gardner, Dewey Garrett, Louise Hibbert, Michael Hosaluk, Peter Hromek, Steven Kennard, Ron Layport, Mike Lee, Alain Mailland, Michael Mode, William Moore, Rolly Munro, Christophe Nancey, Graeme Priddle, Vaughn Richmond, Marc Ricourt, Betty Scarpino, Neil Scobie, David Sengel, Hayley Smith, Butch Smuts, Jacques Vesery, Hans Weissflog, Virginia Dodson, Binh Pho, Harvey Fein, Paul Fennell, and Marilyn Campbell--who share their personal motivations, thought processes, and the studio techniques they employ to bring out the breathtaking beauty of wood. Each artist's profile includes full-color, studio-quality photographs of their most spectacular work, including vessels, bowls, platters, and more, along with insights on their design ideas and objectives. Curated by prominent wood art authorities Kevin Wallace and Terry Martin, this book is sure to become a treasure in every woodworking library. …

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Taschenbuch. Zustand: Neu. Neuware - Freemasonry, as a fraternal order of scientists and philosophers, emerged in the 17th century and represented something new--an amalgam of alchemy and science that allowed the creative genius of Isaac Newton and his contemporaries to flourish. In Isaac Newton's Freemasonry, Alain Bauer presents the swirl of historical, sociological, and religious influences that sparked the spiritual ferment and transformation of that time. His research shows that Freemasonry represented a crossroads between science and spirituality and became the vehicle for promoting spiritual and intellectual egalitarianism. Isaac Newton was seminal in the "invention" of this new form of Freemasonry, which allowed Newton and other like-minded associates to free themselves of the church's monopoly on the intellectual milieu of the time. This form of Freemasonry created an ideological blueprint that sought to move England beyond the civil wars generated by its religious conflicts to a society with scientific progress as its foundation and standard. The "science" of these men was rooted in the Hermetic tradition and included alchemy and even elements of magic. Yet, in contrast to the endless reinterpretations of church doctrine that fueled the conflicts ravaging England, this new society of Accepted Freemasons provided an intellectual haven and creative crucible for scientific and political progress. This book reveals the connections of Rosslyn Chapel, Henry Sinclair, and the Invisible College to Newton's role in 17th-century Freemasonry and opens unexplored trails into the history of Freemasonry in Europe.…