9798986640662 - good soup: 52 colorful recipes for year-round comfort (soups and stews cookbook) von bijdendijk, joris; levie, samuel (10 Ergebnisse)
- Softcover
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EUR 6,65
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Paperback. Zustand: Fine.
- Softcover
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EUR 6,65
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Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
- Hardcover
Anbieter: WeBuyBooks, Rossendale, LANCS, Vereinigtes KönigreichWeBuyBooks
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EUR 10,03
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hardcover. Zustand: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind.
- Hardcover
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EUR 26,56
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HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
- Hardcover
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes KönigreichPBShop.store UK
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EUR 22,42
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HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
- Hardcover
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes KönigreichRia Christie Collections
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Zustand: New. In.
- Hardcover
Anbieter: Speedyhen, Hertfordshire, Vereinigtes KönigreichSpeedyhen
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EUR 20,58
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Zustand: NEW.
- Hardcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
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EUR 26,24
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Buch. Zustand: Neu. Neuware - 2023 WINNER Pub West Award Gourmand World Cookbook Awards 'Aims to prove that soup can be served year-round with recipes for broths, bisques, chowders, and more.' Publishers Weekly 'Recipes are not overly complicated, offering wide appeal and making the book accessible for less-experienced cooks.' L…ibrary Journal 'The combinations of ingredients will delight adventurous cooks' San Francisco Book Review Before Chef Joris Bijdendijk cooked together three Michelin stars and Samuel Levie became a prolific sausage maker, soup was a regular guest in many memories. Good Soup pays tribute to the phenomenon that is soup in 52 recipes from all over the world.Whether your soup is a meal in itself or a light starter, it is always comforting. For chefs Joris Bijdendijk and Samuel Levie, soup is the regular guest in many memories: a comforting bowl of broth when they were ill, steaming cups or cold gazpacho when there was something to celebrate, or a hot mug of soup after skating. Or that first time they made their own fish stock as young chefs An ode to soup in all its forms, this vibrant cookbook features weekly recipes for comfort all year round, including thai coconut soup, mushroom cream soup, gazpacho, and goulash. Not a week can go by without a delicious bowl. In recent years, their shared love of soup has taken on outrageous proportions. In addition to this colorful soup book, they were involved in a huge Freedom Meal, consisting of ten thousand servings of pumpkin soup, and launched their own tinned soup, SNERT, and three other canned soups.
- Hardcover
Anbieter: preigu, Osnabrück, Deutschlandpreigu
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EUR 29,45
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Buch. Zustand: Neu. Good Soup | 52 Colorful Recipes for Year-Round Comfort | Joris Bijdendijk (u. a.) | Buch | Gebunden | Englisch | 2023 | TRA Publishing | EAN 9798986640662 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.
- Hardcover
Anbieter: Buchpark, Trebbin, DeutschlandBuchpark
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EUR 15,82
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Zustand: Gut. Zustand: Gut | Sprache: Englisch | Produktart: Bücher | 2023 WINNER Pub West Award • Gourmand World Cookbook Awards "Aims to prove that soup can be served year-round with recipes for broths, bisques, chowders, and more." —Publishers Weekly "Recipes are not overly complicated, offering wide appeal and mak…ing the book accessible for less-experienced cooks." —Library Journal "The combinations of ingredients will delight adventurous cooks" —San Francisco Book Review Before Chef Joris Bijdendijk cooked together three Michelin stars and Samuel Levie became a prolific sausage maker, soup was a regular guest in many memories. Good Soup pays tribute to the phenomenon that is soup in 52 recipes from all over the world.Whether your soup is a meal in itself or a light starter, it is always comforting. For chefs Joris Bijdendijk and Samuel Levie, soup is the regular guest in many memories: a comforting bowl of broth when they were ill, steaming cups or cold gazpacho when there was something to celebrate, or a hot mug of soup after skating. Or that first time they made their own fish stock as young chefs… An ode to soup in all its forms, this vibrant cookbook features weekly recipes for comfort all year round, including thai coconut soup, mushroom cream soup, gazpacho, and goulash. Not a week can go by without a delicious bowl. In recent years, their shared love of soup has taken on outrageous proportions. In addition to this colorful soup book, they were involved in a huge Freedom Meal, consisting of ten thousand servings of pumpkin soup, and launched their own tinned soup, SNERT, and three other canned soups.
