ISBN: 9781900318297 - countryman's cooking (13 Ergebnisse)

Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Zustand: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .…

Zustand: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.

Hardback. Zustand: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

Paperback. Zustand: Very Good. * Fresh, informative, and entertaining country cookbook* Instruction in the first principles of country cooking, from snaring and shooting to plucking and skinning* Recipes and observations reflect the succulent wholesomeness of English cooking at its best* Dishes and hearty treats include roast pheasant, rabbit pie, salmon cakes, fried sea trout breakfast, RAF bacon and eggs, and a handwritten recipe for beer. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Zustand: Very Good. Zustand des Schutzumschlags: 47058773. 1790771913. 9/30/2026 12:38:33 PM.

Zustand: Very Good. Reprint. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.

Hardcover. Zustand: Good. Light wear to boards. Content is clean and bright. Good DJ with some edge wear and creasing.

Zustand: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.

ALL UK PARCELS SENT TRACKED! ALL OVERSEAS PARCELS SENT AIRMAIL, TRACKED! (S/hand, Hardcover, 2006). (1965) 2006 2nd edition. 8vo (159 x 240mm). Ppxiv,157. Dust-wrapper illustration by Robert Gillmor. Green cloth, spine titled in gilt. Slight use, name to fep else very good in slightly edge-faded / used / soiled dust-wrapper. Here are dishes to gladden the countryman's heart and to revive the town-dweller's jaded palate: roast pheasant, casseroled grouse and pigeon, rook pie, woodcock with bacon, jugged hare, rabbit pie, tatie pot, mutton stew, salmon cakes, fried sea trout breakfast, RAF bacon and eggs and many more tremendous treats. .explains how to snare and shoot, pluck and skin, dissect and joint. Not for him the chore of pastry-making. Using the gin-bottle as bait, he lures "Flakey Flossie" along to see to that, while he devotes his attention to what is to go beneath the golden crust. "Don't," he cautions, "kiss her till she has carried out her duties; you will find the situation gets completely out of hand and you end up, hours later, with no gin and no lid on your pie." RAF pilot Willie Fowler met Hugh Falkus in Stalag Luft 3. After the war they returned to Eskdale together to farm mink, where Fowler introduced Falkus to sea-trout fishing. . …

ALL UK PARCELS SENT TRACKED! ALL OVERSEAS PARCELS SENT AIRMAIL, TRACKED! (New, Hardcover, 2006). (1965) 2006 2nd edition. 8vo (159 x 240mm). Ppxiv,157. Dust-wrapper illustration by Robert Gillmor. Fine in dust-wrapper. Here are dishes to gladden the countryman's heart and to revive the town-dweller's jaded palate: roast pheasant, casseroled grouse and pigeon, rook pie, woodcock with bacon, jugged hare, rabbit pie, tatie pot, mutton stew, salmon cakes, fried sea trout breakfast, RAF bacon and eggs and many more tremendous treats. .explains how to snare and shoot, pluck and skin, dissect and joint. Not for him the chore of pastry-making. Using the gin-bottle as bait, he lures "Flakey Flossie" along to see to that, while he devotes his attention to what is to go beneath the golden crust. "Don't," he cautions, "kiss her till she has carried out her duties; you will find the situation gets completely out of hand and you end up, hours later, with no gin and no lid on your pie." RAF pilot Willie Fowler met Hugh Falkus in Stalag Luft 3. After the war they returned to Eskdale together to farm mink, where he introduced Falkus to sea-trout fishing. .…

Hardcover. Zustand: Brand New. second edition edition. 176 pages. 9.25x6.50x0.75 inches. In Stock.