Anbieter: WeBuyBooks, Rossendale, LANCS, Vereinigtes Königreich
EUR 1,65
Anzahl: 1 verfügbar
In den WarenkorbZustand: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Sprache: Englisch
Verlag: HarperCollins,Australia 21/02/1994, 1994
ISBN 10: 1863780068 ISBN 13: 9781863780063
Anbieter: AwesomeBooks, Wallingford, Vereinigtes Königreich
EUR 4,06
Anzahl: 1 verfügbar
In den WarenkorbZustand: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Sprache: Englisch
Verlag: HarperCollins,Australia 21/02/1994, 1994
ISBN 10: 1863780068 ISBN 13: 9781863780063
Anbieter: Bahamut Media, Reading, Vereinigtes Königreich
EUR 11,84
Anzahl: 1 verfügbar
In den WarenkorbZustand: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
Paperback. Zustand: Very Good. 96 pages. Cover worn.Written by an award-winning pastry chef, this attractively illustrated book c ontains recipes for chocolate desserts, cakes, confectionery and drinks. Include s sections on the history of chocolate, an equipment guide, a product glossary a.