ISBN: 9781780194356 - cakes & cake decorating, step-by-step: the complete practical guide to decorating with sugarpaste, icing and frosting, with 200 beautiful cakes for ... in 1500 fabulous easy-to-follow photographs (12 Ergebnisse)

Paperback. Zustand: Very Good. This clear and comprehensive book takes the reader through all the essential cake making and cake decorating skills. It begins with recipes for classic sponge and fruit cakes, and simple icings and frostings for quick and easy finishing. Next, there is guidance on creative embellishments and decorations, from ribbons, flowers, sweets, nuts and crystallized fruits to homemade chocolate run-outs, curls and cut-outs. The book also contains 200 step-by-step projects, using the techniques and skills acquired to make beautiful cakes for every occasion. The detailed instructional photography guarantees great results every time. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Zustand: Very Good. Cakes & Cake Decorating, Step-by-Step: The Complete Practical Guide to Decorating with Sugarpaste, Icing and Frosting, with 200 Beautiful Cakes for . in 1200 Fabulous Easy to-Follow Photographs This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.…

Paperback. Zustand: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. …

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New. 512.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New. How to make stunning cakes for special occasions such as weddings, christenings, birthdays and Christmas. Step-by-step instructions for mastering the techniques of royal icing, sugarpaste, fondant, marzipan, frostings, glace icing and chocolate. Num Pages: 512 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 222 x 171 x 31. Weight in Grams: 1266. . 2016. Reprint. Paperback. . . . . Books ship from the US and Ireland.…

Paperback. Zustand: Brand New. reprint edition. 512 pages. 9.00x7.00x1.00 inches. In Stock.

Zustand: New. In English.

Zustand: NEW.

Taschenbuch. Zustand: Neu. Neuware - All the essential cake-making and cake-decorating techniques with recipes for all the classic cakes.

Zustand: New. All the essential cake-making and cake-decorating techniques with recipes for all the classic cakes.KlappentextrnrnAll the essential cake-making and cake-decorating techniques with recipes for all the classic cakes.