ISBN: 9781770501959 - bal's spice kitchen (11 Ergebnisse)

Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Paperback. Zustand: Very Good. 1. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Zustand: Good. 1st Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Good. 1st Edition. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.…

Paperback. Zustand: Brand New. 1st edition. 208 pages. 10.00x8.00x0.50 inches. In Stock.

Zustand: Very Good. New/unused condition with shelfwear such as scuffs and a small tear. The content is in new condition.

Zustand: New. Arneson brings her enthusiasm and fresh ideas to dishes you didn't even know could be better. Using her command of the spice rack, especially the herbs and spices of India, she puts flavor front and center in a collection of international and down-home cuisine. Num Pages: 208 pages, illustrations. BIC Classification: 1FK; WBF; WBN; WBTH. Category: (G) General (US: Trade). Dimension: 206 x 254 x 18. Weight in Grams: 774. . 2014. 1st Edition. Paperback. . . . . Books ship from the US and Ireland. …

Taschenbuch. Zustand: Neu. Neuware - Featuring all-new recipes, Bal's Spice Kitchen works on two simple principles: spice is the key to delicious cooking, and making flavourful crowd-pleasing meals doesn't have to take a lot of time. Inspired by the traditional Indian recipes of her childhood, Bal Arneson has become a leader in fresh and fast Indian food. Now, in Bal's Spice Kitchen, she honours that tradition of flavour by showing home chefs how to complement their favourite recipes with new spice combinations. With a guide to creating your own spice mixtures and a spice glossary, Bal's Spice Kitchen moves beyond delectable recipes and gives you the know-how to create your own spice kitchen.…

Kartoniert / Broschiert. Zustand: New. &Uumlber den AutorBal ArnesonKlappentextIncludes all-new recipes from the author of Everyday Indian , as well as a guide to creating spice mixtures.