ISBN: 9781579659417 - a field guide to cheese: how to select, enjoy, and pair the world's best cheeses (17 Ergebnisse)

Hardback. Zustand: Fair. The ultimate cheese compendiumthe only illustrated cheese guide on the marketwith profiles of more than 400 cheeses from around the world, maps of their production, and guides for the perfect pairings.

Hardback. Zustand: Good. The ultimate cheese compendiumthe only illustrated cheese guide on the marketwith profiles of more than 400 cheeses from around the world, maps of their production, and guides for the perfect pairings.

Hardcover. Zustand: Very Good. Illustrated. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Zustand: acceptable. This book because of its age may have yellowing of the page edges, mild foxing, mild garage basement smells, and the cover dust jacket may also have yellowing, color fading and tears. There's water damage on the pages.

Zustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New.

Zustand: New. In English.

Hardcover. Zustand: Brand New. 272 pages. 9.50x7.50x1.00 inches. In Stock.

Zustand: New. 2020. Illustrated. Hardcover. . . . . . Books ship from the US and Ireland.

Buch. Zustand: Neu. Neuware - The ultimate cheese compendium, with profiles of more than 400 cheeses from around the world, maps of their production, and guides for the perfect pairings. Everything you need to know about the world's great cheeses, including how they're made, their universe of flavors, origins, and terroir. Organized by type, the book features more than 400 cheeses worth knowing-from fresh cheese and pressed cheese to blue cheese, soft cheese, and spreadable cheese. Each includes an an identifying illustration, nuts and bolts like the type of milk and fat content, and a brief, memorable description. Readers will find unexpected cheeses that are best for melting (Hushållsost), best for serving solo (Bov¿ki Sir), and even the stinkiest (pick up some Allgäuer Weisslacker and see what company thinks). Includes dozens of maps; an aroma wheel to help refine your palate; a guide to composing cheese boards; tips for pairing with wine, beer, whiskey, cider; and so much more. 'We officially declare this the book of cheese . The stunningly realistic illustrations are reason alone to buy the guide.' -Saveur, Our Favorite Cookbooks to Gift This Year 'A cheese lover's dream, educating aficionados through gorgeous pictures and fun, colorful graphics.' -BookPage.…

Zustand: NEW.

Gebunden. Zustand: New. The ultimate cheese compendium--the only illustrated cheese guide on the market--with profiles of more than 400 cheeses from around the world, maps of their production, and guides for the perfect pairings.&Uumlber den AutorT.

Buch. Zustand: Neu. A Field Guide to Cheese | How to Select, Enjoy, and Pair the World's Best Cheeses | Tristan Sicard | Buch | Gebunden | Englisch | 2020 | Workman Publishing | EAN 9781579659417 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.…

Zustand: Used: Like New. LIVRE A L?ETAT DE NEUF. EXPEDIE SOUS 3 JOURS OUVRES. NUMERO DE SUIVI COMMUNIQUE AVANT ENVOI, EMBALLAGE RENFORCE. EAN:9781579659417.