Produktart
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Verlag: Rizzoli International Publications, Incorporated, 1995
ISBN 10: 0847819086ISBN 13: 9780847819089
Anbieter: Better World Books, Mishawaka, IN, USA
Buch
Zustand: Very Good. illustrated edition. Used book that is in excellent condition. May show signs of wear or have minor defects.
Zustand: Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner's name, short gifter's inscription or light stamp.
Zustand: Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner's name, short gifter's inscription or light stamp.
Verlag: Rizzoli, 1995
ISBN 10: 0847819086ISBN 13: 9780847819089
Anbieter: ANTIQUARIAT Franke BRUDDENBOOKS, Lübeck, Deutschland
Buch
Zustand: Sehr gut. 198 Seiten Gebundenes Buch mit Original-Schutzumschlag. Rücken und oberer Schnitt leicht getönt. Sonst sauberes und wohlerhaltenes Exemplar. ISBN: 9780847819089 Wir senden umgehend mit beiliegender MwSt.Rechnung. Sprache: Deutsch Gewicht in Gramm: 1007 Gebundene Ausgabe, Größe: 24.1 x 2.5 x 24.1 cm.
Verlag: Rizzoli, 1995
ISBN 10: 0847819086ISBN 13: 9780847819089
Buch Signiert
Zustand: Very Good. Signed Copy . Good dust jacket. Inscribed to chef Jeff Buben by Tim Rodgers: 'Jeff // Thanks for the // support and friendship! // All the best, // Tim' on front endpage. (cookbook, cooking, recipes).