9780632012121 - Biophysical Methods in Food Research (Critical Reports on Applied Chemistry, Band 5) (1 Ergebnisse)

Hardcover. Zustand: Good. Zustand des Schutzumschlags: No Dust Jacket. Hardcover. No jacket. Critical Reports on Applied Chemistry Volume 5. Leading corners are slightly bent and creased. Spine ends are a little bumped; small dent on spine body. Page block head is lightly faded. Name of previous owner, Philip Sherman, penned on FEP. Pages 95-100 are dog-eared. Binding is tight, contents are clean and clear throughout. AM. Used.