9780470554241 - the culinarian: a kitchen desk reference von kipfer, barbara ann (11 Ergebnisse)
- Softcover
Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)
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EUR 5,90
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Zustand: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
- Softcover
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Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
- Softcover
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EUR 5,91
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Paperback. Zustand: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
- Softcover
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Paperback. Zustand: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
- Softcover
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USAThriftBooks-Atlanta
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Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Sprache: Englisch
Verlag: Houghton Mifflin Harcourt Publishing Company, 2011
- Softcover
- Erstausgabe
Anbieter: Better World Books: West, Reno, NV, USABetter World Books: West
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EUR 6,29
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Zustand: Very Good. 1st Edition. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Sprache: Englisch
Verlag: Houghton Mifflin Harcourt Publishing Company, 2011
- Softcover
- Erstausgabe
Anbieter: Better World Books, Mishawaka, IN, USABetter World Books
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Zustand: Very Good. 1st Edition. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
- Softcover
Anbieter: DogStar Books, Lancaster, PA, USADogStar Books
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Paperback. Zustand: New. 8vo 8" - 9" tall; 640 pages; New copy.
- Softcover
Anbieter: AwesomeBooks, Wallingford, Vereinigtes KönigreichAwesomeBooks
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EUR 19,91
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Paperback. Zustand: Very Good. Culinarian: Kitchen Desk Reference This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far…. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
- Softcover
Anbieter: Bahamut Media, Reading, Vereinigtes KönigreichBahamut Media
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Paperback. Zustand: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
- Softcover
Anbieter: Book Express (NZ), Shannon, NeuseelandBook Express (NZ)
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EUR 6,81
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Paperback. Zustand: Very Good. 616 pages. A culinary reference packed with thousands of straightforward definitions and fun tips and triviaPerfect for cooks, food lovers, and even trivia buffs , The Culinarian is a wide-ranging kitchen reference that no cupboard should be without. With plain-English definitions of everything fro…m Absinthe to Zucchini, it includes fascinating culinary history, etymologies, and tips on selecting, s toring, and using virtually every ingredient and piece of kitchen equipment imag inable.In addition to vital information like unit conversions and yields and equivalents, the book also includes cooking tips, lists, and trivia, from th e heavily practical, such as common meat cuts and labeling terms, to the just pl ain entertaining, like lists of aphrodisiac foods and fun food cliches. * Holds the answers to thousands of culinary questions, from how to choose a ripe mango or scale a fish to how they get the cream center inside a chocolate candy * Includes descriptions and definitions of nearly 3,500 food terms, from in gredients and equipment to culinary techniques * Compiled by expert research er, lexicographer, and food lover Barbara Ann Kipfer * Helpful cooking tips and sidebars on cooking quick meals, as well as shopping, storing, prepping, and garnishingIf you've ever wondered how to trim an artichoke or what the d ifference between a sweet potato and a yam is, The Culinarian has all the answer s you need.
