EUR 188,00
Anzahl: 3 verfügbar
In den WarenkorbZustand: New.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 231,70
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. In.
EUR 228,70
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. Presents different methods of operations and the latest advances in grain processingExplores value addition, grain waste and by-product utilization from grainsCovers all the unit operations followed in grains processing, theory, an.
Sprache: Englisch
Verlag: Elsevier Science Publishing Co Inc Mai 2024, 2024
ISBN 10: 044318965X ISBN 13: 9780443189654
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Taschenbuch. Zustand: Neu. Neuware - Unit Operations in Food Grains Processing covers theory, principles and best practices in cleaning, grading, drying, storage, milling, handling and their transport. The book overviews grain types, grain structure, composition, and engineering properties. It then moves into aspects of processing and reviews best practices in processing rice and wheat, pulses, oilseeds and millets. The book discusses value addition methods and products of grains, waste and by-product utilization, and biofuel production from grains. These discussions outline equipment and machinery needed, different methods of operations for different grains, and advances in grain processing as well as grain waste and by-product utilization.