Isbn: 9780415977777 - food and culture: a reader (8 Ergebnisse)

Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Paperback. Zustand: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Paperback. Zustand: Good. Food touches everything important to people: it marks social difference and strengthens social bonds. Common to various peoples, it can signify very different things from table to table. This text takes a global look at the social, symbolic, and political-economic role of food. It examines some of the meanings of food and eating across cultures.…

Paperback. Zustand: Very Good. 2nd. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Zustand: Good. 2 Edition. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.…

Soft cover. Zustand: Near Fine. 2nd Edition. SLIGHT STAIN TO TOP OF PAGES.

Paperback. Zustand: Very Good. 608 pages. The problem of changing food habits -- Toward a psychosociology of contemporary food consumption -- The culinary triangle -- Deciphering a meal -- The abominabl e pig -- The nourishing arts -- The recipe, the prescription, and the experiment -- Time, sugar, and sweetness -- Anorexia nervosa and its differential diagnosi s -- Fast, feast, and flesh: the religious significance of food to medieval wome n -- The appetite as voice -- Anorexia nervosa: psychopathology as the crystalli zation of culture -- Feeding hard bodies: food and masculinities in men's fitnes s magazines -- The overcooked and underdone: masculinities in Japanese food prog ramming -- Japanese mothers and obentos: the lunch-box as ideological state appa ratus -- Conflict and deference -- Feeding lesbigay families -- How to make a na tional cuisine: cookbooks in contemporary India -- Real Belizean food: buildin g local identity in the transnational Caribbean -- Let's cook Thai: recipes for colonialism -- More than just the big piece of chicken: the power of race, cla ss, and food in American consciousness -- Mexicanas' food voice and differential consciousness in the San Luis Valley of Colorado -- Rooting out the causes of d isease: why diabetes is so common among desert dwellers -- Slow food and the pol itics of pork fat: Italian food and European identity -- Taco Bell, maseca, and slow food: a postmodern apocalypse for Mexico's peasant cuisine? -- The raw and the rotten: punk cuisine -- Salad days: a visual study of children's food cultur e -- The chain never stops -- Whose choice? Flexible women workers in the to mato food chain -- The politics of breastfeeding: an advocacy update -- The poli tical economy of obesity: the fat pay all -- Of hamburger and social space: cons. …