World kitchen (15 Ergebnisse)

Hardback. Zustand: Good. NEW YORK TIMES BESTSELLER . WINNER OF THE JAMES BEARD AWARD . A captivating collection of stories and recipes from renownedchefs, local cooks, and celebrity friendsofJose Andres's beloved nonprofit World Central Kitchen (WCK),which feedscommunities impacted bynatural disastersandhumanitarian crises; with a foreword from Stephen Colbert. A BEST COOKBOOK OF THE YEAR: Food Network, The Boston Globe, NPR, Los Angeles Times, Epicurious, Wired In their first cookbook, WCK shares recipes inspired by the many places they've cooked following disasters as well as inspiring narratives from the chefs and volunteers on the front lines. Photographs captured throughout the world highlight community and hope while stunning food photography showcases the mouthwatering recipes. Each chapter reflects a value of the organization. "Urgency" focuses on food that can be eaten on the go, including the Lahmajoun Flatbread served after a devastating explosion rocked Beirut in 2020. In "Hope," readers will find soups, stews, and comforting meals such as Ukrainian Borsch served to families living through an unthinkable invasionand Chicken Chili Verde prepared forCalifornia firefighters. Famous WCK supporters have shared recipes too, like Breakfast Tacos from Michelle Obama and a Lemon Olive Oil Cake from Meghan, The Duchess of Sussex. Other contributors include Marcus Samuelsson, Ayesha Curry, Reem Assil, Brooke Williamson, Emeril Lagasse, Tyler Florence, Guy Fieri, Sanjeev Kapoor, and Eric Adjepong. The World Central Kitchen Cookbook: FeedingHumanity, FeedingHope is a celebration of dignity and perseverance-and about building longer tables, not higher walls. Allauthor proceeds from The World Central Kitchen Cookbook will beusedtosupport World Central Kitchen's emergency response efforts.…

Hardcover. Zustand: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Zustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Zustand: New.

Zustand: New. In English.

Hardcover. Zustand: Brand New. 304 pages. 10.25x8.25x1.00 inches. In Stock.

Hardcover. Zustand: Brand New. 304 pages. 10.25x8.25x1.00 inches. In Stock.

Hardcover. Zustand: Brand New. 304 pages. 10.25x8.25x1.00 inches. In Stock.

Buch. Zustand: Neu. Neuware - NEW YORK TIMES BESTSELLER WINNER OF THE JAMES BEARD AWARD A captivating collection of stories and recipes from renownedchefs, local cooks, and celebrity friendsofJosé Andrés's beloved nonprofit World Central Kitchen (WCK),which feedscommunities impacted bynatural disastersandhumanitarian crises; with a foreword from Stephen Colbert.A BEST COOKBOOK OF THE YEAR: Food Network, The Boston Globe, NPR, Los Angeles Times, Epicurious, WiredIn their first cookbook, WCK shares recipes inspired by the many places they've cooked following disasters as well as inspiring narratives from the chefs and volunteers on the front lines. Photographs captured throughout the world highlight community and hope while stunning food photography showcases the mouthwatering recipes.Each chapter reflects a value of the organization. "Urgency" focuses on food that can be eaten on the go, including the Lahmajoun Flatbread served after a devastating explosion rocked Beirut in 2020. In "Hope," readers will find soups, stews, and comforting meals such as Ukrainian Borsch served to families living through an unthinkable invasionand Chicken Chili Verde prepared forCalifornia firefighters. Famous WCK supporters have shared recipes too, like Breakfast Tacos from Michelle Obama and a Lemon Olive Oil Cake from Meghan, The Duchess of Sussex. Other contributors include Marcus Samuelsson, Ayesha Curry, Reem Assil, Brooke Williamson, Emeril Lagasse, Tyler Florence, Guy Fieri, Sanjeev Kapoor, and Eric Adjepong.The World Central Kitchen Cookbook: FeedingHumanity, FeedingHope is a celebration of dignity and perseveranceand about building longer tables, not higher walls. Allauthor proceeds from The World Central Kitchen Cookbook will beusedtosupport World Central Kitchen's emergency response efforts.…

Zustand: As New. Like New condition. A near perfect copy that may have very minor cosmetic defects.