William jeanes (17 Ergebnisse)

Paperback. Zustand: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Zustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Paperback. Zustand: Very Good. Paperback. Cover shows very minor shelving wear, otherwise an unblemished copy.; 100% Satisfaction Guaranteed! Ships same or next business day.

Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New. In English.

Zustand: New. In English.

Zustand: New. In English.

Zustand: New. KlappentextrnrnThis is a reproduction of the original artefact. Generally these books are created from careful scans of the original. This allows us to preserve the book accurately and present it in the way the author intended. Since the origina.

Taschenbuch. Zustand: Neu. Neuware.

Taschenbuch. Zustand: Neu. Neuware - This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface.We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

Zustand: New.

Buch. Zustand: Neu. Neuware - This classic confectionery cookbook is a must-have for any baker or pastry chef. Featuring detailed instructions and innovative recipes, Gunter's Modern Confectioner is a comprehensive guide to the art of making sweets and desserts. With chapters on everything from candies and chocolates to cakes and pastry, this book provides a wealth of knowledge and inspiration for anyone interested in the craft of confectionery.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the 'public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

Hardcover. Zustand: Good. Fourth Revised Edition. Woodcut plates; 8vo 8" - 9" tall; 271 pages; Circa [1876] Dean & Son Ltd. HC 4th edition, revised and enlarged. The original edition was published in 1861. Prior owner had wrapped the book in a plain brown paper cover, with the result that the externals of the binding are exceedingly bright and fresh. Red cloth with late Victorial decorative flousrished and borders to the cover in black and a title panel embossed blue on a gilt banner. Titles very brightly in gilt to spine. There are two daubs of a thick black glue goup to the rear pastedown and one to the front where the brown paper cover was anchored. The binding cords, however, are broken and the signatures open to gaps. Frontis and first ad page are loose and laid in. Illustrated with woodcut plates. Prior ownership at front. The pages are bright and clean and sharp edges and the cloth externals very handsome. But the contents require resewing. Good only thus and with faults.…

Zustand: Very Good. Thirteenth edition. Hardback. Octavo. 308pp. Original red cloth with gilt and black titles and decorations. Covers with some rubbing, marks and fading, slight chipping to spine ends, lacks front endpaper, otherwise very good.

FIRST EDITION. Front., plates. Orig. blue-green pebble-grained cloth, borders and spine bands in blind, spine lettered in gilt. FINE. This is the first edition; the last, the 13th, was published in 1899. Sugar, Syrups, Preserved fruits, Compotes, Fruits in Brandy & liqueurs, Jams & marmalades, jellies, Fruit & other pastes, Bottled fruits, Cooling drinks, Cream & other ices, Water ices, Biscuits & cakes, &c. The plates show layout plans for desserts and equipment required. …