Verlag: George Barrie, Philadelphia, 1916
Anbieter: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, USA
Hardcover. Zustand: Good. Good. Hardcover, rubbed at spine ends and corners, gilt top edge, gold stamping on front cover and browned spine, bookplate, hinges loose, brown spotting on pages, stamping.
Zustand: Good. Good condition. No Dust Jacket Volume 3. (World War I, Great War) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
Verlag: John Murray, Chobham Surrey, 1904
Anbieter: Barter Books Ltd, Alnwick, NORTH, Vereinigtes Königreich
Verbandsmitglied: IOBA
Erstausgabe
EUR 15,88
Anzahl: 1 verfügbar
In den WarenkorbZustand: Good. First Edition. G : in Good condition without dust jacket. Slight foxing. 220mm x 140mm (9" x 6"). 8pp, 392pp, clxvi, viii + ads & plates. Dark green hardback cloth cover.
Verlag: George Barrie's Sons, 1916
Anbieter: Easy Chair Books, Lexington, MO, USA
Hardcover. Zustand: Good. Zustand des Schutzumschlags: No Dust Jacket. 493 pages. Some wear to the edges of the blue covers and spine. Pages yellowed; very good otherwise. Illustrated. Large heavy book. Quantity Available: 1. Category: History; Inventory No: 195304.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 38,55
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. In.
Sprache: Englisch
Verlag: Northwestern University, Evanston And Chicago, 1941
Anbieter: Arroyo Seco Books, Pasadena, Member IOBA, Pasadena, CA, USA
Verbandsmitglied: IOBA
Erstausgabe
Hardcover. Zustand: Fine. No Jacket. 1st Edition. Xviii, (1), 745 Pp. Blue Cloth, Gilt. First Printing, 1941. Former Owner's Signature On Fropnt Pastedown, Else Fine.
Sprache: Englisch
Verlag: Berlin ; New York : W. de Cruyter, 1975, 1975
ISBN 10: 3110066920 ISBN 13: 9783110066920
Anbieter: Joseph Valles - Books, Stockbridge, GA, USA
Hardcover. Zustand: Fine. xvii, 557 p. : ill. ; 25 cm. ; ISBN: 3110066920 :; 9783110066920; National Library: 7605709 LCCN: 75-41464 ; LC: RB40; Dewey: 616.07/56; NLM: W3; QY 90 ; OCLC: 1973998 ; orange cloth ; no dustjacket ; name on front endpaper ; Contents: Considerations on bilirubin determination -- Comparison between determination models -- Interlaboratory quality control using the daily means of patients results -- Quality control in relation to determination materials, standards and controls -- Evaluation of some determination materials used in the Scandinavian Recommended Methods for determination of four enzymes in blood and the performance of control materials with these methods -- The control of error and use of standardized reference samples in estimation of the true biological normal range -- Studies on alkaline phosphates of different origin with an external quality control scheme -- Evaluation of several commercial controls. Correlation between them -- Interlaboaratory comparison of both accuracy and precision by two-sample method -- The World Health Organization-Center for Disease Control lipid standardization program -- Quality control in relation to data evaluation, processing and presentation -- The determination of assigned values for control specimens -- The role of external quality control schemes in improving the quality of laboratory results -- Computerized techniques for quality controlin the clinical chemistry laboratory -- Systems analysis of analytical procedures as a means of improving theiur performance -- Discussion of the options followed in processing quality control data -- Richterich Memorial Lecture -- Seeking the way -- Wuality reuirements for beta-NADH and beta-NAD -- Studies on the purity and storage of NADH -- The molar absorption coefficient of beat-Nicotinamide-Adenine-Dinucleotide -- Stability of NADH containing reagent for the determination of transaminases on the Greiner Selective Analyzer GSA II -- The contribution of spectrophotometric instrument month to month variability to the precision of molar concentration measurements using Molar Absorptivity Constant for NADH -- NAD quality control: Standardization of methods for the selection of an NAD Coenzyme -- A convenient enzyme system for the evaluation of NADH preparations -- Clinical studies of a system for the evaluation of NADH purity -- Comparison of mammalian tissue extracts and evaluation of a system for the detection of enzyme inhibitors in NADH preparations -- Temperature dependence of Difference-Absorption coefficients of NADH minus NAD+ and NADPH minus NADP+ in the near ultraviolet -- Quality control and hematology -- A first transatlantic, live demonstration of a computerized audio-response communications system of an automated clinical laboratory -- International criteria for reference materials -- Diagnostic material -- Acceptability of quality control materials -- A system approach to calibration etc etc ; FINE. Book.
Sprache: Englisch
Verlag: Kessinger Publishing, LLC, 2009
ISBN 10: 1104914018 ISBN 13: 9781104914011
Anbieter: moluna, Greven, Deutschland
EUR 54,47
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. KlappentextrnrnThis scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have.
Verlag: Louisville, Ky. : Favorite Recipes Press, 1965, 1879, 1965
Anbieter: Joseph Valles - Books, Stockbridge, GA, USA
Hardcover. Zustand: Very Good. No Jacket. xviii, 528 p. : ill. ; 20 cm. ; LC: TX715; Dewey: 641.5 ; OCLC: 8500998 ; dark red textured boards with gold decorations ; no dustjacket ; facsimile pages as endpapers ; reproduction of original edition ; Contents: Preface -- List of Contributors -- Bread -- Coffee, Tea, and Chocolate -- Milk and Butter -- Soup -- Oysters and other Shell Fish -- Fish -- Game -- Meats -- Beef and Veal -- Mutton and Lamb -- Poultry -- Salads -- Sauces -- Brunswick Stews, Gumbo, and Side Dishes -- Eggs -- Vegetables -- Pickles and Catsups -- Cake -- Icing -- Gingerbread -- Small Cakes -- Puddings -- Pudding Sauces -- Pastry -- Fritters and Pancakes -- Jelly, Blanc-mange, Charlotte Russe, Baked Custard, Creams, and Miscellaneous Desserts -- Ice Cream and Frozen Custard -- Fruit Desserts -- Preserves and Fruit Jellies -- Confectionery -- Wines -- Beverages, Cordials, etc. -- The Sick-Room, Diet and Remedies for the Sick -- House-cleaning, etc. -- Recipes for Restoring Old Clothes, Setting Colors, Removing Stains, etc. -- Miscellaneous Recipes -- Index. ; thick volume ; with a few period advertisements ; VG. Book.