Waldner george (10 Ergebnisse)

Hardcover. Zustand: Fair. 8th Printing. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Very Good. Very Good condition. Very Good dust jacket. In protective mylar cover. (cookbooks, quantity cooking, buffets, menus ) A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.

WALDNER, George W. YORK COLLEGE OF PENNSYLVANIA: YORK COLLEGE AND FREE ENTERPRISE. NY: The Newcomen Society of the United States, 2003. 8vo., printed wraps. First Edition. Very Good. $7.50.

Unknown. Zustand: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Zustand: Good. Good condition. Good dust jacket. In protective mylar cover. (Cooking, Cookbook) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Zustand: Good. Good condition. Good dust jacket. 2nd printing. (quantity cooking) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Zustand: Good. Boston: CBI Publishing Company, 1971. 5th printing. 4to. 232pp. Illus. Good book. (restaurants, buffets, menus, cooking) Inquire if you need further information.