Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
EUR 18,24
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In den WarenkorbZustand: New. pp. x + 766 Figures.
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
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In den WarenkorbZustand: New. pp. x + 907 Figures.
Zustand: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
Soft cover. Zustand: New. Contents: 1. Advanced Cookery. 2. Recipes From Far and Near. 3. Modern International Cuisine. 4. Baking And Confectionery. 5. Bread Making. Appendix. Glossary of Some European Terms in the Book. Index. Going into their sixth edition, Thangam Philip s Modern Cookery Volumes I and II are one of India s most prestigious and encyclopaedic books on cookery and have proved to be an invaluable reference and guide to both students of catering and to professionals in the food and catering industry in India. This book is an expanded version that contains recipes from all over the world products of years of meticulous research and rigorous field-testing. Volume II presents methods and over 1200 recipes for advanced Western cuisine, international foods, baking and confectionary, snacks and preserves. A unique section features recipes from places as far as South East Asia and East Europe and as near as Chettinad and Sri Lanka. This revised edition has a new chapter on Modern International Cuisine from Italy, France, Mexico, the Mediterranean and Thailand.
Verlag: New Delhi Publishers, 2021
ISBN 10: 8195163009 ISBN 13: 9788195163007
Anbieter: Vedams eBooks (P) Ltd, New Delhi, Indien
Soft cover. Zustand: New. Information Technology is most worthy tool in modern age to make it more advance and digital one. The components and technologies are rising day by day in the field of Information Technology. The branch IT is more advance and very close in respect of the direct root level application (which is also called as Information Science). There are many Information Science nomenclature and fields have been developed so far viz. Health Informatics, Geo Informatics etc. The applications of IT, Computing and Communications etc. in Agriculture and allied fields is known Agricultural Informatics. This field is supported by various IT Components.
Anbieter: Vedams eBooks (P) Ltd, New Delhi, Indien
Soft cover. Zustand: New. Contents: 1. Food Fundamentals. 2. Definition of Food Technology. 3. Aims and Objectives of Cooking Food. 4. Cooking Materials. 5. Texture. 6. Methods of Cooking Foods. 7. Soups. 9. Fish. 10. Meat. 11. Poultry. 12. Vegetables and Salads. 13. Pulse. 14. Cheese. 15. Spices used in Western and Indian Cookery. 16. Beverages. 17. Reheating of Food-Rechauffe Cooking. 18. Basic Principles of Cooking for Invalids. 19. Principles of Food Storage. 20. Preservation of Food. 21. Planning of Meals. 22. Low-Calorie Diets. 23. The Still-Room and Pantry. 24. Western Culinary Terms. 25. Indian Culinary Terms. 26. Hindi Equivalents of Some Well Known English Food Names. 27. Work Methods in Food Preparation. 28. Evaluating A Recipe. 29. Suggested Menus. 30. Weight and Volume Equivalents. 31. Names of Ingredients in Several Indian Languages. 32. Cereals. 33. Pulses and Legumes. 34. Leafy Vegetables. 35. Roots and Tubers. 35. Other vegetables. 36. Nuts and Oilseeds. 37. Fruits and Fruit Products. 38. Fish and other Sea Foods. 39. Other Flesh Foods. 40. Milk and Milk Products. 41. Fats and Edible Oils. 42. Miscellaneous Foods. 43. Condiments and Spices. 44. Indian Cookery. 45. Curry Powders. 46. Cereals. 47. Dals. 48. Vegetables. 49. Eggs. 50. Fish. 51. Meat. 52. Indian Sweets. 53. Snacks. 54. Handi, Tandoori and Tawa Recipes. 55. Western Cookery: Basic and Intermediate. 56. Soups. 57. Eggs. 58. Fish. 59. Meat. 60. Vegetables. 61. Cold Sweets. 62. Hot Sweets. 63. Vegetarian Dishes. 64. Sauces. 65. Index. Going into their sixth edition, Thangam Philip s Modern Cookery Volumes I and II are one of India s most prestigious and encyclopaedic books on cookery and have proved to be an invaluable reference and guide to both students of catering and to professionals in the food and catering industry in India. This book is an expanded version that contains recipes from all over the world roducts of years of meticulous research and rigorous field-testing. Volume I provides a comprehensive introduction to the theory of cookery, the fundamentals of food materials and their presentation steps. It is considered as one of the most authoritative compendiums on Indian cuisine and basic and intermediate Western cookery. This revised edition has a new chapter on tawa, handi and tandoori recipes.
Sprache: Englisch
Verlag: British Association of Social Workers, 2000
ISBN 10: 1861780427 ISBN 13: 9781861780423
Anbieter: Reuseabook, Gloucester, GLOS, Vereinigtes Königreich
EUR 26,55
Anzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 25,20
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In den WarenkorbZustand: New. In.
Sprache: Englisch
Verlag: Northwestern University Press, 2020
ISBN 10: 0810140713 ISBN 13: 9780810140714
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
EUR 48,23
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In den WarenkorbPAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
EUR 47,09
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In den WarenkorbZustand: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.
Sprache: Englisch
Verlag: LAP Lambert Academic Publishing, 2024
ISBN 10: 620615503X ISBN 13: 9786206155034
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 43,29
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In den WarenkorbZustand: New. In.
Sprache: Englisch
Verlag: Northwestern University Press, 2020
ISBN 10: 0810140713 ISBN 13: 9780810140714
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 47,79
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In den WarenkorbZustand: New. In.
Sprache: Englisch
Verlag: Northwestern University Press, 2020
ISBN 10: 0810140713 ISBN 13: 9780810140714
Anbieter: Kennys Bookstore, Olney, MD, USA
Zustand: New. 2020. Paperback. . . . . . Books ship from the US and Ireland.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 51,91
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In den WarenkorbPaperback. Zustand: Brand New. 253 pages. 9.00x6.00x0.75 inches. In Stock.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 25,20
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In den WarenkorbZustand: New. In.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 25,20
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In den WarenkorbZustand: New. In.
Sprache: Portugiesisch
Verlag: Edições Nosso Conhecimento, 2024
ISBN 10: 6208022991 ISBN 13: 9786208022990
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 25,20
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In den WarenkorbZustand: New. In.
Sprache: Englisch
Verlag: LAP LAMBERT Academic Publishing, 2021
ISBN 10: 6204725351 ISBN 13: 9786204725352
Anbieter: moluna, Greven, Deutschland
EUR 34,25
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In den WarenkorbZustand: New.
Sprache: Englisch
Verlag: LAP LAMBERT Academic Publishing, 2021
ISBN 10: 620473010X ISBN 13: 9786204730103
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EUR 37,23
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In den WarenkorbKartoniert / Broschiert. Zustand: New.
Anbieter: moluna, Greven, Deutschland
Kartoniert / Broschiert. Zustand: New. As animals recede from our world, what tale is being told by literature s creatures? Resisting naturalist assumptions that an animal in a story is simply - literally or metaphorically - an animal, Thangam Ravindranathan understands it rather as the location.
Sprache: Englisch
Verlag: Lap Lambert Academic Publishing, 2012
ISBN 10: 3659247413 ISBN 13: 9783659247415
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 94,84
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In den WarenkorbPaperback. Zustand: Brand New. 124 pages. 8.66x5.91x0.28 inches. In Stock.
Sprache: Spanisch
Verlag: Ediciones Nuestro Conocimiento, 2022
ISBN 10: 6204412175 ISBN 13: 9786204412177
Anbieter: moluna, Greven, Deutschland
EUR 32,78
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In den WarenkorbZustand: New.
Sprache: Englisch
Verlag: LAP LAMBERT Academic Publishing, 2021
ISBN 10: 6204716069 ISBN 13: 9786204716060
Anbieter: preigu, Osnabrück, Deutschland
Taschenbuch. Zustand: Neu. Zinc oxide nanoparticles (ZnONP) against bacterial strains | Zinc oxide is an inorganic compound with the formula ZnO. ZnO is a white powder insoluble in water, used as addictive | Y. Thangam Baskar (u. a.) | Taschenbuch | Englisch | 2021 | LAP LAMBERT Academic Publishing | EAN 9786204716060 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
Sprache: Englisch
Verlag: LAP LAMBERT Academic Publishing, 2021
ISBN 10: 6204725351 ISBN 13: 9786204725352
Anbieter: preigu, Osnabrück, Deutschland
Taschenbuch. Zustand: Neu. Silver Nano Particles in Freshwater Fish Cyprinus Carpio | Nanoparticles are small sized particles. In the aquatic environment nanoparticles depends on different types of factors | Y. Thangam Baskar (u. a.) | Taschenbuch | Englisch | 2021 | LAP LAMBERT Academic Publishing | EAN 9786204725352 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
Sprache: Englisch
Verlag: LAP LAMBERT Academic Publishing, 2021
ISBN 10: 6204715534 ISBN 13: 9786204715537
Anbieter: preigu, Osnabrück, Deutschland
Taschenbuch. Zustand: Neu. Advanced Technology in Transgenic Animals | Transgenic animal are genetically modified gene from a different species. The new gene is inherited by offspring | Y. Thangam Baskar (u. a.) | Taschenbuch | Englisch | 2021 | LAP LAMBERT Academic Publishing | EAN 9786204715537 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
Sprache: Englisch
Verlag: LAP LAMBERT Academic Publishing, 2021
ISBN 10: 6204212249 ISBN 13: 9786204212241
Anbieter: preigu, Osnabrück, Deutschland
Taschenbuch. Zustand: Neu. Effect of digestive enzymes in Human | Digestive enzymes are a group of enzymes Lingual and gastric lipase, Salivary amylase, Lysozyme, Serous glands, Pepsin | Y. Thangam (u. a.) | Taschenbuch | Englisch | 2021 | LAP LAMBERT Academic Publishing | EAN 9786204212241 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
Sprache: Spanisch
Verlag: Ediciones Nuestro Conocimiento, 2021
ISBN 10: 6204349325 ISBN 13: 9786204349329
Anbieter: moluna, Greven, Deutschland
EUR 34,25
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In den WarenkorbZustand: New.
Sprache: Englisch
Verlag: LAP LAMBERT Academic Publishing, 2021
ISBN 10: 6204718878 ISBN 13: 9786204718873
Anbieter: preigu, Osnabrück, Deutschland
Taschenbuch. Zustand: Neu. Nitrite Toxicity in Freshwater Fish Cirrhinus mrigala | Nitrite concentration causes direct toxicity to fish examined in laboratory studies. Fish serves as sensitive indicator | Y. Thangam Baskar (u. a.) | Taschenbuch | Englisch | 2021 | LAP LAMBERT Academic Publishing | EAN 9786204718873 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
Sprache: Englisch
Verlag: LAP LAMBERT Academic Publishing, 2023
ISBN 10: 6206154270 ISBN 13: 9786206154273
Anbieter: preigu, Osnabrück, Deutschland
Taschenbuch. Zustand: Neu. AFFECT OF RHEUMATOID ARTHRITIS IN HUMAN "AN AUTO IMMUNE DISEASE" | Rheumatoid arthritis is an autoimmune and inflammatory disease, attacks healthy cells in the body causing inflammation | Y. Thangam (u. a.) | Taschenbuch | Englisch | 2023 | LAP LAMBERT Academic Publishing | EAN 9786206154273 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.