Steferud alfred (8 Ergebnisse)
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Zustand: New. pp. ix + 309 Figures, Illus.
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Zustand: New. pp. x + 323 Figures, Illus.
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Zustand: New. pp. x + 317 Figures.
- Hardcover
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Hardcover. Zustand: New. Contents Introduction. Grasses and legumes 1. The many ailments of clover. 2. Sources of healthier alfalfa. 3. Bacteria fungi and viruses on soybeans. 4. Legumes in the south. 5. Leaf diseases of range grasses. 6. Leaf diseases of grasses in the south. 7. The northern forage grasses. 8. Root and crown ro…ts of the grasses. 9. Seed disorders of forage plants. 10. Some of the 125 rusts of grasses. 11. Smuts that parasitize grasses. 12. How to keep turf grass healthy. Some ornamentals 13. Rust and other disorders of snapdragon. 14. Fusarium wilt of China aster. 15. Petal blight of Azalea. 16. Infectious diseases of carnation. 17. Control of three ills of chrysanthemum. 18. Virus diseases of the chrysanthemum. 19. Some fungi that attack gladioli. 20. Virus enemies of gladiolus. 21. Blights of lilies and tulips. 22. Narcissus basal rot. 23. Nematodes in bulbs. 24. Four diseases of garden roses. 25. Viruses on roses. 26. Aster yellows. Some others 27. Oak wilt a new threat. 28. Ailments of house plants. 29. Herbs and other special crops. Index. This book has been prepared to enable easy learning of Diseases of Grasses Legumes and Ornaments. Every effort has been made to incorporate the conceptions in plant diseases in very simple precise explicit and lucid manner. This book has been divided into 29 chapters related to diseases of grasses legumes and ornaments. In presenting the information of an each crop diseases the information cited is proportional to its importance. Thus the information and views have been arranged in an orderly sequence. It has been written in a simple language. This book will prove to be great help to the researcher and students in the field of plant diseases and it can be safely recommended at all universities and institutions in India and abroad. 310 pp.
- Hardcover
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Hardcover. Zustand: As New. Contents Introduction. 1. Field diseases of beans and lima beans/W.J. Zaumeyer and H. Rex Thomas. 2. Root rots wilts and blights of peas/W.T. Schroeder. 3. Blights and other ills of celery/A.G. Newhall. 4. The important diseases of Lettuce/Guy Weston Bohn. 5. Cauliflower cabbage and others/J.C. Walker…. 6. Hazards to onions in many areas/J.C. Walker. 7. Control of diseases of potatoes/Eugene S. Schultz. 8. The fungi that cause rot in sweetpotatoes/Harold T. Cook. 9. Preventing the diseases of peanuts/Coyt Wilson. 10. Ways to combat disorders of tomatoes/S.P. Doolittle. 11. Transplants grown in the South/Huey I. Borders. 12. Disease in peppers/S.P. Doolittle. 13. Diseases of beets/Glenn S. Pound. 14. Diseases of carrots/Glenn S. Pound. 15. Diseases of spinach/Glenn S. Pound. 16. Diseases of the common mushroom/Edmund B. Lambert and Theodore T. Ayers. 17. Cucumbers melons squash/John T. Middleton and Guy Weston Bohn. 18. Developing healthier vegetables/H. Rex Thomas and W.J. Zaumeyer. Index. Knowledge of vegetable crops diseases is several thousand years old and it is not known exactly when man come to know realise their prevalence. The damage caused by diseases of vegetable crops have affected man all through the ages. Besides the recurrence of rusts and mildews of vegetable crops of diseases which caused large scale of death and famine. This book shall be of great help to the researchers teachers and students in the field of plant pathology. 210 pp.
- Hardcover
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Hardcover. Zustand: As New. Contents Introduction. Cotton 1. Fusarium and Nematodes on cotton/Albert L. Smith. 2. The rot that attacks 2 000 species/Lester M. Blank. 3. Verticillium Wilt of Cotton/J.T. Presley. 4. Anthracnose and some blights/Albert L. Smith. 5. Bacteria and fungi on seedlings/David C. Neal. 6. The leaf spots of… cotton plants/Lester M. Blank. 7. Nonparasitic disorders of cotton/W. Hardy Tharp. Food and feed grains 8. Root rots of wheat oats rye barley/J.J. Christensen. 9. The rusts of wheat oats barley rye/John H. Martin and S.C. Salmon. 10. Leaf and head blights of cereals/James G. Dickson. 11. Virus diseases of cereal crops/H.H. McKinney. 12. The smuts of wheat oats barley/C.S. Holton and V.F. Tapke. 13. Four enemies of sorghum crops/R.W. Leukel and John H. Martin. 14. Infections of corn seedlings/Paul E. Hoppe. 15. Some of the leaf blights of corn/Alice L. Robert. 16. Some smuts and rusts of corn/Arnold J. Ullstrup. 17. Several ear rots of corn/Arnold J. Ullstrup. Sugar crops 18. Some problems in growing sugar beets/George H. Coons. 19. Rots blights and leaf diseases of Sorgo/E.V. Abbott and P.E. Bouchereau. 20. Sugarcane and its diseases/E.V. Abbott. 21. Red rot of sugarcane/E.V. Abbott. The tobacco plant 22. Developments in growing tobacco/E.E. Clayton. 23. The genes that mean better tobacco/E.E. Clayton. 24. Crop rotations and tobacco/J.G. Gaines and F.A. Todd. 25. Soil fumigation to control root ills/J.G. Gaines and T.W. Graham. Miscellaneous 26. Wilt rust and pasmo of flax/H.H. Flor. 27. Some important diseases of coffee/Frederick L. Wellman. Index. This book of Diseases of Plantation Crops has been written to meet the requirement of students teachers and researchers in the field of plant pathology. This work has been divided into 27 chapters related to diseases of cotton food and feed grains sugar crops tobacco plant flax and coffee. In presenting the information of an each crop diseases the information cited is proportional to its importance. Thus the information and view have been arranged in an orderly sequence. It has been written in a simple language. It is hoped that this will prove quite useful to students and researchers. 317 pp.
- Hardcover
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Hardcover. Zustand: As New. Contents Introduction. 1. Scab of apples. 2. Blotch of apples. 3. Bitter rot of apples. 4. Rust diseases of apple. 5. Sooty blotch and fly speck. 6. Powdery mildew on apples. 7. Stony pit of pears. 8. Scab on the pear. 9. Fire blight of pears in California. 10. Phony peach and peach mosaic. 11. Brown…rot of peach. 12. Scab or black spot on peach. 13. Bacterial spot of peach. 14. Anthracnose of peach. 15. Cherry leaf spot. 16. Two root rots of fruit trees. 17. Coryneum blight of stone fruits.18. Root rots in the east. 19. Virus diseases of stone fruits. 20. Bacterial canker of stone fruits. 21. The tristeza disease of citrus. 22. Foot rot of citrus trees. 23. Virus diseases of citrus fruits. 24. Virus diseases of grapevines. 25. Ills of the American Bunch grapes. 26. Red stele disease of strawberry. 27. Virus diseases of the strawberry. 28. Diseases of berries in the west. 29. Diseases of berries in the east. 30. The cultivated highbush blueberry. 31. Disorders of cranberries. 32. Problems in growing pecans. 33. Filberts and Persian walnuts. 34. Diseases of muscadine grapes. 35. Diseases of the avocado. 36. Apricot and almond brown rot. Index. The present monograph Diseases of Fruits and Nuts provides complete and concise coverage in a very simple and succinct language. The book has been written in such a manner that even beginner can understand easily. It will be immense help to understand intricacies of the subject for which it is well known. This work has been divided into 36 chapters related to diseases of fruits and nuts. In presenting the information of an each crop diseases the information cited is proportional to its importance. Thus the information and views have been arranged in an orderly sequence. It has been written in a simple language. It is hoped that this edition will further benefit the students researchers and pathologist. 323 pp.
