Steen jeffrey (8 Ergebnisse)

Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Good. 128 pp. ; illustrated (some in color.) ; 26 cm. ; ISBN: 0850670063; 9780850670066 LCCN: 72-428185 ; OCLC: 27869 ; LC: GT2860; Dewey: 641.3/09 ; "Notes on sources": pp. 126-128. ; 1/4 cloth with decorative paper paste-downs and gold lamée edging ; "I have chosen to give a general picture of what people ate during various periods, and in what form they ate it. I have tried, also, to show how the logic of the kitchen often produced the same answers in countries separated by thousands of miles or thousands of years.I have stressed, too, the ramifications of trade, and how Europe absorbed into its diet all the foods that the rest of the world could offer."--preface ; with numerous illustrations, many in color, from art and artifacts thro ugh history ; spine sunned ; slight wear, else G. Book.…