Sprache: Englisch
Verlag: World Scientific Publishing Co Pte Ltd, 2001
ISBN 10: 9810243316 ISBN 13: 9789810243319
Anbieter: PBShop.store US, Wood Dale, IL, USA
HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Sprache: Englisch
Verlag: World Scientific Publishing Co Pte Ltd, 2001
ISBN 10: 9810243316 ISBN 13: 9789810243319
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
EUR 60,06
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In den WarenkorbHRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 79,00
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In den WarenkorbZustand: New. In.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 79,00
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In den WarenkorbZustand: New. In English.
hardcover. Zustand: Very Good.
Sprache: Englisch
Verlag: Springer International Publishing, 2019
ISBN 10: 3319867350 ISBN 13: 9783319867359
Anbieter: moluna, Greven, Deutschland
EUR 70,33
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In den WarenkorbZustand: New.
Sprache: Englisch
Verlag: Springer International Publishing, 2018
ISBN 10: 3319599208 ISBN 13: 9783319599205
Anbieter: moluna, Greven, Deutschland
EUR 70,33
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In den WarenkorbGebunden. Zustand: New.
Sprache: Englisch
Verlag: World Scientific Publishing Co Pte Ltd, 2020
ISBN 10: 9811206775 ISBN 13: 9789811206771
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HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
EUR 121,95
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In den WarenkorbPaperback. Zustand: Brand New. reprint edition. 364 pages. 9.25x6.10x1.02 inches. In Stock.
EUR 124,05
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In den WarenkorbHardcover. Zustand: Brand New. 351 pages. 9.50x5.25x1.00 inches. In Stock.
Sprache: Englisch
Verlag: World Scientific Publishing Co Pte Ltd, 2020
ISBN 10: 9811206775 ISBN 13: 9789811206771
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
EUR 136,47
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In den WarenkorbHRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Sprache: Englisch
Verlag: Springer International Publishing, Springer International Publishing, 2019
ISBN 10: 3319867350 ISBN 13: 9783319867359
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book gives an intermediate level treatment of quantum field theory, appropriate to a reader with a first degree in physics and a working knowledge of special relativity and quantum mechanics. It aims to give the reader some understanding of what QFT is all about, without delving deep into actual calculations of Feynman diagrams or similar.The author serves up a seven-course menu, which begins with a brief introductory Aperitif. This is followed by the Hors d'oeuvres, which set the scene with a broad survey of the Universe, its theoretical description, and how the ideas of QFT developed during the last century. In the next course, the Art of Cooking, the author recaps on some basic facts of analytical mechanics, relativity, quantum mechanics and also presents some nutritious 'extras' in mathematics (group theory at the elementary level) and in physics (theory of scattering). After these preparations, the reader should have a good appetite for the Entrées - the central part of the book where the Standard Model is described and explained. After Trou Normand, the restive pause including human stories about physicists and no formulas, the author serves the Dessert, devoted to supersymmetry (a very beautiful theory that is still awaiting a direct experimental confirmation), to general relativity and to the mystery of quantum gravity.
Sprache: Englisch
Verlag: Springer International Publishing, Springer International Publishing, 2018
ISBN 10: 3319599208 ISBN 13: 9783319599205
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book gives an intermediate level treatment of quantum field theory, appropriate to a reader with a first degree in physics and a working knowledge of special relativity and quantum mechanics. It aims to give the reader some understanding of what QFT is all about, without delving deep into actual calculations of Feynman diagrams or similar.The author serves up a seven-course menu, which begins with a brief introductory Aperitif. This is followed by the Hors d'oeuvres, which set the scene with a broad survey of the Universe, its theoretical description, and how the ideas of QFT developed during the last century. In the next course, the Art of Cooking, the author recaps on some basic facts of analytical mechanics, relativity, quantum mechanics and also presents some nutritious 'extras' in mathematics (group theory at the elementary level) and in physics (theory of scattering). After these preparations, the reader should have a good appetite for the Entrées - the central part of the book where the Standard Model is described and explained. After Trou Normand, the restive pause including human stories about physicists and no formulas, the author serves the Dessert, devoted to supersymmetry (a very beautiful theory that is still awaiting a direct experimental confirmation), to general relativity and to the mystery of quantum gravity.
Sprache: Englisch
Verlag: World Scientific Publishing Company, 2024
ISBN 10: 9811293171 ISBN 13: 9789811293177
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 140,15
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In den WarenkorbZustand: New. In.
Sprache: Englisch
Verlag: World Scientific Publishing Company, 2026
ISBN 10: 9819817668 ISBN 13: 9789819817665
Anbieter: PBShop.store US, Wood Dale, IL, USA
HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Sprache: Englisch
Verlag: World Scientific Publishing Company, 2026
ISBN 10: 9819817668 ISBN 13: 9789819817665
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
EUR 152,61
Anzahl: 15 verfügbar
In den WarenkorbHRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Sprache: Englisch
Verlag: World Scientific Pub Co Inc, 2021
ISBN 10: 9811206775 ISBN 13: 9789811206771
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 151,57
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In den WarenkorbHardcover. Zustand: Brand New. 337 pages. 9.00x6.00x1.00 inches. In Stock.
Sprache: Englisch
Verlag: World Scientific Publishing Co Pte Ltd, 2024
ISBN 10: 9811293171 ISBN 13: 9789811293177
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 168,09
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In den WarenkorbHardcover. Zustand: Brand New. 309 pages. 6.00x0.75x9.00 inches. In Stock.
Sprache: Englisch
Verlag: World Scientific Publishing Co Pte Ltd, 2026
ISBN 10: 9819817668 ISBN 13: 9789819817665
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 210,60
Anzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 400 pages. 3.94x3.94x2.36 inches. In Stock.