Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
EUR 9,59
Anzahl: 4 verfügbar
In den WarenkorbPaperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
EUR 4,71
Anzahl: 1 verfügbar
In den Warenkorbhardcover. Zustand: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine.
Anbieter: WeBuyBooks, Rossendale, LANCS, Vereinigtes Königreich
EUR 9,63
Anzahl: 1 verfügbar
In den WarenkorbZustand: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 27,82
Anzahl: 1 verfügbar
In den WarenkorbZustand: New. In.
Zustand: New. Ex-Nobu Head Chef Scott Hallsworth showcases the incredible food that is making his restaurant, Kurobuta, one of the most talked-about restaurants in London. Num Pages: 272 pages, Fully illustrated throughout with specially commissioned photography from David Loftus. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 255 x 205. . . 2017. Hardcover. . . . . Books ship from the US and Ireland.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 31,44
Anzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 271 pages. 10.25x8.25x1.00 inches. In Stock.
Sprache: Englisch
Verlag: Bloomsbury Trade|Absolute Press, 2017
ISBN 10: 1472919920 ISBN 13: 9781472919922
Anbieter: moluna, Greven, Deutschland
Zustand: New. In Junk Food Japan ex-Nobu Head Chef Scott Hallsworth showcases the incredible food that is making his Kurobuta restaurants some of the most talked-about places to eat in LondonPacking a heavy punch and offering a fresh new look at Japanese food, Junk F.
Sprache: Englisch
Verlag: Bloomsbury Publishing PLC Apr 2017, 2017
ISBN 10: 1472919920 ISBN 13: 9781472919922
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch. Zustand: Neu. Neuware - Packing a heavy punch and offering a fresh new look at Japanese food, Junk Food Japan showcases Kurobuta's 'insanely delicious delicacies' (Jay Rayner, Guardian). It is food that is both incredibly inventive yet comfortingly familiar. Signature dishes featured in this exciting new cookbook include Barbecued Pork Belly, Tea Smoked Lamb and Kombu-Roasted Chilean Sea Bass. It is food full of flavour and guaranteed to wow friends, family and hungry gatecrashers.Chapters with titles such as Snack, Junk Food Japan, Significant Others, Something Crunchy and On the Side give an idea of the gastronomic fun that is to be found within. Featuring approximately 100 recipes brilliantly showcasing Scott's wild and inventive style, Junk Food Japan presents Japanese classics with twists and turns alongside a selection of new, stunning Scott-conceived dishes, including Tuna Sashimi Pizza and Wagyu Beef Sliders. Superb photography from legendary photographer David Loftus features throughout.
Sprache: Englisch
Verlag: Bloomsbury Publishing PLC, 2017
ISBN 10: 1472919920 ISBN 13: 9781472919922
Anbieter: preigu, Osnabrück, Deutschland
Buch. Zustand: Neu. Junk Food Japan | Addictive Food from Kurobuta | Scott Hallsworth | Buch | Gebunden | Englisch | 2017 | Bloomsbury Publishing PLC | EAN 9781472919922 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.
Forord af Nobuyuki Matsuhisa. Jepsen & Co., København 2007. 4°. 1. udgave, 1. oplag. Gennemillustreret med fotos af Jacob Termansen. Orig. illustreret kartonbind i kassette. Lette brugsspor.
Verlag: Rougié, 89, 2007
ISBN 10: 8791770424 ISBN 13: 9788791770425
Anbieter: Moraine Books, Ruovesi, Finnland
Erstausgabe
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: dj. 1st Edition. The history of Foie Gras in Japan with recipes and beautiful culinary photography. Text in English,