Sagar maitra (20 Ergebnisse)

Zustand: New.

Hardcover. Zustand: New. Intercropping system is an age-old cropping system where two or more crops coexist for a significant time of their growth period. In the present context of negative impacts on crop productivity and soil fertility, a system approach in cropping has become more relevant. The book 'Intercropping System' is divided into nine chapters that deal with the theory and practices of the intercropping system including recent research evidence. The first two chapters describe the overview of the intercropping system and complexity as well as the competitive relationship among component crops. The third chapter narrates the management options in the intercropping systems, while the fourth chapter highlights the multifaceted benefits of an intercropping system. Chapter 5 tells the suitability for the adoption of the intercropping system in organic agriculture. The sixth chapter describes how an intercropping system can ensure agricultural sustainability and some of the sustainable development Goals (SDGs). Chapter 7 illustrates the practice of alley cropping, a form of agroforestry, in resource-poor conditions. Legumes are considered an automatic choice in the intercropping system and hence, in the eighth chapter, the benefits of the inclusion of legumes as components have been described. Finally, in the ninth chapter, the performance of important crops in the intercropping system has been highlighted.…

Zustand: New. pp. 436.

Hardcover. Zustand: New. 1st Edition. Contents: Section I: Water Resource Management 1. Watershed management technologies in mitigating water crisis and sustaining agricultural productivity/A. Zaman. 2. Rural livelihoods improvement through common property water resource management/Prabhakar Nanda. 3. Water scarcity and its possible mitigation to meet future challenges for food production/Sukla Das. 4. Integrated water resources management for agricultural sustainability and food security/A. Zaman. 5. Multiple coping strategies for water crisis: a review/Rupsha Roy. 6. Groundwater management for agricultural development in arsenic infested areas - a case study/A. Gayen, A. Zaman and G. Sen. Section II: Irrigation Water Management. 7. Present global, national perspective and scenario of irrigation water management/Ashwani Kumar. 8. Gravity drip fertigation on crop, water productivity nutrient use efficiency and economics towards livelihood security in Bengal Basin/Sanmay Kumar Patra. 9. Bio-drainage for improving agricultural productivity in low lying areas/Sagar Maitra and A. Zaman. 10. Bio-remediation of arsenic problem for sustainable agriculture/A. Zaman and Md. Hedayetullah. Section III: Soil Resource Management. 11. Soil health: an imperative for efficient nutrient management for sustainable crop production/Dilip Kumar Das. 12. Processes and mineralogy of arsenic in soils: an overview/Siddhartha S. Mukhopadhyay. 13. Management of acid soils for agricultural sustainability in Eastern India/A. Zaman and Parveen Zaman. Section IV: Sustainability in agriculture. 14. Need based sustainable agricultural production/Bishnu Prasad Mishra, Banashri Rath and Aamlan Saswat Mishra. 15. Combatting climate change by organic agriculture: mitigation and adaptation options for sustaining food security/Sagar Maitra, Tanuj Kumar Mandal, Tanmoy Shankar and A. Zaman. 16. Role of ITKs in sustainable development of innovative agriculture/A. Zaman and Sagar Maitra. 17. Role of geomorphological features to determine sustainable flood management strategies in Bhagirathi- Padma River Bank areas/A. Gayen and A. Zaman. 18. Agricultural sustainability for crop production/A. Zaman and Md. Hedayetullah. 19. Women empowerment, SHGs and social organization s credo: looking lights from the tribal villages of East Singhbhum/Atanu Deb and Arunava Sengupta. 20. Biological drainage system for agricultural sustainability under salinity and lowland conditions/A. Zaman and Sagar Maitra. 21. Natural calamities, typical ecosystems and environmental crisis of Sundarbans Areas/Anadi Gayen. 22. Watershed management for agricultural sustainability/A. Zaman, Md. Hedayetullah and Parveen Zaman. 23. Lowland ecosystem management in agricultural sustainability/A. Zaman and Parveen Zaman. Section V: Crop Management and Productivity. 24. A review on approaches of phyto-extracts on plant disease management/Diganggana Talukdar, Utpal Dey, Dipika Sarmah and Sudip Das. 25. Strategies for cultivation of chickpea in the rice fallows under residual soil moisture/Md. Hedayetullah, Parveen Zaman and Raghunath Sadhukhan. 26. Evaluation of jute varieties (corchorus capsularis l) under different fertilizer management schedules in Indo-gangetic plains/Parveen Zaman. 27. Influence of Integrated Nutrient Management (INM) on the availability of nutrients in soil in relation to yield and nutrition of rape (Brassica campestris L.)/Prasenjit Adhikary, Soumya Sundar Tewary, S.K. Sadikur Rahaman Priyanka Naskar and D.K. Das. 28. Performance of Kharif potato Cv. Kufri Pukhraj grown through organic farming in Chhota Nagpur Plateau/Subhasis Mondal and Avijit Kr. Dutta. 29. System of rice intensification: reducing cost of cultivation and increasing productivity of rice/Manik Lal Takudar, A. Zaman and Partha Roychudhry. 30. Pusa Hydrogel: a superabsorbent for soil moisture conservation to enhance crop productivity/Jnana Bharati Palai, Sagar Maitra and A. Zaman. 31. Changes in the availability of some selected nutrients vis-a-vis some soil. …

Hardcover. Zustand: New. During present days, agriculture in developing countries is facing tremendous challenges due to adverse impacts of global warming as well as climate change, volatile marketing system, declining farm productivity and degrading natural resources. Farmers are trying hard to meet the market demand with quality produces targeting choice of the valued customers. In the era of open economy, consumers are familiar with delicate and superior products of their preference. Progressive farmers are adopting latest and proven technologies of protected cultivation to bring quality products to the market. Protected cultivation is one of answers to most of the burning issues facing Indian agriculture including adversities due to uncertain and varying climatic conditions, climate change, improper uses of inputs and low productivity. Under this situation, protected cultivation can assure production of quality crops, assist to enrich diversity of produces and nutritional security with profitability. Protected cultivation generally refers to providing congenial conditions for better plant growth and it makes possible by controlling the climatic conditions fully or partially. It has a long heritage and it was adopted in the early part of the Roman Empire in temperate region during the first century AD. In the present day, it has become popular among the farmers of the tropical countries and the common interventions include greenhouses, shade-net houses, insect net houses, plastic tunnels, row covers, polyethylene film mulching and so on. The soil-less culture or hydroponics is also becoming popular. To maximize the input use efficiency in agriculture, there is need for providing precise inputs for a target output and it is possible by adoption of precision technologies. Precision agriculture, also known as smart agriculture, guides to manage the crop in site-specific manner with optimum use of inputs for a sustainable agricultural production. The book entitled 'Protected Cultivation and Smart Agriculture' focuses above aspects of contemporary farming. The book is comprised of five parts: I. Fundamentals of Protected Cultivation; II. Protected Cultivation of Vegetables and Fruits; III. Protected Cultivation of Flowers; IV. Hydroponics; V. Smart Agriculture. Under each segment, relevant chapters have been included. Editors expect that the book will be able to fulfill the requirement of the progressive farmers, students, researchers and hobbyists.…

Hardcover. Zustand: New. Agriculture,the way of life, has advanced from ploughing soil with a stone fitted on a tree-branch drawn by a horse, to monitoring the entire filed with artificial intelligence and drone technology. Thus, the dimension of it has changed a lot during last couple of decades. Agriculture is not confined managing soils only rather understating what actually the factors going on behind producing the ultimate product, yield. Many new tools like biotechnology, nano-technology, machine learning in agriculture and so on have got their massive importance in the advancement of agriculture. Recently, climate change is one of the burgeoning issues in the agricultural sector. It is a big challenge to the scientists and the policy makers to develop a better resilient agriculture under changing climatic scenario. So, advanced agriculture must consider this aspect as well. Biotic stresses due to weeds, insect and diseases are highly responsible to reduce the crop yield. Better understanding the science behind these stresses and development of their management strategies accordingly is also very much needful. Now a days, horticulture sector has emerged out as an important and highly income generating option to the farmers. This particular sector of agriculture has got its advancement a lot in the recent past creating huge employment generations in the nation. A slogan called waste to wealth is very much trendy now. In the agricultural sector, nothing is waste actually. The so called waste of agriculture mainly consists of crop residues which can be converted into wealth. In the light of advancement one must not overlook the goal of sustainable agricultural development. Any advancement must be nature and biodiversity saving. All these are the milieu of editing a book entitled, Advanced Agriculture which includes the recent advances of agricultural sciences covering the aforementioned topics. …

Paperback. Zustand: Brand New. 436 pages. 1.22x9.02x5.98 inches. In Stock.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New.

Zustand: New. 2018. paperback. . . . . . Books ship from the US and Ireland.

Zustand: New. In English.

Hardcover. Zustand: Brand New. 150 pages. 0.39x9.02x5.98 inches. In Stock.

Zustand: New. 2022. hardcover. . . . . . Books ship from the US and Ireland.

Taschenbuch. Zustand: Neu. Climate-Smart Agricultural Technologies | Approaches for Field Crops Production Systems | Biswajit Pramanick (u. a.) | Taschenbuch | Sustainability Sciences in Asia and Africa | xxviii | Englisch | 2026 | Springer | EAN 9789819677016 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu. …

Zustand: New. In English.

Hardcover. Zustand: Brand New. 436 pages. 6.00x1.31x9.00 inches. In Stock.

Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book addresses the technologies that can be employed to tackle the challenges of global food security. Several recent studies have reported the significant impact of changing climate on the agricultural production, thus posing a challenge in achieving global food security. Thus, to mitigate these challenges there is an urgent need to develop approaches that may be helpful for the sustainability of food production. These approaches are based on three objectives: (i) sustainably increasing agricultural productivity to support equitable increases in farm incomes, food security, and development; (ii) adapting and building the resilience of food systems to climate change; and (iii), where possible, reducing GHGs emissions from agriculture. This book provides updated information for these climate-smart agricultural technologies that hold high potential to increase productivity, improve resilience, and provide efficient resource utilization.This book is a valuable resource for undergraduates, postgraduates, researchers, professors and policymakers in the field of agriculture, botany and agriculture extension functionaries. …

Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book addresses the technologies that can be employed to tackle the challenges of global food security. Several recent studies have reported the significant impact of changing climate on the agricultural production, thus posing a challenge in achieving global food security. Thus, to mitigate these challenges there is an urgent need to develop approaches that may be helpful for the sustainability of food production. These approaches are based on three objectives: (i) sustainably increasing agricultural productivity to support equitable increases in farm incomes, food security, and development; (ii) adapting and building the resilience of food systems to climate change; and (iii), where possible, reducing GHGs emissions from agriculture. This book provides updated information for these climate-smart agricultural technologies that hold high potential to increase productivity, improve resilience, and provide efficient resource utilization.This book is a valuable resource for undergraduates, postgraduates, researchers, professors and policymakers in the field of agriculture, botany and agriculture extension functionaries.…

Zustand: New. 2018. hardcover. . . . . . Books ship from the US and Ireland.

Zustand: New. In English.