Ruth conrad bateman (13 Ergebnisse)
- Hardcover
Anbieter: ThriftBooks-Dallas, Dallas, TX, USAThriftBooks-Dallas
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 7,10
Versand nach gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
- Hardcover
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USAThriftBooks-Atlanta
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 7,10
Versand nach gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
- Hardcover
Anbieter: Wonder Book, Frederick, MD, USAWonder Book
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 15,36
Versand nach gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Zustand: Very Good. Very Good condition. Good dust jacket. Book Club edition. (buffets, cooking, cookbooks ) A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
Verlag: Gramercy Publishing Company
Anbieter: Wonder Book, Frederick, MD, USAWonder Book
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Befriedigend
EUR 10,67
Versand nach gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Zustand: Good. Good condition. Good dust jacket. (recipes, cookery, cold) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Weitere BilderVerlag: Doubleday, 1969
- Hardcover
- Erstausgabe
Anbieter: Southampton Books, Sag Harbor, NY, USASouthampton Books
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 18,01
EUR 4,36 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
Hardcover. Zustand: Very Good. First Edition. First Edition, First Printing. Published by Doubleday, 1969. Octavo. Hardcover. Book is very good. No dust jacket.100% positive feedback. 30 day money back guarantee. NEXT DAY SHIPPING! Excellent customer service. Please email with any questions. All books packed carefully and ship w…ith free delivery confirmation/tracking. All books come with free bookmarks. Ships from Sag Harbor, New York.
Weitere BilderVerlag: The Ward Ritchie Press
- Hardcover
Anbieter: ThriftBooksVintage, Tukwila, WA, USAThriftBooksVintage
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Befriedigend
EUR 24,31
Versand nach gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Hardcover. Zustand: Good. Zustand des Schutzumschlags: Fair. Dust jacket in acceptable condition. Shelf and handling wear to cover and binding, with general signs of previous use. Stain on the edges. Wear on the boards. Text is clear of markings and notations. Secure packaging for safe delivery.
Verlag: Harwood & Tjaden
Anbieter: Wonder Book, Frederick, MD, USAWonder Book
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Befriedigend
EUR 17,97
Versand nach gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Zustand: Good. Good condition. Volume 1. (french food, recipes) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Verlag: Sales-Up Systems, Inc
Anbieter: Wonder Book, Frederick, MD, USAWonder Book
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Befriedigend
EUR 17,97
Versand nach gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Zustand: Good. Good condition. Volume 2. (italian food, recipes) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Verlag: Ward Ritchie Press/Crown, New York, 1979
- Softcover
Anbieter: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, USABetween the Covers-Rare Books, Inc. ABAA
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut bis sehr gut
EUR 22,51
EUR 4,81 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
Softcover. Zustand: Near Fine. Third printing. Illustrated by Shelley Adler. 182pp. Pictorial wrappers. Wraps lightly toned, near fine.
Weitere BilderAnbieter: Blind-Horse-Books (ABAA), DeLand, FL, USABlind-Horse-Books (ABAA)
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 13,46
EUR 5,25 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
Zustand: Very Good. A mid-century promotional cookbook blending international recipes with branded advertising, issued as part of a series designed to promote grocery and household products through culinary engagement. This volume, focused on Italian recipes, reflects the growing American fascination with global cuisine during t…he postwar period, while simultaneously embedding consumer products directly into the cooking experience. The inclusion of multiple intact store coupons and product advertisements places the booklet firmly within the emerging supermarket culture of mid-20th-century America. DETAILS: +++ Title: Wonderful World of Cooking, Volume 2 Italian Recipes +++ Author: Ruth Conrad Bateman +++ Date: c. 1960s +++ Publisher: Sales-Up Systems Inc., Los Angeles c1960s +++ Format: Stapled wraps CONTENT HIGHLIGHTS: +++ 34 pages of recipes with accompanying illustrations +++ Italian-themed dishes including polpette and regional soups +++ Numerous intact store coupons integrated throughout +++ Advertising content featuring brands such as Stouffer?s, Beacon Wax, and Contadina +++ Promotional layout combining recipes with consumer messaging PHYSICAL DESCRIPTION: Stapled wraps measuring 5.25 by 8.25 inches. Illustrated covers with bright mid-century graphic design. Interior pages printed in black and color with integrated coupon panels. CONDITION: Bindings are secure. Text is clean; light age-toning. Moderate handling wear to covers. Coupons appear largely intact and unused. HISTORICAL CONTEXT ? Produced during a period when American food culture was rapidly expanding beyond traditional domestic fare, promotional cookbooks such as this served as both instructional guides and marketing tools. By combining recipes with redeemable coupons, publishers created an interactive relationship between the kitchen and the supermarket, encouraging brand loyalty while introducing new culinary trends. Subjects: cookbooks, mid-century American culture, advertising ephemera, food history, supermarket culture, Italian cuisine, promotional printing.
Verlag: Phillip Weil, Inc., New York, NY, 1967
Anbieter: Les Livres des Limbes, Chisseaux, FrankreichLes Livres des Limbes
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 8,00
EUR 55,00 VersandVersand von Frankreich nach USAAnzahl: 1 verfügbar
Staplebound. Zustand: Very Good. Vintage illustrations. Former owner's mailing label on back wrapper. The front cover of the pamphlet is cream. It has a drawing of a red, white and green striped flag with "Italian Recipes" printed in black on the white center stripe, a black bordered box around a photograph of a kitchen with ute…nsils hanging on the wall and a counter with food items. There is a red banner placed diagonally across the photo which says "Valuable Coupons Inside" in white print. The print is black and white. The back cover is black. It is a photograph of a bowl of potato chips with a hand pulling out a chip and an advertisement for "Chipnics Homogenized Potato Chips" with a drawing of a box of the product. The print is white. Inside the front cover features an advertisement for Lord Mott's Vegetables in jars with two photographs. Inside the back cover features an advertisement for Lord Mott's New England Style Steamed Clams in cans. The inside features information about the author, her photograph and an introduction about Italian Cookery, the following recipes each with a short introduction: Noodles Alla Romana, Shellfish Risotto, Skewered Shrimp, Meat Sauce Bolgnese, Lasagne Bolognese Style, Chicken Breasts Milanese, Saltimbocca, Baby Tomato Antipasto, Buffet Rice Genoa, Baked Fish Italian, Tomatoes San Remo, Broiled Egg Plant, Italian Sausage Sauce, Green Pepper Antipasto, Bread Sticks, Zuppa Inglese, Zabaione, Espresso Floats, Cherry Pizza Dolce, Caffe Anisette,"Cook's Quick Ideas" which features recipes for Spicy Paisan Salad, Spaghetti al Ambrosina, Ragged Olives, Op-Top Sundae, Stuffed Oranges and Riso Verde, a section entitled "Home Making" with tips for cleaning and another section with directions for how to "Cook Pasta The Italian Way". There are photographs of most of the recipes, perforated coupons and advertisements for other products manufactured by the publisher. Sliker 10921. Book.
Weitere BilderVerlag: Phillip Weil, Inc., New York, NY, 1967
Anbieter: Les Livres des Limbes, Chisseaux, FrankreichLes Livres des Limbes
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Befriedigend
EUR 8,00
EUR 55,00 VersandVersand von Frankreich nach USAAnzahl: 1 verfügbar
Staplebound. Zustand: Good. Vintage illustrations. Former owner's mailing label on back wrapper, mild thumb dents on spine, some yellowing of margins, still in overall nice condition. Featuring products by Mott's U.S.A, a Division of Cadbury Schweppes Inc. (Stamford, Conn.) Sliker 10921 Staplebound 13,7 x 21,2 cm., 30 pages. Boo…k.
Weitere BilderVerlag: Harwood and Tjaden, 1965
Anbieter: Les Livres des Limbes, Chisseaux, FrankreichLes Livres des Limbes
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Befriedigend
EUR 10,00
EUR 55,00 VersandVersand von Frankreich nach USAAnzahl: 1 verfügbar
Staplebound. Zustand: Good. Interior in fine state, 34 pages recipes with illustrations and ads. Scuffed covers, tear in spine seam from head to upper staple, one chip and mailing label on back. Staplebound 13,7 x 21,5 cm., 34 pages. Book.
