Rubash (31 Ergebnisse)

Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hardback. Zustand: Good. The completely revised and updated edition contains more than 8,000 terms relating to food ingredients, cooking styles, preparation techniques, utensils, and types of culinary service. Clear and concise definitions, word origins, and simple phonetic pronunciations make this an invaluable resource for food and beverage professionals.…

Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Zustand: Good. 2nd. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

hardcover. Zustand: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.…

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Zustand: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1300grams, ISBN:9780824729547. …

Zustand: New. In English.

Zustand: New. pp. 824.

Hardcover. Zustand: Brand New. 2nd edition. 464 pages. 9.75x6.50x1.50 inches. In Stock.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New. The completely revised and updated edition contains more than 8,000 terms relating to food ingredients, cooking styles, preparation techniques, utensils, and types of culinary service. Clear and concise definitions, word origins, and simple phonetic pronunciations make this an invaluable resource for food and beverage professionals. Num Pages: 464 pages, illustrations. BIC Classification: CBD. Category: (G) General (US: Trade); (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 238 x 163 x 31. Weight in Grams: 802. . 1996. 2nd Edition. Hardcover. . . . . Books ship from the US and Ireland.…

Zustand: New. In English.

Zustand: New. The completely revised and updated edition contains more than 8,000 terms relating to food ingredients, cooking styles, preparation techniques, utensils, and types of culinary service. Clear and concise definitions, word origins, and simple phonetic pronunc.

Buch. Zustand: Neu. Neuware - The completely revised and updated edition contains more than 8,000 terms relating to food ingredients, cooking styles, preparation techniques, utensils, and types of culinary service. Clear and concise definitions, word origins, and simple phonetic pronunciations make this an invaluable resource for food and beverage professionals.…

Zustand: Hervorragend. Zustand: Hervorragend | Seiten: 824 | Sprache: Englisch | Produktart: Bücher | This first guide devoted to this burgeoning topic, this authoritative reference presents the current understanding of the phenomenon of aseptic loosening of total joint replacements from the molecular and cellular mechanisms of periprosthetic bone loss to the clinical presentation and management strategies-reviewing the properties of ceramic, metal, and polymer materials used in the replacement of joints, as well as current research on bone remodeling, wear resistance, the long-term care of implants, and emerging developments in gene therapy and tissue engineering.…

Paperback. Zustand: Brand New. reprint edition. 783 pages. 8.75x6.00x1.75 inches. In Stock.

Zustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

hard bound. Zustand: Wie neu. Gebraucht - Wie neu.

Zustand: New. pp. 784.

Zustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Zustand: New.

Zustand: Wie neu. Auflage: 2. 825 Seiten Coverecken unten etwas gestaucht, Buch größtenteils noch in original Schutzfolie, daher Inhalt einwandfrei und ungelesen Sprache: Englisch Gewicht in Gramm: 2730 2,2 x 0,8 x 2,8 cm, Gebundene Ausgabe.

Zustand: New. In English.

Hardcover. Zustand: Brand New. 2nd edition. 1060 pages. 11.00x8.50x1.75 inches. In Stock.

Hardcover. Zustand: Brand New. 1st edition. 783 pages. 9.00x6.00x1.75 inches. In Stock.

Hardcover. Zustand: New. Lippincott WilliamsandWilki, 2006. Hardback Volume 2 A BRAND NEW BOOK UNUSED STILL SHRINK WRAPPED. Full refund if not satisfied. 24 hour despatch via Insured signed for.