Rick aut (4 Ergebnisse)

- Hardcover
Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Ausreichend
EUR 18,07
Versand gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Hardback. Zustand: Fair. The best recipes from one of America's most influential food personalities in a big, delicious cookbook that delights in every category Known as the Dean of American Cooking, James Beard set a standard of culinary excellence that's still a benchmark today. He was an early television presence who helped shape what America ate in restaurants and cooked at home, and was both an innovative recipe writer and a scholar of American foodways, preserving classic dishes from the past for his readers to cook in the present. Compiled from twelve of his classic books and freshened for a modern audience, The Essential James Beard will stand with definitive and lively cookbooks such as The New York Times Cookbook and The Joy of Cooking. It covers the best and most necessary recipes in every category: - appetizers and hors d'oeuvres- soups- pastas and noodlesfish and shellfish- meat and game- rice, potatoes and stuffings- breads- desserts- and more.…

- Hardcover
Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Befriedigend
EUR 18,09
Versand gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Hardback. Zustand: Good. The best recipes from one of America's most influential food personalities in a big, delicious cookbook that delights in every category Known as the Dean of American Cooking, James Beard set a standard of culinary excellence that's still a benchmark today. He was an early television presence who helped shape what America ate in restaurants and cooked at home, and was both an innovative recipe writer and a scholar of American foodways, preserving classic dishes from the past for his readers to cook in the present. Compiled from twelve of his classic books and freshened for a modern audience, The Essential James Beard will stand with definitive and lively cookbooks such as The New York Times Cookbook and The Joy of Cooking. It covers the best and most necessary recipes in every category: - appetizers and hors d'oeuvres- soups- pastas and noodlesfish and shellfish- meat and game- rice, potatoes and stuffings- breads- desserts- and more.…

- Hardcover
Anbieter: Agapea Libros, Malaga, MA, SpanienAgapea Libros
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 17,05
EUR 20,58 VersandVersand von Spanien nach USAAnzahl: 1 verfügbar
Zustand: New. Idioma/Language: Español. Encuadernación: Cartoné Colección: Serie Infinita Cuando Jason despierta sabe que algo va muy mal. Está en un autobús camino de un campamento para chicos problemáticos. Y le acompañan Piper ?una muchacha (bastante guapa, por cierto) que dice que es su novia? y el que parece ser su mejor amigo, Leo. . . Pero él no recuerda nada: ni quién es ni cómo ha llegado allí. Pocas horas después, los tres descubrirán no solo que son hijos de dioses del Olimpo sino que su destino es cumplir una profecía de locos: liberar a Hera, diosa de la furia, de las garras de un enemigo que lleva mucho tiempo planeando su venganza . . . "Con toda la acción, el ingenio y el corazón habituales en Riordan" Publisher's Weekly *** Nota: Los envíos a España peninsular, Baleares y Canarias se realizan a través de mensajería urgente. No aceptamos pedidos con destino a Ceuta y Melilla.…

- Hardcover
Anbieter: Revaluation Books, Exeter, Vereinigtes KönigreichRevaluation Books
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 29,63
EUR 14,95 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 2 verfügbar
Hardcover. Zustand: Brand New. 496 pages. Spanish language. 8.75x6.25x1.50 inches. In Stock.