raghvendra kumar (295 Ergebnisse)

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Hardcover. Zustand: New. The book critically examines the historical distortions surrounding India's tribal communities as portrayed by Western anthropologists, re­vealing how these misrepresentations were deeply rooted in a colonial mindset that categorized these groups as the 'other'. This perspective not only perpetuated stereotypes but also contributed to a skewed understanding of India's rich and diverse cultural landscape. The authors emphasize that the term 'tribe', as used by Western scholars, was a colonial imposition grounded in an evolutionary frame­work that deemed tribal societies 'primitive' and 'less advanced'. Such a viewpoint fostered the artificial separation of forest-dwelling popu­lations through policies that designated forests exclusively for these so-called tribals, ultimately creating significant developmental disparities between forest and plains communities. Over time, these disparities evolved into what is now recognized as an 'anthropological divide'. The book further explores the ramifications of colonial strategies, such as the 'divide and rule' approach, which has left lasting challenges for tribal communities post-independence India. It advocates for a critical reassessment of the constitutional classifications of Scheduled Tribes, emphasizing the necessity for terminological respect and dignity. By urging a re-evaluation of tribal narratives within the framework of Indian civilization, the book contests the Western portrayal of forest and hill communities as primitive, instead highlighting their profound civilizational, social, cultural, and historical connections with plains populations connections distinctive on a global scale. Ultimately, the text calls for a transformative shift in the study of Indian tribal communities, promoting a decolonized perspective that recog­nizes their inherent dignity and significant contributions to civilization, while also advocating for a reimagining anthropological studies from Indian perspectives and integrating the stories of forest and hill com­munities into the broader narrative of the nation, thereby fostering a sense of national pride and unity. About the Author Dr. Sachchidanand Joshi serves as Member Secretary, Indira Gandhi National Centre for the Arts (IGNCA) New Delhi for the past decade. He is a distinguished academic and scholar in History and Mass Com­munication, as well as a writer, poet, and theatre artist. Raghvendra Singh is a Senior Fellow at the Vivekananda International Foundation and is a former officer of the Indian Administrative Service. Prof. K. Anil Kumar currently serves as the Head of the Department of Janapada Sampada at the Indira Gandhi National Centre for the Arts (IGNCA) in New Delhi.

XXIV, 314 p. Softcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Intelligent Systems Reference Library, 165. Sprache: Englisch.

XXIV, 314 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Intelligent Systems Reference Library. Volume 165. Sprache: Englisch.

Hardcover. Zustand: New. 1st Edition. This book presents not only innovative food ideas for the management of proper nutrition, but also the processes and scientific research which lead to these inventive and modern treatment methods. This issue preserves the numerous ideas and contributions made in the field of food science and technology, and lays the foundation for a field of management that will undoubtedly logarithmically expand in the coming years, and change modern society's relationship with processed foods. This book serves as a collection of the most up-to-date ideas and contributions made by researchers in the field of food science, food processing and functional foods. Furthermore, this book demonstrates the current progress and evolution of food processing that will undoubtedly change the lives of millions of people worldwide. This book covers the basics on functional foods, food technologies and dairy technology. With more than 500 scientific references, this book provides students, researchers and professionals with a comprehensive and up-to-date examination of food, dairy, bakery, confectionary and function food. The book provides modern information on functional foods components, including antioxidants, dietary fibers, prebiotics, plant sterols, phytochemicals, bioactive peptides, and flavonoids, as well as the health benefits of bioactive foods. The book presents the latest developments in nutraceuticals, food molecular biology, dairy technology, as well as the marketing and distribution of processed and traditional foods. This book in aimed at undergraduates, postgraduates, researchers and professionals in the food processing sector to provide an overview of the innovative ideas, recent researches and new product development with raw materials which are creative, palatable and safe to eat.

Hardcover. Zustand: New. 1st Edition. Contents: 1. Potential Role of Nostoc Muscorum in the Detoxification of Cr (VI) with Genetic variability/Ajit Pratap Singh Yadav, Raghvendra Raman Mishra and Anil Kumar. 2. Influence of Plant Growth promoting Rhizobacteria on Plant growth and Plant Disease Resistance: A case Study on Tomato Plant/Anshika Singh and Rajani Shrivastava. 3. Application of Nuclear Technology in Horticulture/Anupam Tiwari, Anil K. Singh, Vikas K. Jain, neeharika Kanth and Sumit Pal. 4. Concept of Nutraceutical in Special Reference to Rasayana Therapy of Ayurveda/Ashwini Kumar Kushwaha. 5. Medicinal Importance of certain Ayurvedic Herbs used as Nutaceuticals/Ashwini Kumar Kushwaha and Manoj Kumar Singh. 6. Concept of genetics in Ayurveda w.s.r. to Beej, Beejbhag and Beej Bhagavayava/B.M.N. Kumar. 7. Organic Rice Production/B. Rama Devi and D. Rakshith Roshan. 8. Marker Assisted Selection for Insect Resistance/Deepak Kumar Jaiswal, Vaibhav Singh and D.K. Singh. 9. Allele Mining selection for Insect Resistance/Girish Tantuway, Santosh Kumar, Ashish Kumar Maurya. 10. Containment of Pollen Mediated gene Flow in GM Plants Through Transplastomic Technology/Gobu R, Omprakash, Kailash Chandra, Megaladevi P. 11. Molecular Analysis of p21 gene in female Breast cancer Patients/Jyotsana tripathi, Smriti Pandey, Nasir jamal and Nidhi Shukla. 12. Bioprospecting of gene (s): an Important approach of Mining the Superior Alleles for crop Improvement of Targeted Trait/Kailash Chandra, Ravindra Prasad, Gobu R and Rohit Sharma. 13. Diversity of Insect Fauna in Forage crops/Mili. P, Devee A, Saikia D.K. Rahman A. 14. Diversity of Insect-Pests Fauna in banana Ecosystem of Horticultural orchard of Assam Agricultural University Jorhat/Mudoi A. Saikia, D.K. Rahman and Patgiri P. 15. Molecular Markers: trends and Application in Crop Improvement/Munnesh Kumar, Kuldeep Chandrawat, Sonali V. Habde, Kapil Nagar and Suresh Kr. Sah. 16. Genetically Engineered Rice: A Hope for the future/Omprakash, Gobu R. , Prashant Bisen and Girish Tantuway. 17. Significance of Nitrogen heterocyclic Nuclei in the Search of Pharamacological Active Compounds/Parjanya Kumar Shukla, Amita Verma and Pragya Mishra. 18. Biofortification of cereals: A Strategy to Combat Malnutrition/Patil Srihari Reddy, Girish Tantuway, Srinivasa Reddy Yerva, Manish Kumar and Gobu. 19. Biodiversity: Impact and Strategies to Conserve It/Prashant Bisen, Namrata, Omprakash, Vikas Kumar Jain, Bapsila Loitongbam and P.K. Singh. 20. Efficacy of Different Botanical Powders as Grain Protectants Against Pulse beetle, Callosobruchus Chinensis L. in Black Gram/R.S. Meena , M.A. Laichattiwar and Gautam Kumar. 21. A Great Presence of Staphylococcus Aureus bacteriophages in Ganga Water/Eaghvendra Raman Mishra and Gopal Nath. 22. Essentials by means of Green Pesticides: on behalf of Ecological Agriculture/Ramesh Babu S. Yugandhar Gokidi. 23. Women in Entrepreneurship/S. Kavita, Manju yadav and Bavaji Gudi Shobha Rathod. 24. Diversity of Dipteran Insects in Sivasagar District of Assam, India/Sarma S, Saikia D.K. and Mili P. 25. Diversity of Insect fauna in vegetable Ecosystem/Sarma D, Saikia D.K. and Rahman A. 26. Assessment of Adverse Effect of Tannery Waste Water on Aquatic Ecosystem: A Review/Shahida Parveen, Ram Bharose, Dharam Singh and Sandeep Rout. 27. Incretin Therapy/Shrivani Srivastava, Durgavati Yadav and Harsh Pandey. 28. Genome Wide analysis of WRKY gene Family in Chlamydomonas reinhardtii/Shruti Mishra, Ayushi Upadhyaya and Prashant Ankur Jain. 29. Gaur Gum: Properties, processing and Uses/Sunil Kumar, Vikram Kumar, Ritesh Kumar and Rajesh Kumar Singhal. 30. Semiochemicals and its Potential in Pest Management/Sunil Verma, Ritesh Kumar Parihar, Vikram Kumar and Rajesh Kumar Singhal. 31. Spot Blotch of Wheat and Its fungal Pathogen/Sunita Kumari and Neelam Geat. 32. Screening of various genotypes Against Major Insect pests of Cowpea/Swathi Yadav Kattula, H.V. Pandya and Srasvan Kumar G. 33. Present and Future of organic Farmi.

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Kartoniert / Broschiert. Zustand: New. KlappentextrnrnNothing even a micro level change can occur unless mind permits. Therefore, change must be thriving and constructive regarding every aspect of life. Now with the help of this advance technique, any one can not only diagnose and de.

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