Practical housekeeper (14 Ergebnisse)

- Softcover
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Zustand: New. In English.

- Softcover
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- Hardcover
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Zustand: New. In English.

- Hardcover
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Zustand: New. In English.
Weitere BilderVerlag: Western Canada Flour Mills Co., Limited
- Hardcover
Anbieter: ThriftBooksVintage, Tukwila, WA, USAThriftBooksVintage
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In den WarenkorbHardcover. Zustand: Fair. No Jacket. Cover and binding are worn but intact. A reading copy in fair condition. Secure packaging for safe delivery.

- Softcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
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Taschenbuch. Zustand: Neu. Neuware - This classic cookbook is an essential addition to any kitchen. Filled with timeless recipes for everything from soups and stews to cakes and pies, it provides a comprehensive guide to the art of cooking. Whether you are a seasoned professional or just starting out, this book is sure to become a well-loved favorite.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the 'public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

- Softcover
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Zustand: New. KlappentextrnrnThis is a reproduction of the original artefact. Generally these books are created from careful scans of the original. This allows us to preserve the book accurately and present it in the way the author intended. Since the origina.

- Softcover
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Taschenbuch. Zustand: Neu. Neuware - A practical and comprehensive guide to cookery and household management in mid-19th century America. The book includes recipes for a wide range of dishes, as well as advice on menu planning, kitchen layout, and decorating the dining room. The author emphasizes the importance of frugality and simplicity in meal preparation.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the 'public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

- Softcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
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Taschenbuch. Zustand: Neu. Neuware - This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface.We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

- Softcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
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Taschenbuch. Zustand: Neu. Neuware - This is an EXACT reproduction of a book published before 1923. This IS NOT an OCR'd book with strange characters, introduced typographical errors, and jumbled words. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. …

- Hardcover
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Buch. Zustand: Neu. Neuware - This classic cookbook is an essential addition to any kitchen. Filled with timeless recipes for everything from soups and stews to cakes and pies, it provides a comprehensive guide to the art of cooking. Whether you are a seasoned professional or just starting out, this book is sure to become a well-loved favorite.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the 'public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

- Hardcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
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Buch. Zustand: Neu. Neuware - A practical and comprehensive guide to cookery and household management in mid-19th century America. The book includes recipes for a wide range of dishes, as well as advice on menu planning, kitchen layout, and decorating the dining room. The author emphasizes the importance of frugality and simplicity in meal preparation.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the 'public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

Verlag: Western Canada Flour Mills Co., Limited, Toronto, 1937
- Hardcover
Anbieter: RareNonFiction, IOBA, Ladysmith, BC, KanadaRareNonFiction, IOBA
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In den WarenkorbHardcover. Zustand: Good. Revised Edition. 202 pages. 23 x 16cm. Index. Several charming colour illustrations plus more in black and white. Navy blue cloth-covered boards with white lettering on front board. Coupon page at back present and complete. Binding intact. Unmarked. A high-quality copy of this lovely vintage Canadian cookbook. Driver O771.2; 8vo - over 7¾" - 9¾" tall; The Purity Cook-Book (Cookbook) Canadian Cookbooks Recipes Vintage Cookery. Illustrated by Leith, M.V. (illustrator).…