Postma j g (12 Ergebnisse)

Zustand: Very Good. : Este libro es una guía de referencia que resume cada tema que se enseña en la escuela primaria. Incluye listas de términos por materia y numerosas ilustraciones a color y en blanco y negro. Está dirigido a niños de entre 8 y 12 años. Es una herramienta útil para repasar y consolidar los conocimientos adquiridos en el aula. EAN: 9789077990063 Tipo: Libros Categoría: Infantil y Juvenil|Educación Título: Het Basisschoolboek Autor: Jan Boels Editorial: Scala leuker leren BV Idioma: nl Páginas: 360 Formato: tapa dura. Van Bruinisse, J.; Berserik, T. (illustrator).…

Zustand: Fine. 1st. Used book that is in almost brand-new condition. May contain a remainder mark. Better World Books: Buy Books. Do Good.

Zustand: Good. Latere blinde halflinnen band met gemarmerde platten, (uitvouwbare) illustraties in kleur en z/w, advertenties, 4to.

hardbound, gold print on front, 4to oblong 88 pp., ca. 40 ills. geschiedenis van kasteel Nijenrode, met vele fraaie prenten en tekeningen; ALS NIEUW conditie.

Zustand: New. In English.

Zustand: New. In English.

Taschenbuch. Zustand: Neu. Recombinant Protein Production with Prokaryotic and Eukaryotic Cells. A Comparative View on Host Physiology | Selected articles from the Meeting of the EFB Section on Microbial Physiology, Semmering, Austria, 5th-8th October 2000 | Otto-Wilhelm Merten (u. a.) | Taschenbuch | x | Englisch | 2010 | Springer | EAN 9789048157563 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.…

Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - More then 20 years have passed now since the first recombinant protein producing microorganisms have been developed. In the meanwhile, numerous proteins have been produced in bacteria, yeasts and filamentous fungi, as weIl as higher eukaryotic cells, and even entire plants and animals. Many recombinant proteins are on the market today, and some of them reached substantial market volumes. On the first sight one would expect the technology - including the physiology of the host strains - to be optimised in detail after a 20 year's period of development. However, several constraints have limited the incentive for optimisation, especially in the pharmaceutical industry like the urge to proceed quickly or the requirement to define the production parameters for registration early in the development phase. The additional expenses for registration of a new production strain often prohibits a change to an optimised strain. A continuous optimisation of the entire production process is not feasible for the same reasons.…

Gebunden. Zustand: New. Selected Articles from the Meeting of the EFB Section on Microbial Physiology, Semmering/A, 5-8 October 2000 More then 20 years have passed now since the first recombinant protein producing microorganisms have been developed. In the meanwhile, numerous.

Paperback. Zustand: Brand New. 410 pages. 9.25x6.25x0.93 inches. In Stock.

Zustand: New. Selected Articles from the Meeting of the EFB Section on Microbial Physiology, Semmering/A, 5-8 October 2000 Editor(s): Merten, Otto-Wilhelm; Mattanovich, D. (University of Agricultural Sciences, Institute for Applied Microbiology, Vienna, Austria); Lang, C.; Larsson, Gerhard; Neubauer, P. (M. Luther University of Halle-Wittenberg, Institute of Biotechnology, Halle, Germany); Porro, D. (Dept. of Biotechnology and Biosciences, University of Milano-Bicocca, Italy); Postma, P. (E.C. Slater Institute, University of Amsterdam, The Netherlands); Mattos, J. Teixeira de (Swammerdam Institute of Life Sciences, University of Amsterdam, The Netherlands); Cole, J. A. Num Pages: 400 pages, biography. BIC Classification: PSAK; PSBC. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 235 x 155 x 23. Weight in Grams: 758. . 2001. Hardback. . . . . Books ship from the US and Ireland. …

Buch. Zustand: Neu. Neuware - More then 20 years have passed now since the first recombinant protein producing microorganisms have been developed. In the meanwhile, numerous proteins have been produced in bacteria, yeasts and filamentous fungi, as weIl as higher eukaryotic cells, and even entire plants and animals. Many recombinant proteins are on the market today, and some of them reached substantial market volumes. On the first sight one would expect the technology - including the physiology of the host strains - to be optimised in detail after a 20 year's period of development. However, several constraints have limited the incentive for optimisation, especially in the pharmaceutical industry like the urge to proceed quickly or the requirement to define the production parameters for registration early in the development phase. The additional expenses for registration of a new production strain often prohibits a change to an optimised strain. A continuous optimisation of the entire production process is not feasible for the same reasons.…