Pond wilson (63 Ergebnisse)

Zustand: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Hardcover. Zustand: Very Good. No Jacket. Former library book; Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Zustand: Very Good. 4th Edition. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. …

Zustand: Good. 4th Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.…

Zustand: Acceptable. Used - Acceptable. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library with wear and barcode page may have been removed. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.…

Zustand: Poor. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In poor condition, suitable as a reading copy. No dust jacket. Waterstained. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1450grams, ISBN:9780471170945.…

Paperback. Zustand: Very Good. 5th. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Hardcover. Zustand: Good. Zustand des Schutzumschlags: Good. 1st Edition. Ex-library copy. Clean pages tightly bound. Dust jacket in Mylar.

371 S. m. 27 Abb. u. 90 Tab., Ppbd. - NaV.

Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Zustand: as new. Ithaca, NY : Cornell University Press, 2000, Orig. cloth binding. ix,745 pp. - Study of the biology of the normal pig. Topics of infectious diseases and pathology are avoided. Emphasis is on normal structure and function, as well as specific applications of the pig in medicine and agriculture, and prospects for use of the pig in new areas such as xenotransplantation. Contains chapters on anesthesia and surgery, genetics, reproductive physiology, and nutrient requirements, in addition to various body systems of the pig. Includes bibliographical references. Condition : as new copy. ISBN 9780801434686. Keywords : .…

Zustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Zustand: New.

Hardcover. Zustand: New.

Zustand: New.

Paperback. Zustand: Brand New. 376 pages. 9.02x5.79x0.85 inches. In Stock.

Zustand: New. pp. vii + 745 247 Illus.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New. In.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Taschenbuch. Zustand: Neu. Neuware - First published in 1980. Animal agriculture serves human needs. Three-fourths of the protein, one-third of the energy, most of the calcium and phosphorus and substantial amounts of essential vitamins and other minerals in the American diet are from animal products. Recognizing that innovative research holds the key to meeting these challenges, 210 concerned individuals convened at Boyne Mountain, Michigan, May 4 to 9, 1980. Their goal was to identify priorities for future research to enable animal agriculture to efficiently and effectively serve human needs in the 21st century. These proceedings represent the best collective judgment on research priorities by a group of informed and dedicated people concerned with the future role of animal agriculture in meeting human needs.…

Einband - flex.(Paperback). Zustand: New. First published in 1980. Animal agriculture serves human needs. Three-fourths of the protein, one-third of the energy, most of the calcium and phosphorus and substantial amounts of essential vitamins and other minerals in the American diet are from animal p.

Zustand: New. In.

Zustand: Sehr gut. Zustand: Sehr gut | Seiten: 466 | Sprache: Englisch | Produktart: Bücher | Food is the sustenance of life. But while we understand that a secure supply of food has been affected by many factors over the course of history, we do not often allow ourselves to entertain the idea that a lack of adequate food worldwide is a very real and dangerous possibility. While soil degradation, water distribution, climate change, population growth, and environmental issues are of serious concern, the ultimate expectation is that humankind will survive and even prevail simply because it always has, through human ingenuity and continued advances in science and technology.Adequate Food for All: Culture, Science, and Technology of Food in the 21st Century looks at those factors threatening to compromise food production and distribution. It examines the myriad influences on food security today as well as the human responses to them. Taking an interdisciplinary approach that involves authors of diverse expertise, this volume -Discusses our evolving understanding of what is critical to good nutrition and healthExamines the role of religion and faith in food choices, as well as the influence of culture and customsExplores issues of obesity and related diseases as well as diseases of nutrient deficienciesDescribes the most dangerous threats to sustainable food production Lays out viable solutions through conservation, technology, and cultural adaptationUltimately, this volume challenges readers to garner a deeper understanding needed to develop solutions that truly change the future rather than postpone the inevitable. Recognition of food as a universal need of people everywhere may be a point of union for the human spirit. The future holds opportunities and imperatives that must be faced, perhaps none more important than how we come together to keep the world fed. Adequate Food for All: Culture, Science, and Technology of.…

Paperback. Zustand: Brand New. reprint edition. 436 pages. 9.00x6.00x0.90 inches. In Stock.

Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - The purpose of this text as stated in the preface to our book 'Swine Production in Temperate and Tropical Environments,' 1974, is to provide a technical basis for successful production of pork in both temperate and tropical environments. The competitive position of pork as a food source both in the developed and developing countries has continued to be strengthened during the past 1 0 years. In this book, we update the current knowledge and technology upon which pork production is based-covering extensively the new knowledge of feeds and their nutrient values. The current growth of the world swine population is faster than that of the human population, reflecting the high demand for pork among consumers in all parts of the world. Advances in genetics, physiology, nutrition, and bio technology have permitted continued improvements in efficiency of pork produc tion, and prospects are bright for continued advances. The principles of modem production technology addressed in this book provide the basis for application by the swine industry in a broad range of environmental and economic settings. We have attempted to present a balanced coverage of the biological, economic, and husbandry aspects of swine production for use by college and university students, personnel in the feed and food industries, livestock extension specialists, and commercial swine producers.…