Pathak s k (61 Ergebnisse)

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Zustand: New. pp. xiii + 128 Illus.

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Zustand: New. pp. 133 + [iii] Illus. (Col.).

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Contents 1 Is Global Peace Attainable 2 Men Machines Hungers and Peace 3 Dharma Human Duties and human rights in Indian Sociology 4 Vision of Shakyaputra Gautama 5 Bodhi-practice in the changing world 6 Cultivation of the Mind for Human Brotherhood 7 Bodhicitta A Way for Human Harmony 8 The Watchful Memory 9 A Harmonious World P…eace Program Appendix BibliographyAn attempt of focus is how to achieve World Peace with Harmony while the hungers of humans madden to enrouse with animality A humble look on how far Buddhism is applicable to restore the rationale of humans to save themselves from their utter psychic unrest and sickness occurring in the present day of human lifeLet the human world be blessed with peace and harmony 128 pp.

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Zustand: New. pp. 272.

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Verlag: Krishanadas Academy, Varanasi, India. First Edition, 1991. xii, 35 pp. Series: Krishnadas Ayurveda Series 25. 1991
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Original cloth with dustjacket, some tears at the edge of the dustjacket, minor traces of use, else in good condition. Text in English. With photographs and illustrations in colour and black and white. Please see description or ask for photos.

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Zustand: New. pp. 133.

Verlag: Buddhist World Press
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Zustand: New. pp. xiii + 130.

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Zustand: New. pp. 792.

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Soft cover. Zustand: New. Contents: Preface. 1. Sugarcane scenario-global and national perspective. 2. Uttar Pradesh. 3. Maharashtra. 4. Northern Karnataka. 5. Southern Karnataka. 6. Bihar. 7. Tami Nadu. 8. Andhra Pradesh. 9. Gujarat. 10. Haryana. 11. Uttarakhand. 12. Punjab. 13. Odisha. 14. Assam. 15. West Bengal. 16. Rajasthan…. 17. Kerala. 18. Madhya Pradesh. Bibliography. Index. A single publication collating sugar-cultivation practices in different states of India is still unavailable. The present textbook is penned by the eminent scientists of ICAR-Indian Institute of Sugarcane Research, an umbrella institute under ICAR, dedicated to research on fundamental and applied aspects of sugarcane. The book attempts to address sugarcane cultivation practices in Indian states. The book comprehensively presents the recent cultivation practices of 17 states with detailed description on climatic conditions, soil, sugarcane-based cropping systems, preparatory tillage/field preparation, planting methods and geometry, fertilizer and manures, their time and method of application, irrigation/water management, intercultural operations, weed management, plant-protection strategies, harvesting, jaggery making, ratoon management, cultivation economics and constraints in sugarcane cultivation in a simple and lucid way. Each chapter caters to a single state. Since the information pertaining to sugarcane management practices being followed on different states of the country is not available at one place, this textbook will be a knowledge resource for the vast network of sugarcane research, training, extension and development activities.

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Changing Landscapes in Library and Information Science
Dr. Prabhat Pandey, Dr. Sandeep Kumar Pathak, Dr. S.S. Kushwah And Dr. P.K. Tripathy
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Ecology of Fish Pond
D.R. Khanna, Rajani Rana and Gagan Matta. Edited by S.K. Patha, Sunita Pathak and Vikas Singh
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Hardcover. Zustand: New. 2nd Edition. Contents Preface 1 Introduction 2 Physico-geographical features 3 Review of literature 4 Materials and methods 5 Parameters for assessing pond water quality 6 Discussion 7 Summary ReferencesThe present book Ecology of Fish Pond greatly emphasize on the aquatic ecology of pond ecosystem Pond…ecosystem is of much importance s it is very useful for fish culture So this book could provide necessary information to the people involved in fish culture for making the sustainable use of water resourcesThe monthly fluctuation of different parameters is presented and discussed about their relation with plankton benthic fauna as well as ichthyofauna In addition to this the data given in this book is a documentation which should be of great help to the limnologist biologist environmentalist as well as students working in the filed or river water ecosystem 176 pp.

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Contents Preface 1 Introduction 2 Communication log drill 3 Objectives of communication 4 Media and types of communication 5 Important business terms 6 Need and function of a business letter 7 Enquiries and replies 8 Claims and adjustments 9 Banking correspondence 10 Insurance correspondence 11 Application letters 12 Office corr…espondence 13 Types of official correspondence 14 Correspondence of a company secretary 15 Business reports 16 Non-verbal communication 17 Strategies for success at interviews 18 Presentations and interviews 19 Meetings committees and conferences Bibliography IndexEver since we started teaching communication which we still do and during our participation in various occasional or sometimes regular callings at seminars conferences and in personality development programmes we realized that fluent communication apart there was strain felt by the participants students manager faculty even the office staff that they lacked adequate vocabulary and there was no respect for grammar and most of them struggled to clothe their responses in appropriate language We know also so would you most probably agree to share the same view variances and variety of nuts and bolts apart that in the modern communication explosion there are two aspects spoken English and Business communication Communication is decidedly mass communication for most part in the world of work throughout the world India can not remain insulated In fact Indias population that too having reasonable communicability through English literacy level with matriculation level of formal education in mind is about 40 With government having made education as a fundamental right under the constitution this percentage is likely to go up to 60 or so in the next 5 to 7 yearsIn consideration of the above realising that we could do a bit for the present students and those in various calling more particularly for the benefit of those undergoing rigorous processional courses we decided on the project of writing this book containing not only grammar but also principles and exercises and specimens of correspondence with various publics in the corporate world We are sure this book would be found useful by the all those interested in improving their communication skill and be on the top of the world This aspect will serve not only the users of the book but also help in improving the quality of human capital of India so necessary to make India competitive in the fast emerging global village through the magic of internationalized economy jacket 346 pp.
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sunflower(S. A. J. Indian Soc. Soil Sci. 23)1975. S. 388-390. br. -2) -Sonderabdruck-.
Sprache: Englisch
Verlag: K. P. Jayaswal Research, Patna 2006
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BINDING - Card Covers with lig. Zustand: CONDITION - Used/ Good. 1st Edition. 131 Pages.

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Hardcover. Zustand: As New. Dust Jacket Included. Contents Foreword. Preface. 1. Forage and grazing resources in different Agro climatic regions of India/P.S. Pathak and Sunil Kumar. 2. Animal Agro climatic zoning of India a perspective/S.S. Kundu M.M. Das A.K. Samanta and P.S. Pathak. 3. Buffalo production an overview/Anil Kuma…r B.P. Kushwaha L.K. Karnani and S. S. Kundu. 4. Fundamentals of buffalo nutrition and feeding/N.N. Pathak. 5. Toda buffalo rearing in Southern Plateau and hill regions of Tamil Nadu/R. Kadirvel. 6. Murrah breed of buffalo its strength weakness and rearing in Trans Gangetic region/R.K. Sethi. 7. Breeding and feeding management of Surti Breed of buffalo in Southern Rajasthan/S.P. Tailor. 8. Buffalo of Andaman and Nicobar Islands/S. Senani. 9. Buffaloes of Orissa and adjoining regions present status and perspectives/S.K. Dash. 10. Strategies for enhancing productivity of Kuttanad buffaloes/K. Anilkumar. 11. Present status and future perspective of Bhadawari buffaloes/B.P. Kushwaha S.B. Maity and S.S. Kundu. 12. Export potential of buffalo meat and other products/Nagendra Sharma. 13. Meat production potential of Rajasthan an overview/S.A. Karim. 14. Blue print for Indian buffalo meat industry in different Agro climatic regions/T.R.K. Murthy and M. Muthukumar. 15. Rearing and feeding of buffaloes under middle Gangetic plain regions of India/D.N. Verma and Udeybir Singh. 16. Nutritional studies on Bhadawari buffalo/Sultan Singh S.S. Kundu A.K. Misra and C.B. Sachan. 17. Bypass Nutrient Technology for growing and lactating buffaloes/S.S. Thakur and R.K. Raikwar. 18. Unconventional feed resources for buffaloes in various Agro climatic regions/S.K. Tomar. 19. Present status of manufacturing densified feed block and future scope for commercialization and adoption/A.K. Pathak and S.S. Zombade. 20. Feed resources and their development for raising buffaloes in arid regions of the country/N.P. Singh and O.H. Chaturvedi. 21. Forage crops for different regions of the country their productivity and feeding value/R.N. Choubey. 22. Agroforestry in relation to buffalo production/M.M. Roy. 23. Status of reproductive problems in Indian buffaloes and strategies for their management/Satish Kumar. 24. Advances in reproductive management for sustainable buffalo production/O.P. Dhanda. 25. Management of buffalo diseases with special emphasis on the diseases of economic importance/M.C. Sharma. 26. Health Barriers to buffalo productivity in different Agro climatic regions and their amelioration/D. Swarup. 27. Feeding management of buffaloes with special emphasis on body condition score/Shiv Prasad. 28. Role of buffaloes as draught animal in different Agro climatic regions/S.V. Singh and R.C. Upadhyay. 29. Buffalo productivity and rearing practices prevalent in Himachal Pradesh/V.K. Sharma. 30. A status of buffalo based economy in Asia/K. Kareemulla and B.S. Meena. Index. India is a country of rich resources and is catapulted to have its rightful place among developed nations soon. Agriculture is a livelihood of about 65 per cent people and livestock is part and parcel of it contribute 26 per cent of gross domestic product and accounts for about 18 per cent of export. India is richest in bovine population highest in milk production and buffalo is major milch animal of the country. To further advance the animal agriculture in general and buffalo production in particular through balanced feeding appropriate breeding management and health care a regional focus becomes inevitable. The present book illustrates a paradigm to integrated buffalo production with fifteen agro climatic regions of this vast country. On each region there has to be a separate specific know how dovetailing peculiar needs of the people of the region for equitable and sustainable growth of buffalo industry in the country along with its length and breadth. 534 pp.

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Hardcover. Zustand: New. Zustand des Schutzumschlags: New. 1st Edition. Contents: Preface. 1. Rapid analysis of spatial a b and y diversities of birds in a landmosaic in Manipur/Rajkumari Ashalata Devi and Laishangbam Sanjit. 2. Diversity and status of lycaenids Lepidoptera: lycaenidae) in central Nepal/B. Khanal, M.K. Chalise a…nd G.S. Solanki. 3. Wildlife and their behavior in Baghmara Buffer zone community forest, Nepal/B.K. Sharma, M.K. Chalise and G.S. Solanki. 4. Importance of biodiversity conservation and its role in management of diverse forest resource production with special reference to NEH region, India/Bandi Gopichand and Bandi Diddi Naidu. 5. Poetential benefits to biodiversity by using marine renewable energy/Guruswaamy. 6. Plants used in hair care by the ethnic communities in thoubal district of Manipur/Mohd. Habibullah Khan and P.S. Yadava. Conservation biology is concerned with phenomena that affect the maintenance, loss and restoration of biodiversity and the science of sustaining evolutionary processes that engender genetic population species and ecosystem diversity. The concern stems from estimates suggesting that up to 50% of all species on the planet will disappear within the next 50 years, which has contributed to poverty, starvation and will reset the course of evolution on this planet. The present book provides and introduction to the environment biodiversity and traditional system and is the compilation of various papers contributed by learned community from different part of the world.

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Couverture rigide. Zustand: Bon état. In-8 relié 23,2 cm sur 23. 136 pages. Bon état d'occasion. in-8°.

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Hardcover. Zustand: New. Dust Jacket Included. Contents Preface. 1. Status of feed industry/D.D. Sharma. 2. Design and development of feed plant/D.M. Bhandarkar P. Prakash Ambalkar and Jai Singh. 3. Aqua feed plant operation and maintenance/D.M. Bhandarkar P. Prakash Ambalkar and Jai Singh. 4. Feed industry in Southern India/K.T…. Sampath M. Chandrasekharaiah and A. Thulasi. 5. Oil cakes quality and availability/D.M. Hegde. 6. Processing of oilseeds for cakes/S.M. Ilyas R.K. Gupta and S.K. Tyagi. 7. Livestock situation and cereal demand/Anil Kumar S.S. Kundu and S.B. Maity. 8. Cereal processing/K.R. Yadav. 9. Storage losses in feeds/Nand Kishore. 10. Bis specifications for feeds/B.S. Tewatia. 11. Gelatinization/A.K. Tyagi and Nitin Tyagi. 12. Feed microscopy/Ram Singh and S.S. Kundu. 13. Liquid feeds handling/Nityanand Pathak. 14. Feed plants and their management/Jai Singh. 15. Agro industrial by products/S.K. Tomar and S.K. Sirohi. 16. Herbal feed additives/K.K. Singhal and S.S. Thakur. 17. Probiotics in small ruminants/T.K. Dutta and S.S. Kundu. 18. Protection of proteins and fats/S.K. Sirohi T.K. Walli and S.K. Tomar. 19. UMMB supplement to straw based diet/M.R. Garg and B.M. Bhanderi. 20. Mineral mixture preparation/M. Parthasarathy. 21. Feed processing for pigs/R. Bhar and N.N. Pathak. 22. Pesticide residues in feeds/Subir K. Nag Mukesh K. Raikwar S.K. Mahanta and S.S. Kundu. 23. Antiquality factors in feeds/Brijesh K. Bhadoria. 24. Extrusion technology/G.V.N. Reddy and Y.R. Reddy. 25. Codex alimentarius food safety and quality control/Arun Verma. Index. Livestock raising is undergoing a phenomenal change during last few years. Its economic importance has further increased and likely to zoom in coming years. The population growth urbanization change in dietary preferences and increased income have driven the demand for foods of animal origin. Feed and fodder supply still remains the most critical impediment in the growth of livestock industry in the country. Overall deficiency in feed supply remains around 50 per cent. The current production of compound feed from the feed manufacturing sector is only to the tune of 10 million tones per year against a conservative demand of 40 million tones. In present scenario it appears imperative to give a immediate fillip to the feed production. The editors in the present book have contemplated the available informations contributed by learned experts in their field. The book cover the topics like cereal availability processing gelatinization extrusion technology codex alimentarius protection of fats and proteins urea molasses mineral block technology antrinutri nutional factors processing for pig feeding liquid feed handing storage losses mineral mixture preparation agro industrial by products feed microscopy probiotics herbal feed additives etc. It is expected that the book will be equally useful to research scientist in engineering animal nutrition students and feed manufacturing industries alike. 347 pp.