Pangrace meredith (18 Ergebnisse)

Paperback. Zustand: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.

Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Paperback. Zustand: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

paperback. Zustand: New. Brand New.

Paperback. Zustand: Brand New. 160 pages. 7.00x5.00x0.47 inches. In Stock.

Paperback. Zustand: Brand New. 141 pages. 7.00x5.00x0.50 inches. In Stock.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New. In.

Taschenbuch. Zustand: Neu. Neuware - A historical tour of midwestern pies that recalls when recipes were shared through faded note cards and junior league cookbooks. New England may say it's the 'Great American Pie Belt,' but pie has a rich and varied history in the American Midwest too. Stop by any church or community event in the heartland today and you're likely to see as many types of pie on the dessert table as there are people who made them. Midwest Pie highlights the treats, both sweet and savory, that have come to define this region. Here, you'll learn about bean pie's origins in the Nation of Islam, the popularity of 'desperation pies' during the Depression, how Michigan miners ate lunch 'pasties,' and much more. Full of accessible instructions and helpful sidebars, you'll learn the stories behind a variety of pies, including: - Hoosier Pie - Schnitz Pie - Ohio Buckeye Pie - Sawdust Pie - Runza Midwest Pie is the perfect collection for any home chef looking to learn more about the diversity and deliciousness of one of the region's most enduring culinary contributions. 'Recipes spa[n] 'old classic' pies such as funeral and sawdust; regional originals like the Nation of Islam's bean pie and Indiana's sugar cream Hoosier pie; 'desperation pies' that relied on pantry staples when times were tough (chess, shoofly, mock apple); midwestern produce pies (persimmon chiffon); and retro relics (cottage cheese, chocolate rum).' --Chicago Reader '[An] unpretentious little book that will summon up old memories for some and introduce others to an era when seasonality often dictated what sort of pie might show up on the dinner table.' --Booklist.…

Taschenbuch. Zustand: Neu. Neuware - A varied, handy collection of Rust Belt culinary favorites, updated for today's vegan diet. The Rust Belt Vegan Kitchen is a community cookbook created by professional and home chefs who live and work in the Rust Belt. Recipes collected here represent the diversity of the region, and include vegan versions of: -Polish pierogis-Detroit coney dogs-Hungarian paprikash-Slovak kolaches-Mexican conchas-German sauerkraut balls-Cincinnati chili-Slovenian fish fry-Chitterings, and many more.The cooks and chefs collected here offer stories about their recipes as well as family and culinary traditions. The book also includes resources on how to stock a vegan pantry, guides to useful equipment, and basic how-tos for 'veganizing' staples. Infusing old world recipes with a new level of creativity for a changing audience, The Rust Belt Vegan Kitchen is unpretentious, accessible, and fun.…

Zustand: New.

Taschenbuch. Zustand: Neu. Neuware -A historical tour of midwestern pies that recalls when recipes were shared through faded note cards and junior league cookbooks.Libri GmbH, Europaallee 1, 36244 Bad Hersfeld 142 pp. Englisch.

Taschenbuch. Zustand: Neu. Midwest Pie | Recipes That Shaped a Region | Meredith Pangrace | Taschenbuch | Englisch | 2023 | Arcadia Publishing (SC) | EAN 9781953368522 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.

Buch. Zustand: Neu. Neuware - The heART of Cleveland, volume one, was published in 2018 by Scott Kraynak, to honor Cleveland's incredible artistic legacy and the staggering number of great artists born in the city. With heART of Cleveland volume 2, Kraynak describes this second book as an attempt to feature a more diverse group of artists, many of which are sorely underrepresented in the first book. heART of Cleveland volume 2 showcases a cross-section of artists that is a truer and more accurate representation of Cleveland's cultural and ethnic make-up, which is one of the many things that make this city great.…