Pandey divya (7 Ergebnisse)
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Hardcover. Zustand: New. Zustand des Schutzumschlags: New. 1st Edition. Contents: Preface. 1. Natural antioxidants. 2. Phytochemicals in plant foods. 3. Free radicals and diseases. 4. Polyphenols and their bioavailability. 5. Nutritional composition and antioxidant contents of fruits and vegetables. 6. Antioxidants in beverages.… 7. Antioxidants in spices and herbs. 8. Biological effects of antioxidants of foods and drinks of plant origin. Reports of many epidemiological studies suggest that diet rich in natural antioxidants and phyto chemicals execute a protective role in many diseases. Generation of free radicals or reactive oxygen species (ROS) during metabolism and other physiological activities beyond the antioxidant capacity of a biological system give risk to oxidative stress. Oxidative stress plays a role in many diseases like diabetes, heart disease, cancer and neurodegenerative disorders. Dietary antioxidants substances when present in low concentration significantly delays or prevents the negative impact of oxidation. Apart from their role in health benefactors, antioxidants are added in food to prevent or delay oxidation of food, initiated by free radicals during their exposure to environmental factors such as temperature, light and air. Mostly synthetic antioxidant butylated hydroxy Anisol BHA or Butlyhydroxy toluence BHT are used by processors for improving the keeping quality of food or livestock feed. The main disadvantage with the synthetic antioxidants is the side effects after their consumption.
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Taschenbuch. Zustand: Neu. Sweet Orange Marketing and Processing | Marketing, Processing and Constraints faced by Market Players in Almora District of Uttarakhand | Divya Pandey (u. a.) | Taschenbuch | 88 S. | Englisch | 2012 | LAP LAMBERT Academic Publishing | EAN 9783659279478 | Verantwortliche Person für die EU: preigu GmbH &… Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
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Zustand: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | Citrus is the third most important tropical fruit crop of India after mango and banana with 5996.9 thousand metric tonnes production. The most important Citrus growing states in India are Andhra Pradesh, Maharashtra, Orissa, Gujarat and Uttarakhand.…Kumaon region is one of the major Citrus growing regions of Uttarakhand with the maximum production of about 51.37 percent (64195 metric tonnes) of the total Citrus production in state in the year 2006-07. Almora districts marks itself distinctly in production of Citrus species, with a production of 59.03 percent (33022) metric tonnes of the total Citrus production in Kumaon region in the year 2006-07. Sweet orange is the major Citrus species of this district comprising of 40 percent of total Citrus species production in the district. Being an important crop, sweet orange growers are still not getting benefited and they face innumerable hardships, the major reason being the loopholes in the marketing system. So it is important to have an efficient marketing system, so that the producers get appropriate returns for their produce and consumers get them at reasonable price. There is also a severe need to integrate it with the processing.
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Zustand: Used: Like New. LIVRE A L?ETAT DE NEUF. EXPEDIE SOUS 3 JOURS OUVRES. NUMERO DE SUIVI COMMUNIQUE AVANT ENVOI, EMBALLAGE RENFORCE. EAN:9781536102796.
