n c saha (12 Ergebnisse)

Paperback. Zustand: New. Language: English. The Title 'The principle of relativity written/authored/edited by Albert Einstein, Hermann Minkowski, M. N. Saha(Tr.), S. N. Bose(Tr.), P. C. Mahalanobis(Intro.)', published in the year 2013. The ISBN 9789368964698 is assigned to the Paperback version of this title. This book has total of pp. 254 (Pages). The publisher of this title is Facsimile Publisher. This Book is in English. The subject of this book is History. Size of the book is 13.34 x 21.59 cms 254.

Hardcover. Zustand: New. Language: English. The Title 'The principle of relativity written/authored/edited by Albert Einstein, Hermann Minkowski, M. N. Saha(Tr.), S. N. Bose(Tr.), P. C. Mahalanobis(Intro.)', published in the year 2013. The ISBN 9789333111454 is assigned to the Hardcover version of this title. This book has total of pp. 254 (Pages). The publisher of this title is Isha Books. This Book is in English. The subject of this book is History. Size of the book is 14.34 x 22.59 cms 254.

Hardcover. Zustand: New. 3rd Edition. The book entitled 'Commercial Flowers' edited by T.K. Bose and L.P. Yadav with comprehensive review of research on many flowers of commercial importance, 1st published in 1989 and reprinted in 1993 and 1998, was considered as a valuable scientific publication on floriculture. The book was revised with updated scientific information and several importance of flowers were also included in the 2nd edition published in 2002, in two volumes. The revised edition on 'Commercial Flowers' was also accepted as valuable text and reference books by the students, teachers and researchers in Floriculture and Ornamental Horticulture across the World. During the last 18 years, extensive researches on various aspects including protected cultivation, bio-technology, improvement, post harvest management have been carried out on large number of ornamental plants grown in tropical and sub-tropical and temperate regions. In order to provide overview on the advances in science and technology in floriculture, while review the enormous literature during the period, it is proposed to revise the Commercial Flowers in five volumes. Another importance feature of the revised publications is the inclusion of colour illustrations arranged in each chapter in accordance with the sequence in the revised texts. Students, researchers, floriculturist, horticulturists, agricultural research scientists and extension personnel across the world will find this book very informative as well as practical.

Hardcover. Zustand: New. 3rd Edition.

Hardcover. Zustand: New. 3rd Edition. The book entitled 'Commercial Flowers' edited by T.K. Bose and L.P. Yadav with comprehensive review of research on many flowers of commercial importance, 1st published in 1989 and reprinted in 1993 and 1998, was considered as a valuable scientific publication on floriculture. The book was revised with updated scientific information and several importances of flowers were also included in the 2nd edition published in 2002, in two volumes. The revised edition on 'Commercial Flowers' was also accepted as valuable text and reference books by the students, teachers and researchers in Floriculture and Ornamental Horticulture across the World. During the last 18 years, extensive researches on various aspects including protected cultivation, bio-technology, improvement, post harvest management have been carried out on large number of ornamental plants grown in tropical and sub-tropical and temperate regions. In order to provide overview on the advances in science and technology in floriculture, while review the enormous literature during the period, it is proposed to revise the Commercial Flowers in four volumes. Another importance feature of the revised publications is the inclusion of colour illustrations arranged in each chapter in accordance with the sequence in the revised texts. Students, researchers, floriculturist, horticulturists, agricultural research scientists and extension personnel across the world will find this book very informative as well as practical.

Zustand: New. In.

Zustand: New. In.

Taschenbuch. Zustand: Neu. Food Packaging | Materials,Techniques and Environmental Issues | N. C. Saha (u. a.) | Taschenbuch | xxii | Englisch | 2023 | Springer | EAN 9789811642357 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.

Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This comprehensive and authoritative book aims to encompass the best and current practices in the field of contemporary food packaging. It covers various aspects of packaging, including challenges and their solutions, innovations, and environmental concerns. Written by experts working in the field, the content is supported by technical/statistical data, practical examples, case studies, and real-life experiences of academicians and professionals working in the area of food packaging. The book covers challenges in food packaging, systems and materials for packaging, packaging design requirements of the food industry, technology machinery and system, printing and graphics, testing and regulatory aspects, advanced and smart packaging, distribution and logistics in a globalized environment, and sustainable and green packaging. This book will be useful for Packaging Technologists, food scientists, material scientists, policy makers, students, and researchers.

Paperback. Zustand: Brand New. 374 pages. 9.25x6.10x0.78 inches. In Stock.

Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This comprehensive and authoritative book aims to encompass the best and current practices in the field of contemporary food packaging. It covers various aspects of packaging, including challenges and their solutions, innovations, and environmental concerns. Written by experts working in the field, the content is supported by technical/statistical data, practical examples, case studies, and real-life experiences of academicians and professionals working in the area of food packaging. The book covers challenges in food packaging, systems and materials for packaging, packaging design requirements of the food industry, technology machinery and system, printing and graphics, testing and regulatory aspects, advanced and smart packaging, distribution and logistics in a globalized environment, and sustainable and green packaging. This book will be useful for Packaging Technologists, food scientists, material scientists, policy makers, students, and researchers.

Hardcover. Zustand: Brand New. 374 pages. 9.25x6.10x0.88 inches. In Stock.