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Verlag: Hermes House, 2008
ISBN 10: 0681540087ISBN 13: 9780681540088
Anbieter: Better World Books, Mishawaka, IN, USA
Buch
Zustand: Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Gebraucht ab EUR 5,99
Verlag: Lorenz Books, 2012
ISBN 10: 1903141990ISBN 13: 9781903141991
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Buch
Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Verlag: Anness Publishing, 2007
ISBN 10: 1903141524ISBN 13: 9781903141526
Anbieter: Better World Books, Mishawaka, IN, USA
Buch
Zustand: Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Gebraucht ab EUR 7,83
Verlag: KLosmos Z&K, 2003
ISBN 10: 9021537699ISBN 13: 9789021537696
Anbieter: Books From California, Simi Valley, CA, USA
Buch
Paperback. Zustand: Good. Moderate shelfwear. Pages clean and intact.
Verlag: Hermes House, 2014
ISBN 10: 184681586XISBN 13: 9781846815867
Anbieter: WeBuyBooks, Rossendale, LANCS, Vereinigtes Königreich
Buch
Zustand: Good. Most items will be dispatched the same or the next working day. Ex library copy with usual stamps & stickers.
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Neu ab EUR 14,42
Gebraucht ab EUR 1,56
Mehr entdecken Softcover
Verlag: Lorenz Books, 2018
ISBN 10: 1846815878ISBN 13: 9781846815874
Anbieter: medimops, Berlin, Deutschland
Buch
Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
Verlag: Anness Publishing, United Kingdom, London, 2010
ISBN 10: 0754820556ISBN 13: 9780754820550
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Buch
Paperback. Zustand: Very Good. Explore the traditions, tastes and ingredients of two classic cuisines, with more than 150 authentic recipes shown step by step in 800 photographs Here is a wonderful collection of more than 150 step-by-step recipes, ranging from simple farmhouse fare to timeless classics and fashionable urban innovations. The book opens with a comprehensive guide to the culinary history, culture and traditions of the Dutch and Belgian people, providing an insight into the development of the classic recipes, while a directory of ingredients explores the most commonly used local foods. These include fresh vegetables, in particular potatoes, asparagus and Belgian endives; a range of flavourings, such as artisan spices, vinegars, mustards and beers; and, an abundance of fresh fish and shellfish. Packed with over 800 stunning pictures, cook's tips and variations, this book is perfect for discovering the wonderful array of tantalizing dishes that the Dutch and Belgian gastronomies have to offer. This is an exciting guide to the food of the Netherlands and Belgium, complete with over 150 easy-to-follow recipes shown step by step and there are more than 800 evocative photographs to both inspire and guide. An introduction covers the food history, culture and traditions, including information on the local produce and some of the national festivities. Chapters cover soups; appetizers; snacks and street food; fish and shellfish; poultry and game; meat; salads and side dishes; and, a mouthwatering selection of desserts and drinks and a section on baking and breads. Cook's tips, variations and complete nutritional breakdowns are provided throughout. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Verlag: Dutch Culinary Art Foundation, 2009
ISBN 10: 9090244263ISBN 13: 9789090244266
Anbieter: Reuseabook, Gloucester, GLOS, Vereinigtes Königreich
Buch
Mass Market Paperback. Zustand: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover.
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Gebraucht ab EUR 3,92
Verlag: Kosmos-Z&K, Utrecht, 2001
ISBN 10: 9021599856ISBN 13: 9789021599854
Anbieter: Klondyke, Almere, Niederlande
Buch
Zustand: Good.
Zustand: Bueno. EAN: 9789021013268 Tipo: Libros Categoría: Título: Soep Als MaaltijdAutor: Janny de Moor Editorial: Zomer & Keuning Idioma: NL.
ISBN 10: 9081768301ISBN 13: 9789081768306
Anbieter: Frans Melk Antiquariaat, HILVERSUM, Niederlande
Buch
2011, Heemstede. 30 x 21 cm. Gebonden. Hardcover. Met illustraties in kleur. 272 pag. UITSTEKEND EXEMPLAAR [ Culinair / gastronomy / Kookboeken ].
Verlag: Unieboek | Het Spectrum
ISBN 10: 9027499446ISBN 13: 9789027499448
Anbieter: Frans Melk Antiquariaat, HILVERSUM, Niederlande
Buch
Utrecht, Het Spectrum, 2004. 30,5 X 22 cm Gebonden. Hardcover. Rijk geïllustreerd in kleur. 383 pag. ALS NIEUW [ Culinair / gastronomy / Kookboeken ].