Mildred covert (25 Ergebnisse)

Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Gerson, Alan (illustrator).

Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardback. Zustand: Fair. Covert [is] a pioneering scholar of Southern and Jewish food traditions.--The Jewish NewsCajun cuisine and the kosher kitchen-an incompatible combination? Not with this exciting collection of kashruth-approved delicacies.From the heart of Louisiana, Mildred Covert and Sylvia Gerson adapt the rich traditions of Acadiana to the kosher kitchen. Just as they successfully fused Jewish and Creole cooking in Kosher Creole Cookbook, also published by Pelican, they again innovate with a Cajun flair.In this volume of savory dishes, kosher--with its prohibition of cooking with shellfish, shrimp, crab, and turtle--and Cajun--which relies heavily upon these ingredients for its hot, spicy gumbos, ï¿1/2touffï¿1/2es, and jambalayas-have been successfully fused. By skillful adaptation of substitute ingredients, the results are dishes with authentic flavors that are at the same time both kosher and Cajun.Mildred Covert learned the art of cooking at her grandmother's knee. Because of her own strong ethnic background and her love of her native New Orleans, she began to experiment with the best of both worlds. As a wife, mother, and career woman, Sylvia Gerson always found time to involve herself with her synagogue and community. Covert and Gerson are also the authors of the Pelican titles Kosher Southern-Style Cookbook and A Kid's Kosher Cooking Cruise.…

Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

hardcover. Zustand: Near Fine. Excellent, unmarked copy with little wear and tight binding. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.

Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Zustand: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

hardcover. Zustand: Good. Good condition with wear and markings. Looks like an interesting title.

Plastic Comb. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Plastic Comb. Zustand: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

paperback. Zustand: Very Good. May have light to moderate shelf wear and/or a remainder mark. Complete. Clean pages.

Hardback. Zustand: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

Zustand: New. In English.

Hardcover. Zustand: Good. Zustand des Schutzumschlags: Good. First Edition. Dust jacket in good condition. First edition, second printing. SIGNED by the author. Shelf and handling wear to cover and binding, with general signs of previous use. DJ has moderate edge wear with smudging and age-toning as well as tearing with soiling. Boards have light shelf rubbing with scuffing and smudging as well as bumping. End pages have moderate smudging and soiling with damp staining. Page edges have light scuffing and smudging. Interior pages are unmarked. Secure packaging for safe delivery. signed by author.…

Zustand: Fine.

Taschenbuch. Zustand: Neu. Neuware - From 'a pioneering scholar of Southern and Jewish food traditions,' Cajun cooking recipes that adhere completely to the laws of Kashruth (The Jewish News). Cajun cuisine and the kosher kitchen--an incompatible combination Not with this exciting collection of kashruth-approved delicacies. From the heart of Louisiana, Mildred Covert and Sylvia Gerson adapt the rich traditions of Acadiana to the kosher kitchen. Just as they successfully fuse Jewish and Creole cooking in Kosher Creole Cookbook, they again innovate with a Cajun flair. Tour Acadiana and visit the soul of Cajun territory: Lafayette, St. Martinville, New Iberia, Bayou Lafourche, and other bayou country locales. The authors highlight important cultural notes about each stop and provide kosher recipes that authentically duplicate the celebrated flavors of each area of south Louisiana.…

Hardcover. Zustand: Brand New. 256 pages. 9.50x6.25x1.00 inches. In Stock. Gerson, Alan (illustrator).

Zustand: Hervorragend. Zustand: Hervorragend | Seiten: 256 | Sprache: Englisch | Produktart: Bücher | "Covert [is] a pioneering scholar of Southern and Jewish food traditions."--The Jewish NewsCajun cuisine and the kosher kitchen-an incompatible combination? Not with this exciting collection of kashruth-approved delicacies.From the heart of Louisiana, Mildred Covert and Sylvia Gerson adapt the rich traditions of Acadiana to the kosher kitchen. Just as they successfully fused Jewish and Creole cooking in Kosher Creole Cookbook, also published by Pelican, they again innovate with a Cajun flair.In this volume of savory dishes, kosher--with its prohibition of cooking with shellfish, shrimp, crab, and turtle--and Cajun--which relies heavily upon these ingredients for its hot, spicy gumbos, ï¿1/2touffï¿1/2es, and jambalayas-have been successfully fused. By skillful adaptation of substitute ingredients, the results are dishes with authentic flavors that are at the same time both kosher and Cajun.Mildred Covert learned the art of cooking at her grandmother's knee. Because of her own strong ethnic background and her love of her native New Orleans, she began to experiment with the best of both worlds. As a wife, mother, and career woman, Sylvia Gerson always found time to involve herself with her synagogue and community. Covert and Gerson are also the authors of the Pelican titles Kosher Southern-Style Cookbook and A Kid's Kosher Cooking Cruise.…

Hardcover. Zustand: Brand New. 9.50x6.50x1.00 inches. In Stock.